Australia faces the end of Big Dry


Phew! What a scorcher that was.

Australians call it the Big Dry and, after nine parched years, it’s over.

It’s the drought that has afflicted large areas of this vast country and now the federal government is about to declare it officially at an end.

The final two areas to be given the all-clear are Bundarra and Eurobodalla in the south-eastern state of New South Wales.

In practical terms, it means that the last of special subsidies to farmers are being withdrawn.

It’s the end of “Exceptional Circumstances”, or EC, to use the bureaucratic jargon.

“The seasonal outlook is brighter than it has been for many years and the improved conditions are a welcome reprieve for farmers across Australia,” said Joe Ludwig, Australia’s agriculture minister.

He said the end of the drought would be a “a major milestone for agriculture in Australia”.

Since 2001, the government has provided 4.5bn Australian dollars ($4.7bn, £2.9bn) in EC assistance.

That’s the money handed out to struggling farmers, totalling between 400 and 600 dollars each, every fortnight.
‘Baffling’

Some farmers say the move to take away the EC assistance is premature.

The National Farmers Federation said the government’s “snap decision” to cut subsidies was “baffling”. Continue reading ‘Australia faces the end of Big Dry’

Farmers, ranchers brace for dry times


Rainfall levels in Upcountry areas are below normal this year, and there’s a bleak outlook for rain for ranchers and farmers as the islands head into the normally dry summer months, a hydrologist said Thursday.

“We’re headed out of our wet season. The outlook is not too good,” said Kevin Kodama, a hydrologist with the National Weather Service on Oahu.

From January through March, Kula received 5.5 inches of rain. Normally, it gets around 8.7 inches, Kodama said. Pukalani received 4 inches in the same time period while it normally gets around 16 inches. Ulupalakua received a little under 5 inches, and it usually gets about 10.

“We’re in really bad shape,” said Sumner Erdman, president of Ulupalakua Ranch. “The economic impacts have already hit.”

Erdman said this will be the fourth year his ranch has been impacted by dry conditions.

The economic losses amount in the “hundreds of thousands of dollars,” he said.

The ranch has had to sell cattle. It now also sees cattle with lower weights because less rain means cows have less grass to feed on. The ranch also has lower reproduction rates because there are fewer cows to breed, Erdman said.

Over four years, the number of breeding cows has gone from 2,300 to 1,500, as the ranch sells them off to deal with the drought conditions, Erdman said.

The ranch currently has 3,800 head of cattle, with preparations under way to sell more, he said.

Warren Watanabe, executive director of the Maui County Farm Bureau, said the dry weather trend seems to follow the long-term prediction of scientists.

Because areas of extreme drought in Hawaii have increased in the past few months, with the hardest hit being the pasture areas on the Big Island, Maui and portions of Molokai, the farm bureau’s priority during this legislative session has been to fund drought mitigation projects. Continue reading ‘Farmers, ranchers brace for dry times’

Report: Water shortages increasingly will offer weapon for states, terror groups


By Karen DeYoung, Thursday, March 22, 4:19 AM

Fresh-water shortages and more droughts and floods will increase the likelihood that water will be used as a weapon between states or to further terrorist aims in key strategic areas, including the Middle East, South Asia and North Africa, a U.S. intelligence assessment released Thursday says.

Although “water-related state conflict” is unlikely in the next 10 years, the assessment says, continued shortages after that might begin to affect U.S. national security interests.

The assessment is drawn from a classified National Intelligence Estimate distributed to policy-makers in October. Although the unclassified version does not mention problems in specific countries, it describes “strategically important water basins” tied to rivers in several regions. These include the Nile, which runs through 10 countries in central and northeastern Africa before traveling through Egypt into the Mediterranean Sea; the Tigris-Euphrates in Turkey, Syria and Iraq; the Jordan, long the subject of dispute among Israel, Jordan and the Palestinians; and the Indus, whose catchment area includes Afghanistan, Pakistan, India and Tibet.

