Hawai‘i Preparatory Academy’s ‘Ohana Association invites families, kids of all ages, and the entire Big Island community to its 19th Annual Pumpkin Patch Festival on Sunday, October 24 from 10 a.m. – 4 p.m.
This fun-filled festival, located on HPA’s Upper Campus at the corner of Kohala Mountain Road and Kawaihae Road in Waimea, continues to be one of the favorite events of the year for Big Island families with thousands gathering to enjoy this community tradition. With free entry and parking, this year’s event features a huge pumpkin patch with more than 500 pumpkins, games and prizes, food booths, a silent auction, and great live entertainment.
Adults will be amazed at the silent auction, which will include special trips, gift items, fabulous collectibles, rounds of golf, fine dining, resort stays, island adventures, a variety of art, gift baskets, and much more.
Exciting live, free entertainment will be featured throughout the day. Spectators will enjoy performances by Hawaiians Unlimited, Honoka’a High School Jazz Band, Pacific Rhythm, and the Beamer Solomon Halau, just to name a few. Na Hoku Hanohano award winner Ryan Hiraoka (aka RSP) will be joining the fun this year and there will also be an extra special, surprise performance at noon—don’t miss it! Continue reading
For the first time on Molokai, keiki and keiki-at-heart will be able to take a ride around a pumpkin patch, just in time for Halloween. The Heart of Aloha church has been growing pumpkins: traditional orange jack ‘o lantern (small, medium and large), unique white, mini (orange and white) and giant pumpkins. Come pick one on Saturday, Oct. 2 from 8 – 11 a.m.
Located along Kalae Highway, headed north before Kualapu`u Town, will be the pumpkins, refreshments available for purchase, and even a giant pumpkin contest – enter to guess how heavy they are. For more information visit heartofaloha.org.
How Prepared is Your Farming Operation?
Maui Extension Office
Monday, November 26, 2007
11 am ? 1:30 pm
Natural disasters, such as droughts, floods, wild fires, hurricanes, pests, and diseases, can cause excessive economic damage to agricultural production. In addition to crop damage, disasters can also affect farm buildings, machinery, animals, irrigation, family members and employees. Disasters along with marketing difficulties can lead to serious downturns in your farm income.
How prepared are you? This workshop is designed to provide you with information on:
1) preparing your operation for a natural disaster and
2) available and affordable crop insurance programs that minimize risk associated with economic losses.
Note: Now that the “Adjusted Gross Revenue” (AGR) insurance is available for 2008, in effect all Hawaii crops can be insured to some degree ? not just bananas, coffee, papayas, macnuts & nursery.
? USDA Farm Service Agency (FSA) administers and oversees farm commodity, credit, conservation, disaster and loan programs. These programs are designed to improve the economic stability of the agricultural industry and to help farmers adjust production to meet demand.
? USDA Risk Management Agency Western Regional Office, Davis. USDA RMA helps producers manage their business risks through effective, market-based risk management solutions.
? John Nelson from the Western Center for Risk Management Education (Washington State University) on the new Adjusted Gross Revenue (AGR) Insurance.
? Dr. Mike Fanning, Executive Vice President, AgriLogic, is a specialist in Agri-Terroism, crop insurance, farm policy analysis, and individual farm risk management.
? Dr. Kent Fleming, an agricultural economist with the University of Hawaii’s College of Tropical Agriculture and Human Resources (CTAHR), is an Extension Farm Management Specialist with a focus on risk management education.
The workshop is FREE and lunch (sandwiches or bentos and drinks) will be provided. For more information, visit the website http://www.ctahr.hawaii.edu/agrisk/ You may also contact Kent Fleming @ 989-3416 or email@example.com or Jan McEwen @ 244-3242 or firstname.lastname@example.org
Please call the Maui Extension Office at 244-3242 by November 21, 2007 to register for this seminar.
Here is the PDF file for the Hawaii Crop Weather (crop progress and condition) Report for the week ending October 21, 2007.
Please visit the website for more information: http://www.nass.usda.gov/hi/
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
On the Big Island, warm temperatures kept harvesting fairly steady, but slightly cooler temperatures and shorter days should soon slow production. Banana Bunchy Top virus incidence remained isolated in the Puna and Kona areas. Oahu orchards were in good to fair condition. Leeward and central fields were in good condition with moderate to heavy supplies for the market. Heavy irrigation continued as most areas received little or no rain during the week. Windward Oahu fields were in fair to good condition with light supplies. Overall harvesting on Oahu is expected to be at moderate to heavy levels as the shorter day length and slightly cooler temperatures have slowed ripening. Kauai?s orchards were in fair to good condition. Passing showers provided favorable soil moisture for most orchards. Spraying for insect infestation was on a regular schedule.
Big Island orchards were in fair to good condition. Soil moisture was maintained by light passing showers and some cloud cover during the week. Steady flowering was noticed. Recent spray activity has reduced weed growth in some orchards. Young orchards were progressing rapidly. Overall harvesting was at a moderate level on Oahu. Some orchards were being re-worked for future harvest after being damaged by a wildfire. In other areas, fruit development and ripening were fair to good with relief from the high temperatures favoring crop progress. Orchards on Kauai continued to make fair to good progress during the week. Pickings continued at moderate to light levels from several fields in active harvest.
Some Big Island fields showed rapid weed growth competing with the crop, but overall crop conditions were fair to good. Planting has been steady during the week Heavy irrigation was needed to maintain progress. Maui?s crop continued to make steady progress and was in good condition. Quality was reportedly good. Insect pressure remained relatively low and damage by insects was under control with timely spraying. Growth and development slowed, but production was being adjusted to stabilize a consistent supply into the marketplace. On Oahu, harvesting will be light. Insect infestation was light with regular spraying keeping populations under control.
Harvesting from Oahu fields is expected to be at moderate to heavy levels as several fields were in active harvest. Pressure from insect infestation was at light to moderate levels.
The coffee crop in the Ka`u District of the Big Island was progressing well, and harvesting was active in most orchards. Regular moisture over the slopes benefited bean development. Outlook for the crop was generally good. There have been reports of a later than normal season. Kauai?s orchards were in good condition due to favorable weather during the week. Mostly sunny days prevailed with beneficial rains which kept the reservoirs supplied for irrigation. Overall soil moisture was good and helped to ensure normal crop development. Coffee harvesting has also started on Molokai where fields have been rejuvenated.
Active harvesting of pumpkins and gourds continued on Oahu as Halloween nears. Sunny and dry conditions allowed the crop to make good progress with good fruit set and sizing.
On Kauai, harvesting has ended for the season. Planting activities are expected to continue for several more weeks. Favorable weather conditions, including rain at the upper elevations, kept reservoir levels and ditches supplied which allowed for adequate irrigation for good crop progress. Steady harvesting continued on Maui. Generally dry weather in the Central areas aided harvesting activities.