Tag Archive for 'Banana'

Tropical Gardening – Vitamins abound

Published on January 16, 2012 in General Ag News and Notes.


Tropical Gardening — Vitamins abound
Sunday, January 15 2:10 am

Lucky we live Hawaii, but we can learn a lot from gardeners on other tropical islands. Right now, we are in the Dominican Republic working with farmers on a project sponsored by the Florida Association for Volunteer Action in the Caribbean and the Americas, or FAVACA.

Voltaire Moise, who is from Haiti, is working on the uses of edible crops while I work on some of the production problems. Like the folks in the Dominican Republic, we in Hawaii can grow almost anything. We have many climates, depending on elevation and whether you are on the rain-swept eastern side or the dryer leeward part of the island.

Below 2,000 feet we grow the tropicals and above we can grow the warm, temperate and even cool season crops. Tropical fruits are the favorite for most, since they are varied and unusual.

Many of these fruits are high in vitamins, minerals and energy.

So instead of popping vitamin pills every day, we should consider fruit. Those vitamin pills on your shelf, besides being pretty expensive items, are not nearly as palatable and eye appealing as fresh fruit — especially when it is grown in your own backyard. Continue reading ‘Tropical Gardening – Vitamins abound’

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Dig farm-fresh foods? Be part of growing interest on Maui

Published on September 25, 2011 in General Ag News and Notes.


Dig farm-fresh foods? Be part of growing interest on Maui
Maui County Farm Bureau’s on a mission to honor its future leaders, cook up tours, demos and contests for Agricultural Month in September
September 25, 2011
By CARLA TRACY – Dining Editor (carlatracy@mauinews.com) , The Maui News
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Mauians love his ripe, juicy Kula strawberries and his sweet, round Kula onions. He’s even launching a pumpkin patch in October, complete with a corn maze or labyrinth, for those in the Halloween state of mind.

But Chauncey Monden, 38, of Kula Country Farms, is not your typical farmer.

In fact, the average age of a Maui farmer is 62.5. Before they age more and retire, we’d better get the younger generation excited about that field, or Maui’s farming lifestyle may just go the way of the dinosaurs.

“It’s a hard life,” says Monden. “With weather, bugs, water bills, taxes, rocky soil, sloped ground, farmlands being sold off, houses encroaching, dust and competition with Mexican and other farmers, it’s tough.”

“There’s a lot of regulations that are difficult to comply with, then you have to market yourself. I don’t have all of the answers. I just know, you’ve got to love it.” Continue reading ‘Dig farm-fresh foods? Be part of growing interest on Maui’

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Hawaii’s farm future: Fertile fields?

Published on September 26, 2010 in General Ag News and Notes and Sustainability.


Introduction

In 2008, a report from the University of Hawaii-Manoa and the state Department of Agriculture estimated that between 85 percent and 90 percent of the state’s food was imported every year and concluded that there wasn’t much anyone could do to change the situation.

” … Even though Hawaii can conceivably grow anything that we consume, the quest to achieve 100% food self-sufficiency is impractical, unattainable and perhaps impossible, as it imposes too high a cost for society,” the researchers said.

Hawaii’s relatively small farms could never match the output or efficiency of the vast mechanized farms on the mainland, the report said. Island products would always be more expensive to grow and buy.

Still, the report was more a call to arms than a dark prophecy.

Pointing out that Hawaii’s geographic isolation left its food supply vulnerable to disruptions caused by forces and events beyond control, such as fuel costs, shipping strikes and farm production fluctuations, the report said it was of vital importance that the state not overlook the value of a small but thriving home-grown market.

A healthy agricultural base not only serves as a buffer against outside forces, it provides residents with fresher, tastier, healthier food and could put millions of dollars back into the island economy, the report said.

“I think we are at the crossroads,” says Dr. Matthew Loke, administrator of the state’s Agricultural Development Division and a co-author of the 2008 report with Dr. PingSun Leung of UH-Manoa’s College of Tropical Agriculture and Human Resources. “Whether we can seize those opportunities or not, that’s our challenge.” Continue reading ‘Hawaii’s farm future: Fertile fields?’