“As water problems become more acute, the likelihood … is that states will use them as leverage,” Continue reading ‘Report: Water shortages increasingly will offer weapon for states, terror groups’

Drought will push up price of food, farmers warn


Farmers in drought-stricken areas of the country are facing crucial decisions in the next few days and weeks over what to grow this year – and their plans could mean rising food prices for hard-pressed consumers this summer.

Most of the south-east of England was officially declared to be in drought last week, and large swaths of the Midlands and south of England were confirmed as “at risk”, with hosepipe bans and other restrictions likely to be introduced soon.

Farmers are particularly at risk as the spring growing period approaches. Soil moisture in the key agricultural region of East Anglia has reached a record low, and many farmers have had their licences to take water from rivers and underground sources curbed. Some key crops – such as potatoes, carrots, onions and lettuce – require much more water than alternatives, and farmers must sow the seeds for many of these staples within days or weeks.

Those who fear that the drought will reduce yields or render some crops unviable will be forced to cancel their seed orders now and put plans in place for alternatives. Richard Solari, who farms 1,200 acres in east Shropshire, said: “People have got to make decisions now, immediately, and a lot of farms are making decisions not to grow potatoes, onions and carrots because they are worried that there is not going to be enough water.” Continue reading ‘Drought will push up price of food, farmers warn’

Very little sweet news for sugar producers|Nation|chinadaily.com.cn


LINCANG, Yunnan – “I can’t expect any profit this year and I don’t know what to do next year,” said Li Xiuzhong, a 65-year-old sugarcane farmer in Lincang, Southwest China’s Yunnan province.

“We have 180 hectares of sugarcane last year and actually the beginning of the growing season was good due to sufficient rainfall,” he said. “But after June, things got worse so quickly and now there is no harvest in 30 hectares.”

His expectations have also dropped from five tons of crops for each hectare to three tons.

“These are already the best drought-resistant seeds and I have ploughed another 40 hectares for next year, hoping to earn more money,” he said. “But now, I have lost confidence in growing them under current weather conditions.”

He said he had grown sugarcane for more than 20 years and this year is the worst in terms of weather.

He is living on income from previous years.

Lincang used to be covered with thick forests and has rich water resources, but since the 2010 drought, its water conservation facilities have been under threat and agricultural production has been challenged.

Lincang’s sugar and tea industries are two pillars of its economy. Sixty percent of sugarcane crops were affected by the weather in 2010 and there was a conspicuous reduction of total production.

Ganhua Company is a major sugar factory in Yunxian county, and is experiencing a hard time with this year’s harvest.

According to Wei Xuehua, general director of the company, the scarcity of water has handed the company, as well as sugarcane farmers and delivery drivers, a total loss of 19 million yuan ($3 million) so far.

In addition, rats have also severely affected the production of sugarcane in the region as water can only be found in the plants. Continue reading ‘Very little sweet news for sugar producers|Nation|chinadaily.com.cn’

HC&S profits offset Matson, property losses


Alexander & Baldwin Inc.’s agricultural sector – led by Maui’s Hawaiian Commercial & Sugar Co. – produced a “strong performance” in 2011 while losses related to Matson Navigation Co. and the real estate sales division put a drag on company profits.

In reporting its 2011 and fourth-quarter financial results Monday, the Honolulu-based company said it logged a net income of $34.2 million, or 81 cents a share, for the year, down 63 percent from the $92.1 million, or $2.22 a share, in 2010 and down nearly 75 percent from the $132 million, or $3.19 a share, in 2008, as the Great Recession began roiling the national economy.

For the fourth quarter, A&B’s net income was only $1.6 million, or 4 cents a share, down from $20.2 million, or 48 cents a share, in the same quarter the previous year.

The company’s ocean transportation sector showed an operating profit of $74.1 million for the year, down from $118.7 million in 2010. This sector of the company suffered losses from the discontinuing of its second China-Long Beach service in the third quarter.

