As U.S. Approves GM Soybean, DuPont and Monsanto Gird for Cooking-Oil War – New York Times

By PAUL VOOSEN of Greenwire Published: June 7, 2010 The Agriculture Department will approve for broad use tomorrow a genetically modified soybean engineered to contain healthier oils, the opening salvo in a biotech oil fight between DuPont Co. and its rival, Monsanto Co. The high-oleic soybean, developed by DuPont and pending deregulation since 2006,...

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