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Battling a Virus Ravaging East Africa’s Cassava Crops – New York Times

Published on May 31, 2010 in Banana and General Ag News and Notes.


MUKONO, Uganda — Lynet Nalugo dug a cassava tuber out of her field and sliced it open.

Inside its tan skin, the white flesh was riddled with necrotic brown lumps, as obviously diseased as any tuberculosis lung or cancerous breast.

“Even the pigs refuse this,” she said.

The plant was what she called a “2961,” meaning it was Variant No. 2961, the only local strain bred to resist cassava mosaic virus, a disease that caused a major African famine in the 1920s.

But this was not mosaic disease, which only stunts the plants. Her field had been attacked by a new and more damaging virus named brown streak, for the marks it leaves on stems.

That newcomer, brown streak, is now ravaging cassava crops in a great swath around Lake Victoria, threatening millions of East Africans who grow the tuber as their staple food.

Although it has been seen on coastal farms for 70 years, a mutant version emerged in Africa’s interior in 2004, “and there has been explosive, pandemic-style spread since then,” said Claude M. Fauquet, director of cassava research at the Donald Danforth Plant Science Center in St. Louis. “The speed is just unprecedented, and the farmers are really desperate.”

Continue reading ‘Battling a Virus Ravaging East Africa’s Cassava Crops – New York Times’

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Hawaii Tribune-Herald | Many varieties of world’s most important fruit

Published on March 14, 2010 in Banana and General Ag News and Notes.

Bananas are fun to grow, with tips from a pro

Click Here for Larger Image

Bananas can grow quite vigorously and productively in many landscapes and gardens on the Big Island. The many varieties of this large, perennial herb yield the world’s most important fruit. The ripening, homegrown bunches hang in garages around the state, ready to nourish our families.

Most banana plants can produce large and high-quality fruit yields if they receive sufficient plant nutrition and well-timed horticultural care. Here we describe simple practices that growers can use to cultivate better bananas and to harvest bunches heavy with delectable fruit.

Continue reading ‘Hawaii Tribune-Herald | Many varieties of world’s most important fruit’

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Exotic-Food Tasting on Hawaii, the Big Island – New York Times

Published on January 14, 2010 in General Ag News and Notes.


Hilo, Hawaii — CHERIMOYA, calamansi, rainbow papaya. Puna ricotta, poha berries, lilikoi. Lava salsa, dinosaur kale, Hamakua mushrooms. This is the exotic-food litany on the lips of pilgrims who go to the Hilo Farmers Market, held twice a week on the lush eastern side of the Big Island.

Hawaii More Photos »

On a Saturday in mid-December I was in the greedy throng, caressing a cluster of longan, or “dragon eye” fruit; sampling a fresh, made-to-order green papaya salad; sidling up for a whiff of ripe, fragrant mango.

The Big Island, a k a Hawaii, is the biggest agricultural producer in the state. But its farming history is one of immigrant fruit — produce that is itself a pilgrim. Virtually everything that is grown in the Hawaiian islands today is an exotic, brought in from somewhere else by sailors, merchants and contract laborers; pineapple, long seen as Hawaii’s signature fruit, was introduced to the Kingdom of Hawaii in 1813 by Don Francisco de Paula y Marin, a Spanish adviser to King Kamehameha I.

On my December visit I set off in search of unusual agritourism experiences from a recent wave of Big Island farms. Though agricultural production has been geared largely toward industrial export and plantation-scale production over the last century and a half — entire crops of bananas, pineapple, macadamia nuts and sugar cane were shipped overseas, while almost everything else had to be flown in from the mainland — that mindset is shifting.

Continue reading ‘Exotic-Food Tasting on Hawaii, the Big Island – New York Times’

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Philippines: Banana exports to US seen by next year

Published on September 1, 2009 in General Ag News and Notes.

This is a terrible time to start importing foreign bananas due to the proposed layoffs of agricultural inspectors. The domestic crop could easily be devastated by invasive pests including banana rasp snail, red palm mite, two-spotted mite, banana root borer, banana aphid and the mealybug.