In addition, A&B said that the company continues to make progress on plans to separate its shipping and real estate/agricultural businesses in the second half of this year.

The agricultural sector, which includes HC&S and trucking and storage companies on Maui, Kauai and the Big Island, showed an operating profit of $22.2 million in 2011, up 264 percent from $6.1 million in 2010. This is a big contrast from three years ago, when agriculture lost $27 million and the board of directors debated shutting down sugar operations. Continue reading ‘HC&S profits offset Matson, property losses’

Dry again: drought back to stalk farmers


FOR bull breeder Tim Vincent it is a bitter irony that his beloved country can change from drought to flooding rains, and back again, in just a few short months.

His family’s 850ha property outside Gunnedah in northern NSW was like a “little bit of paradise” after last season’s early rains. Today its ragged hills and plains are thick with parched grass, the nutritional value of cardboard, he said.

Mr Vincent, who shares the property with his wife Margaret, their two children and his now-retired parents, has been hand-feeding most of the family’s 450 prime cattle for months.

“I didn’t expect, after we had fences washed out and cattle all over the road in December, that it would change back so quickly,” he said. “Spring is our growing season, but I can tell you there’s not much growing happening here now.”

Mrs Vincent agreed: “Everyone thought we would have at least one or two good years.” Rainfall gauges in nearby Gunnedah recorded barely 250mm in the year to date, compared with an annual average of more than 600mm.

The Bureau of Meteorology puts the chance of making up the difference between now and summer at perhaps 25 per cent.

Even though most dams in the area are almost full, an ugly ochre patch on the NSW Department of Primary Industries agricultural conditions map for last month marks drought in central-northern NSW. Parts of three districts were drought-declared last month, and five more downgraded from satisfactory to marginal.

A spokesman for NSW Primary Industries Minister Katrina Hodgkinson said she was aware small pockets of the state had slipped into drought. “The minister has noted that there are small portions of NSW that have not received the rain that everywhere else has. But in a state as big as NSW you won’t get a good season (for) everyone.” Continue reading ‘Dry again: drought back to stalk farmers’

Wild donkeys to be taken from Hawaii to California


Home > Breaking News > World > Story
Aug 6, 2011
Wild donkeys to be taken from Hawaii to California

HONOLULU – IN AN effort to control Hawaii’s wild donkey population, about 100 of them are being taken to California.

KITV reports the Humane Society of the United States is planning to remove the donkeys on a chartered plane next month.

Hawaii Humane Society state director Inga Gibson says they will go to animal sanctuaries.

Drought conditions led the donkeys from the highlands into a populated area in search of water. Donkeys were appearing near the highway and a school.

The Humane Society and a local veterinarian have been trapping and sterilising the animals. At the end of the month, a clinic is to be set up at a ranch to castrate captured male donkeys.

Ms Gibson says donors are to help with costs of the chartered flight. — AP

Wild donkeys to be taken from Hawaii to California

Severe drought in Texas could result in record losses in nation’s No. 2 agriculture state


LUBBOCK, Texas — Randy McGee spent $28,000 in one month pumping water onto about 500 acres in West Texas before he decided to give up irrigating 75 acres of corn and focus on other crops that stood a better chance in the drought.

He thought rain might come and save those 75 acres, but it didn’t and days of triple-digit heat sucked the remaining moisture from the soil. McGee walked recently through rows of sunbaked and stunted stalks, one of thousands of farmers counting his losses amid record heat and drought this year.

The drought has spread over much of the southern U.S., leaving Oklahoma the driest it has been since the 1930s and setting records from Louisiana to New Mexico. But the situation is especially severe in Texas, which trails only California in agricultural productivity.

McGee is still watering another variety of corn, cotton and sorghum but the loss of nearly one-sixth of his acres after spending so much on irrigation weighs on him.