Philippines: Banana exports to US [HAWAII] seen by next year

Local banana producers will likely be able to export fresh bananas to the United States starting next year, an Agriculture official said yesterday.

"I am optimistic that the process in exporting [bananas] would be fast because the banana industry is organized," Joel S. Rudinas, director of the Bureau of Plant Industry (BPI), told reporters.

"Right now we are in the comment period [proposing procedures to the US Department of Agriculture, or USDA]…until maybe end of August or September," he said, adding that the US banana market is worth over $100 million.

Manila asked Washington in December 2005 to allow fresh banana exports to the US mainland, and followed this request with another in September 2007 to export the same commodity to Hawaii, Guam and the Northern Marianas Islands.

Philippines: Banana exports to US seen by next year

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Washington wants RP to allow entry of US vegetables – GMA News and Public Affairs

Published on August 31, 2009 in Banana, General Ag News and Notes and Vegtables.

This is a terrible time to start importing foreign bananas due to the proposed layoffs of agricultural inspectors. The domestic crop could easily be devastated by invasive pests including banana rasp snail, red palm mite, two-spotted mite, banana root borer, banana aphid and the mealybug.

Bannana Crop could be ruined?<br />Click to View Larger Image

Bannana Crop could be ruined?
Click to View Larger Image

Manila may agree to Washington’s proposal to allow the entry of cold climate vegetables in exchange for the export of Philippine bananas in the US.

Agriculture officials said this may be the only way to secure the approval of the US Department of Agriculture for the Philippines’ formal request to penetrate the lucrative US market for fresh bananas.

“They are asking us if they can export temperate vegetables to the Philippines. We haven’t responded yet, but the arguments will always lead to a counter-trade arrangement," said Bureau of Plant Industry director Joel Rudinas.

The US government, Rudinas said, has expressed its interest to export temperate vegetables such as broccoli and asparagus.

He said the Philippines must submit its position on the findings of the import risk assessment (IRA) conducted by the US government on Philippine bananas as a protocol in the processing of requests for fruit exports.

In its IRA last month, the USDA said Philippine bananas may be allowed entry into the US market if mitigating measures be undertaken to address the issue of the danger of potential pests.

An IRA reviews existing quarantine policy on the import of animals, plants and their products, identifies and classifies potential quarantine risks and develop policies to manage them.

Continue reading ‘Washington wants RP to allow entry of US vegetables – GMA News and Public Affairs’

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BusinessWorld Online: Banana exports to US seen by next year

Published on August 27, 2009 in General Ag News and Notes.

BY NEIL JEROME C. MORALES, Reporter

Banana exports to US seen by next year

LOCAL [Philippine RP] BANANA producers will likely be able to export fresh bananas to the United States starting next year, an Agriculture official said yesterday.

"I am optimistic that the process in exporting [bananas] would be fast because the banana industry is organized," Joel S. Rudinas, director of the Bureau of Plant Industry (BPI), told reporters.

"Right now we are in the comment period [proposing procedures to the US Department of Agriculture, or USDA]…until maybe end of August or September," he said, adding that the US banana market is worth over $100 million.

Manila asked Washington in December 2005 to allow fresh banana exports to the US mainland, and followed this request with another in September 2007 to export the same commodity to Hawaii, Guam and the Northern Marianas Islands.

The USDA gave Manila preliminary approval last July to export fresh bananas to the US mainland, with final approval pending proof by the Philippine government that it has sufficiently quarantined banana pests.

Continue reading ‘BusinessWorld Online: Banana exports to US seen by next year’

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BusinessWorld Online: RP gets provisional approval to export fresh bananas to US mainland

Published on August 7, 2009 in Banana and General Ag News and Notes.

 

BY NEIL JEROME C. MORALES, Reporter

RP gets provisional approval to export fresh bananas to US mainland

Local banana farmers get ready for banana rasp snail, red palm Mite, two-spotted mite, banana root borer and the banana aphid. Click for larger image.

Local banana farmers get ready for banana rasp snail, red palm Mite, two-spotted mite, banana root borer and the banana aphid.                Click for larger image.

Washington D.C. has given Manila preliminary approval to export fresh banana pending measures for Manila to address the quarantine of banana pests, the Philippines’ Agriculture department said in a press release on Friday.

"The [United States’ Department of Agriculture, or USDA] move brings us one step closer to our goal of providing our local banana growers the opportunity to penetrate the lucrative US mainland market," the statement quoted Agriculture Secretary Arthur C. Yap as saying.

Last month, the USDA sent to the local Agriculture department its risk assessment report on Philippine fresh banana.

Mr. Yap, who accompanied President Gloria M. Arroyo in a week-long working visit that ended August 5, said this development highlights the government’s target of increasing farm output and farmers’ incomes by expanding and exploring markets for the agriculture produce.

The report said the US allowed the entry of fresh banana to the US continental mainland, including Alaska, if mitigating measures are put in place to address 14 quarantined pests the USDA identified.

Some of the identified pests may not be present in the Philippines or does not attack hard green banana, the Agriculture department’s Bureau of Plant Industry (BPI) said in a report to the USDA.

Pests identified by the USDA include the banana rasp snail, red palm Mite, two-spotted mite, banana root borer, banana aphid and the mealybug.

The USDA will develop the risk management measures, using its risk assessment report in consultation with the BPI.

Manila asked Washington in December 2005 to allow fresh banana exports to the US mainland, as well as to Hawaii, Guam and the Northern Marianas Islands in September 2007, BPI Director Joel S. Rudinas said in the statement.

BusinessWorld Online: RP gets provisional approval to export fresh bananas to US mainland

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Hana Highway Fruit Market

Published on July 16, 2009 in Faces in Agriculture.

Hana Highway Fruit Market-Haiku Maui

Hana Highway Fruit Market-Haiku Maui


Creative entrepreneurial efforts deliver Maui Agricultural products directly into the hands of the neighborhood community and also tourists traveling to Hana. In addition to traditional items such as Maui Gold Pineapple, banana, and avocado the Hana Highway Fruit Market provides exotic fare such as loquat and lychee.

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Hawaii Crop Weather Weekly Report

Published on February 4, 2008 in Banana, Coffee, General Ag News and Notes, Papaya and Vegtables.

Here is the PDF file for the Hawaii Crop Weather (crop progress and condition) Report for the week ending February 3, 2008.

current_hi020508.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
1-800- 804-9514 February 3, 2008

“HAWAII CROP WEATHER” reports are available on our website and also PRINTED weekly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS, upon request and available for $20 per year to all others.

Agricultural Highlights

Fruits

Bananas
On the Big Island, mostly cloudy and rain-filled days slowed growth and fruit development during the week. The reduced sunlight also kept temperatures on the cool side. Incidences of Banana Bunchy Top virus remain isolated in the Puna and Kona areas. Overall, orchards in eastern sections of Hawaii County were in generally good condition. Oahu?s banana orchards were in fair condition. Fields in the leeward and central areas of Oahu made fair to good progress. Windward Oahu fields were in fair condition as cloudy conditions and cooler temperatures continued to slow crop progress and reduce yields. Kauai?s orchards were in fair condition. Harvesting was anticipated to remain steady during the coming weeks. Stripped leaves, as well as cooler temperatures and overcast skies, continued to slow crop development and fruit ripening.

Papayas
Cool, wet conditions slowed orchard growth and fruit development on the Big Island. Orchards in the Puna district remained in fair to good condition. New seedlings established quickly with the high rainfall. Active flowering was evident in most fields, but the heavy rains made fieldwork difficult. Spraying will have to be maintained once the weather clears. Orchards on Oahu were in fair to poor condition. Spraying to control disease and insect infestations remained steady. Kauai?s orchards made fair progress during the week. Acreage for harvest is relatively small, and overall pickings are forecast to remain light. Spraying for disease control was delayed because of inclement weather conditions.