“Kind of depressing,” the 34-year-old farmer said. “You use that much of a resource and nothing to show for it. This year, no matter what you do, it’s not quite enough.” Continue reading ‘Severe drought in Texas could result in record losses in nation’s No. 2 agriculture state’

How El Paso is beating the worst drought in a generation


When Ed Archuleta first arrived in El Paso to manage the local water authority, the cotton barons and cattle men who run this desert city had a blunt message for him. This is Texas, they told him. We don’t do conservation.

It’s a good thing Archuleta didn’t listen. As a record drought scorched America’s south-west this spring, El Paso went 119 days without rain. The Rio Grande, which forms the border with Mexico, shrunk into its banks. An hour’s drive out of town, ranchers sold off their cattle so they wouldn’t have to watch them die.

Archuleta, in his office overlooking a long seam of strip malls, saw no reason for panic – even though, in his words, the amount of precipitation in the first rain this year was about as much as someone spitting on a water gauge.

“We’re going to be fine this summer,” he said. “We’re basically drought-proof.”

The city will be fine next year too, even if it doesn’t rain, and even if the Rio Grande stays low. “We can handle drought next year. Theoretically, even if we have no water in the river, even if there wasn’t a single drop of water coming from the river, we could make it through the summer,” Continue reading ‘How El Paso is beating the worst drought in a generation’

China issues alert as Yangtze River braces for more rain


China issued a “level three” alert as the medium-to-lower reaches of the Yangtze River braced for more heavy rain, the China Meteorological Administration said on its website today.

Heavy downpours, including storms and torrential rain in some areas, will affect parts of Jiangsu, Hunan, Zhejiang, Anhui and Hubei provinces as early as tomorrow, the forecaster said. Landslides, floods and mudslides may occur as the soil becomes loose after a recent drought, it said.

Flooding has killed 94 people along the medium-to-lower reaches of the Yangtze River this month, with another 78 people missing, according to a China National Radio report yesterday. The region had previously suffered from a drought. Continue reading ‘China issues alert as Yangtze River braces for more rain’

China drought fuels food price increases


SHANGHAI – THE impacts of China’s worst drought in 50 years have been served up on the nation’s dining tables as the price of rice and vegetables from drought-hit provinces have skyrocketed.

The average price of staple foods in 50 cities has increased significantly, and the price of some leaf vegetables has jumped 16 per cent in one month, according to data from the National Bureau of Statistics.

Decreased production because of the drought has been cited as the major reason for price increases, and the prices of rice and vegetables may not drop soon, according to a report by the Ministry of Agriculture.

Statistics from the Office of State Flood Control and Drought Relief Headquarters show that an area of nearly 7 million hectares of arable land has been affected by the drought, with Hubei, Hunan, Jiangxi, Anhui and Jiangsu provinces most seriously affected.

‘I didn’t buy many leaf vegetables in the last week because the price is getting crazy,’ said Zhang Weirong, a 67-year-old Shanghai resident. ‘Cabbage used to be as cheap as paper, and for 5 yuan (95 cents) you would get too many cabbages to carry home,’ she said.

She has had to switch to melons and pumpkins, which are getting cheaper this year. She also changed from eating porridge for breakfast to noodles. ‘My grandson said he doesn’t like the dishes I cook these days, but what else can I do?’ she said. — CHINA DAILY/ANN

China drought fuels food price increases

Yangtze shipping halted


Drought on China’s Yangtze river has led to historically low levels that have forced authorities to halt shipping on the nation’s longest waterway.It was barely three meters near Wuhan, the Chang Jiang Waterway Bureau said yesterday.

A day earlier, the bureau closed a 228-kilometer stretch above Wuhan to sea-going vessels, fearing ships would become stuck on the bottom.

Further up the river, the massive Three Gorges Dam, the world’s biggest hydroelectric project, has discharged more water to alleviate the drought conditions down river.

It was not immediately clear if the measures would be effective as the drought in areas around the middle reaches has levels at the lowest point in five decades, the China Daily said.

At least two ships have just been stranded, with that part of the river cut to an average width of about 150 meters.