Vegetables
Continue reading ‘Hawaii Crop Weather Weekly Report’

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Hawaii Crop Weather Weekly Report

Published on October 30, 2007 in Banana, General Ag News and Notes, Papaya and Vegtables.

Here is the PDF file for the Hawaii Crop Weather (crop progress and condition) Report for the week ending October 28, 2007.

current_hi102808.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
1-800- 804-9514

Agricultural Highlights

Fruits

Bananas
Steady rain later in the week saturated most fields in windward areas of the Big Island. Most orchards were in good condition, and field work was only slightly hampered by the wet conditions. Banana Bunchy Top virus incidence remained isolated to the Puna and Kona areas. Oahu orchards were in good to fair condition. Leeward and central orchards were in good condition. Moderate to heavy irrigation levels prevailed as showers were not enough for irrigation. However, overcast conditions decreased the plant?s water needs. Windward Oahu fields were in fair to good condition with light supplies. Overall harvesting on Oahu was expected to be at moderate to heavy levels as the shorter day length and slightly cooler temperatures have slowed ripening. Kauai?s orchards were in fair to good condition. Overcast skies and cooler temperatures slowed fruit ripening slightly.

Papayas
On Oahu, fruit development and ripening were fair to good. Overcast skies and shorter day length were affecting the crop. Orchards on Kauai made fair to good progress during the week. Pickings continued at moderate to light levels from several fields in active harvest. Big Island orchards were in fair to good condition. Soil moisture was high due to almost daily rainfall in the Puna area. Young orchards continued to develop, and seedlings were growing rapidly. Flowering was continuous. Virus problems still plagued selected fields in Puna and some heavily infested areas appeared to be abandoned.

Vegetables

Chinese Cabbage
On the Big Island, weeds were still competing with the crop in selected fields. Planting and field activities were steady. Heavy irrigation was needed to maintain crop progress. Overall, the Big Island crop was in fair to good condition.

Head Cabbage
On Oahu, harvesting is anticipated to be light. Insect infestation was light with regular spraying keeping good controls. On the Big Island, weed growth was still competing with the crop in selected fields. Planting and field activities were steady. Heavy irrigation was needed to maintain crop progress. Overall, the Big Island crop was in fair to good condition.

Sweet Corn
Windward and central Oahu fields continued to make good progress under fair weather conditions and heavy irrigation. Production is forecast to be at moderate to heavy levels for the upcoming week. Corn plantings in windward areas of the Big Island received a boost in growth when relatively dry conditions were relieved by this week?s rain. The added soil moisture and mostly sunny days boosted growth of young seedlings. Harvesting was mostly for on-island sales.

Cucumbers
On Oahu, pressure from insect infestation was at light to moderate. Harvesting was active in several fields, and overall production levels are expected to be moderate to heavy.

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Disaster Preparedness

Published on October 30, 2007 in Banana, Coffee, Disaster Preparedness, Flowers & Nursery, General Ag News and Notes, Ginger Root, Guava, Livestock, Macadamia Nuts, Mango, Orchids, Papaya, Persimmon, Pineapple, Pumkin, Seed Crops, Sugar Cane, Vegtables and Watermelon.

Disaster Preparedness
How Prepared is Your Farming Operation?

Maui Extension Office
Monday, November 26, 2007
11 am ? 1:30 pm

Natural disasters, such as droughts, floods, wild fires, hurricanes, pests, and diseases, can cause excessive economic damage to agricultural production. In addition to crop damage, disasters can also affect farm buildings, machinery, animals, irrigation, family members and employees. Disasters along with marketing difficulties can lead to serious downturns in your farm income.

How prepared are you? This workshop is designed to provide you with information on:
1) preparing your operation for a natural disaster and
2) available and affordable crop insurance programs that minimize risk associated with economic losses.
Note: Now that the “Adjusted Gross Revenue” (AGR) insurance is available for 2008, in effect all Hawaii crops can be insured to some degree ? not just bananas, coffee, papayas, macnuts & nursery.

Speakers:
? USDA Farm Service Agency (FSA) administers and oversees farm commodity, credit, conservation, disaster and loan programs. These programs are designed to improve the economic stability of the agricultural industry and to help farmers adjust production to meet demand.

? USDA Risk Management Agency Western Regional Office, Davis. USDA RMA helps producers manage their business risks through effective, market-based risk management solutions.

? John Nelson from the Western Center for Risk Management Education (Washington State University) on the new Adjusted Gross Revenue (AGR) Insurance.

? Dr. Mike Fanning, Executive Vice President, AgriLogic, is a specialist in Agri-Terroism, crop insurance, farm policy analysis, and individual farm risk management.

? Dr. Kent Fleming, an agricultural economist with the University of Hawaii’s College of Tropical Agriculture and Human Resources (CTAHR), is an Extension Farm Management Specialist with a focus on risk management education.

The workshop is FREE and lunch (sandwiches or bentos and drinks) will be provided. For more information, visit the website http://www.ctahr.hawaii.edu/agrisk/ You may also contact Kent Fleming @ 989-3416 or fleming@hawaii.edu or Jan McEwen @ 244-3242 or jmcewen@hawaii.edu

Please call the Maui Extension Office at 244-3242 by November 21, 2007 to register for this seminar.

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Hawaii Crop Weather Weekly Report

Published on October 21, 2007 in Banana, Coffee, General Ag News and Notes, Pumkin, Sugar Cane and Vegtables.

Here is the PDF file for the Hawaii Crop Weather (crop progress and condition) Report for the week ending October 21, 2007.

previous_hi102107.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
1-800- 804-9514

Agricultural Highlights

Fruits

Bananas
On the Big Island, warm temperatures kept harvesting fairly steady, but slightly cooler temperatures and shorter days should soon slow production. Banana Bunchy Top virus incidence remained isolated in the Puna and Kona areas. Oahu orchards were in good to fair condition. Leeward and central fields were in good condition with moderate to heavy supplies for the market. Heavy irrigation continued as most areas received little or no rain during the week. Windward Oahu fields were in fair to good condition with light supplies. Overall harvesting on Oahu is expected to be at moderate to heavy levels as the shorter day length and slightly cooler temperatures have slowed ripening. Kauai?s orchards were in fair to good condition. Passing showers provided favorable soil moisture for most orchards. Spraying for insect infestation was on a regular schedule.

Papayas
Big Island orchards were in fair to good condition. Soil moisture was maintained by light passing showers and some cloud cover during the week. Steady flowering was noticed. Recent spray activity has reduced weed growth in some orchards. Young orchards were progressing rapidly. Overall harvesting was at a moderate level on Oahu. Some orchards were being re-worked for future harvest after being damaged by a wildfire. In other areas, fruit development and ripening were fair to good with relief from the high temperatures favoring crop progress. Orchards on Kauai continued to make fair to good progress during the week. Pickings continued at moderate to light levels from several fields in active harvest.

Vegetables

Head Cabbage
Some Big Island fields showed rapid weed growth competing with the crop, but overall crop conditions were fair to good. Planting has been steady during the week Heavy irrigation was needed to maintain progress. Maui?s crop continued to make steady progress and was in good condition. Quality was reportedly good. Insect pressure remained relatively low and damage by insects was under control with timely spraying. Growth and development slowed, but production was being adjusted to stabilize a consistent supply into the marketplace. On Oahu, harvesting will be light. Insect infestation was light with regular spraying keeping populations under control.

Sweet corn
Harvesting from Oahu fields is expected to be at moderate to heavy levels as several fields were in active harvest. Pressure from insect infestation was at light to moderate levels.

Other Crops

Coffee
The coffee crop in the Ka`u District of the Big Island was progressing well, and harvesting was active in most orchards. Regular moisture over the slopes benefited bean development. Outlook for the crop was generally good. There have been reports of a later than normal season. Kauai?s orchards were in good condition due to favorable weather during the week. Mostly sunny days prevailed with beneficial rains which kept the reservoirs supplied for irrigation. Overall soil moisture was good and helped to ensure normal crop development. Coffee harvesting has also started on Molokai where fields have been rejuvenated.