According to Wang Jingquan of the Yangtze River Water Resources Committee, slowing the Yangtze with the controversial Three Gorges Dam has aggravated the drought by diverting flow to the lower reaches.

The 6,300-kilometer Yangtze is indispensable to the economies of many cities along its route.

Yangtze shipping halted – The Standard

Trees provide natural record of El Niño trends


Studying treering records from the southwestern United States, University of Hawaii scientists have helped assemble a 1,100-year historical picture of the climate phenomenon known as El Niño, offering an avenue to understanding how weather patterns could change in a warming world.

El Niño, associated with warmer than usual sea surface temperatures in the eastern tropical Pacific, typically produces a wide array of violent weather, including more rain and intense storms in some areas, less rain in others. The massive El Niño of 1997-98, for instance, caused flooding and landslides in Northern California, drought and famine in Bangladesh and drought and forest fires in the Philippines; 2,100 people died worldwide.

UH scientist Jinbao Li said by email that the record implies that warmer oceans will lead to more severe El Niños and the opposite phenomena, La Niñas, and more extreme climate conditions around the globe. But a final verdict awaits better climate models, he said.

Formally known as the El Niño Southern Oscillation, the phenomenon also brings rainy winters to the U.S. Southwest, where tree rings are wide in wet years and narrow in dry years.

UH researchers Li, Shang-Ping Xie, Fei Lui and Jian Ma analyzed the tree-ring records available in a database called the North American Drought Atlas and found that the results correlated closely with the 150-year sea surface temperature records in the tropical Pacific. Continue reading ‘Trees provide natural record of El Niño trends’

Chocolate is locally grown product


Bob and Pam Cooper acquired more than 1,800 cacao trees in Holualoa over a decade ago and established the Original Hawaiian Chocolate Factory. They’ve been processing 100 percent Hawaii-grown cacao into chocolate products ever since. Bob also grows and sells cacao trees, encouraging others to grow this valuable crop. West Hawaii now has many cacao growers and several budding artisanal chocolate makers.

Cacao originated in the Amazon and Orinoco River basins of Ecuador and Brazil, and has been cultivated in Central and South America for thousands of years. Theobroma, the genus of the cacao tree, translates to “food of the gods” and the resulting chocolate was once reserved solely for the pleasure of Aztec kings.

Today, cacao growing and chocolate making is a global industry, but with more local growers and those making chocolate with locally grown ingredients, localvores can satisfy their chocolate urge with a reduced carbon footprint.

Cacao is a tropical rain forest tree and thrives in areas with temperatures above 50 degrees and about 60 inches of annual rainfall or good irrigation. It is especially well-suited to areas in Kona that get a cool afternoon cloud cover. You might consider adding a few cacao trees, if your growing conditions are suitable. Continue reading ‘Chocolate is locally grown product’

Send in the Fronds


THE Archbishop John Ireland used to pray in my kitchen — or so the neighbors say. Long before it was my attic apartment, this space was reportedly his home chapel in St. Paul, Minn.

A giant of American Catholicism in the early 20th century, Archbishop Ireland gave the Twin Cities a pair of monumental churches, the Basilica of St. Mary and the Cathedral of Saint Paul. He left me something humbler: a third-floor walk-up with sloping bead board ceilings and dormer windows.

These cubbies, carved into the wainscoting, look as if they were meant to display something. But what? A domed canary cage? A bust of St. Polycarp, patron saint of earache sufferers?

The other day, I experienced something like an epiphany. What the kitchen needed was a hanging fern.

A few decades ago, the plant to buy would have been obvious: a Boston fern. Anyone would recognize Nephrolepis exaltata. It’s the ferny-looking fern — the one with the long, shaggy ruffles of greenery, cascading like a fondue fountain.

The Boston fern is not without its merits, noted Tom Stuart, proprietor of the Hardy Fern Library, an online taxonomical guide.

“There’s almost no way to kill a Boston fern,” Continue reading ‘Send in the Fronds’

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