Jack-O-Lantern Pumpkins
Active harvesting of pumpkins and gourds continued on Oahu as Halloween nears. Sunny and dry conditions allowed the crop to make good progress with good fruit set and sizing.

Sugarcane
On Kauai, harvesting has ended for the season. Planting activities are expected to continue for several more weeks. Favorable weather conditions, including rain at the upper elevations, kept reservoir levels and ditches supplied which allowed for adequate irrigation for good crop progress. Steady harvesting continued on Maui. Generally dry weather in the Central areas aided harvesting activities.

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Hawaii Crop Weather Weekly Report

Published on October 14, 2007 in General Ag News and Notes.

Here is the PDF file for the Hawaii Crop Weather (crop progress and condition) Report for the week ending October 14, 2007.

current_hi101407.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
1-800- 804-9514

Agricultural Highlights

Fruits

Bananas
Big Island orchards were in generally good condition. Soil moisture was adequate. Field activities such as spraying for disease control, leaf trimming, and harvesting were on-going in Pepeekeo and Keaau. Leeward and central fields on Oahu were in good condition with moderate to heavy supplies for the market. Heavy irrigation continued as those fields remained dry. Windward fields were in fair to good condition with light supplies. Overall harvesting on Oahu was expected to be at moderate to heavy levels as the shorter day length and slightly cooler temperatures have slowed ripening. Kauai?s orchards were in fair to good condition. Passing showers provided some valuable soil moisture for most orchards. Spraying for insect infestation was on a regular schedule.

Papayas
Big Island orchards in the lower Puna area were in good to fair condition. Good soil moisture and sunny periods benefited most of the young and new orchards. Young trees in the Pohoiki area were in the seedling to first flower stage of development. Mature trees in adjacent fields had medium to full fruit columns. Mature trees in the lower Opihikao area were in generally good condition with full fruit columns. Isolated orchards in the area had young trees with heavy insect infestation. Spraying for insect control was required. Spraying for weed control was also required in some fields. On Oahu, overall harvesting was at moderate levels with some orchards being reworked for future harvest after being damaged by a wildfire. In other areas of the island, fruit development and ripening were fair to good with cooler temperatures favoring crop progress. Orchards on Kauai continued to make fair to good progress during the week. Pickings continued at moderate to light levels from several fields in active harvest.

Vegetables

Head Cabbage
The Big Island?s Waimea crop was in fair to good condition. Heavy irrigation maintained normal crop progress. Maui?s crop continued to benefit from the cooling growing conditions, even though there has been some noticeable decrease in growth and development for most fields. Insect pressure was moderate to low. Steady planting and harvesting was observed. Overall, the crop was in mostly good condition. On Oahu, insect infestations were light and being controlled by regular spraying. Harvesting will be light.

Sweet corn
Big Hawaii fields made good progress due to sunny weather and beneficial showers providing adequate moisture. Supplies will be for local sales. Windward and central Oahu fields continued to make good progress with the sunny and dry weather during the week along with heavy irrigation. Areas affected by water use restrictions have cut back on planting activities and have experienced decreased yields. Overall supplies will be moderate to heavy.

Dry onion
Maui?s crop made steady progress. Growth and development were good with less heat stress than the previous months. Insect pressure was still present in most fields, but the crop was not adversely affected and rated in fair condition. Planting activity slowed slightly.

Other Crops

Coffee
Kauai?s fields were in good condition due to favorable weather during the week. Mostly sunny days prevailed with beneficial rains keeping the reservoirs supplied for irrigation and providing soil moisture good that ensured normal crop development. Occasional breezy trade winds and rains caused light fruit drop, however, harvesting continued very active with about a month left to the season.

Sugarcane
Sugarcane fields on Kauai were in very good condition for the last week of this season?s harvest. Planting was expected to continue until the end of the year. Favorable weather conditions including rains at the upper elevations kept reservoir levels and ditches supplied which ensured adequate irrigation for good crop progress.

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