From Jeffrey Parker and Masako Cordray Westcott of the Hawaii Agriculture & Conservation Coalition
Emergency Senate Hearing on the Dept of Agriculture layoffs – please testimony today!
Thursday, Sept 3rd, 5-9pm, Maui Waena School, 795 Onehee Ave, Kahului
governor.lingle@hawaii.gov
reps@capitol.hawaii.gov
sens@capitol.hawaii.gov
Sample Testimony
August 30th, 2009 by peoplesdialectic
I’ve always been impressed with the quality of events Kanu Hawaii puts on to help the community and raise awareness about important issues.
The Eat Local Challenge is no exception. In fact, it strikes at the heart of possibly one of the most immediate and important questions for our islands. Eating local is beneficial on both an economic and environmental level. And the light the Challenge shines on food channels couldn’t have come at a more crucial time.
The Honolulu Star-Bulletin featured on Wednesday, August 12, an article discussing plans to develop 1,500 acres of some of ‘the best ag land’ on Oahu for a 12,000 home community. The loss of this prime agricultural land to tract housing, shopping centers, and business parks will be a significant loss of our ability to grow food for ourselves.
There was a day when the economy of our islands didn’t depend on visitors from around the world. While no one suggests we return to the plantation culture, we do need to diversify our economy away from tourism. With a revenue stream that is so fundamentally tied to the vacation plans of people around the world, Hawaii is particularly vulnerable to economic hard times and recessions. We can no longer afford to depend so heavily on the disposable income of others. Hawaii must once again become self-sufficient.
Continue reading ‘The People’s Dialectic – Development and Local Awareness’
State land use panel rejects plan for 12,000 homes on Ewa farms
POSTED: 01:30 a.m. HST, Aug 29, 2009
In a rare move, the state Land Use Commission rejected yesterday a developer’s push to urbanize 1,500 acres of prime agricultural land in Ewa to create a new community of nearly 12,000 homes.
The commission voted 5-3 to declare the petition by D.R. Horton-Schuler Division "deficient," saying the developer had not followed the rules by spelling out an incremental development plan for its Ho’opili project. But it said Horton could fix its petition and try again.
"Hallelujah!" Kioni Dudley, president of Friends of Makakilo and leader of the opposition, declared after the vote. "It’s a great victory. It’s a victory for the aina. I hope the setback to the developer is permanent."
Dudley had some powerful support at yesterday’s hearing, including the state Office of Planning, which argued forcefully against the project, and the heads of the state Transportation and Agriculture departments. The commissioners also heard hours of testimony from members of the public, most of them pleading to keep the land growing fruits and vegetables for local consumption.
If there’s anything we like to cover besides net/nets here at Cheap Stocks, it’s real estate, more specifically, companies that own relatively large amounts of raw land, commercial property, or a combination of the two. My portfolio is chock full of these companies, from retailers such as Cabela’s, to restaurants (Cracker Barrell, Denny’s) to shipping companies (Alexander and Baldwin) to agriculture (JG Boswell and Limoneira), to name just a few.
Over the years, I’ve also sold out of some names as well. Maui Land and Pineapple (MLP) is a great example. I continue to follow the company, however, looking for a re-entry point, or making a determination of whether I want to take a new position.
MLP, which owns 24,500 acres primarily in Maui, Hawaii, including 10.6 miles of ocean frontage with 3300 of lineal feet along sandy beaches, has fallen on hard times during the recession. The company recently reported a $54 million loss for the second quarter, which included more than $37 million in writedowns, $21.3 million of which represented a decrease in value of the Company’s investment in the Kapalua Bay resort. Clearly, the downturns in real estate prices and resort visitors has been a double whammy for MLP. The stock now trades at $6.22, down 79% from its 52 week high of $29.69.
The Oriental Fruit Fly
The adult Oriental fruit fly is somewhat larger than a housefly, about 8 mm in length. The body color is variable but generally bright yellow with a dark "T" shaped marking on the abdomen. The wings are clear. The female has a pointed slender ovipositor to deposit eggs under the skin of host fruit. Eggs are minute cylinders laid in batches. The maggots (larvae) are creamy-white, legless, and may attain a length of 10 mm inside host fruit.
The Oriental fruit fly has been established in Hawaii since 1946 where it is a major pest of agriculture, particularly on mangoes, avocados and papayas. Maggots have been found in over 125 kinds of fruit and vegetables in Hawaii alone. A great number of crops in California are threatened by the introduction of this pest, including pears, plums, cherries, peaches, apricots, figs, citrus, tomatoes and avocados. It has been estimated that the cost of not eradicating Oriental fruit fly in California would range from $44 to $176 million in crop losses, additional pesticide use, and quarantine requirements.
Females lay eggs in groups of three to 30 under the skin of host fruits; the female can lay more than 1,000 eggs in her lifetime. Maggots tunnel through the fruit feeding on the pulp, shed their skins twice, and emerge through exit holes in approximately 10 days.
The larvae drop from the fruit and burrow two three cm into the soil to pupate. In 10 to 12 days, adults emerge from these puparia. The newly emerged adult females need eight to 12 days to mature sexually prior to egg laying. Breeding is continuous, with several annual generations. Adults live 90 days on the average and feed on honeydew, decaying fruit, plant nectar, bird dung and other substances. The adult is a strong flyer, recorded to travel 30 miles in search of food and sites to lay eggs. This ability allows the fly to infest new areas very quickly.
In excess of 230 fruits and vegetables have been attacked. Fruit that has been attacked may be unfit to eat as larvae tunnel through the flesh as they feed. Decay organisms enter, leaving the interior of the fruit a rotten mass.
Continue reading ‘Fruit Fly Quarantine Near to Area ChinoHills.com’
Calavo Growers (CVGW) has been added to the Hawaii Agriculture Blog “Hawaii Agriculture and Related Stocks Annual Charts” page to show the contrast of their lack of success in marketing fresh pineapple in California with the success of their stock performance.
Calavo Chairman, President and CEO Lee E. Cole on the favorable implications of the sales marketing and distribution agreement of Maui Gold Pineapple for Calavo
“First, we anticipate that sales of Maui Gold fresh pineapples will contribute $25-30 million in revenues to Calavo’s top line in fiscal 2008, as well as become immediately accretive to earnings.”
As opposed to Maui Land and Pineapple Company’s Inc (MLP) filed Quarterly Report (10-Q) for the period ended 2009-06-30.
Revenues for the Agriculture segment decreased by 14%, or $749,000, from $5.3 million for the second quarter of 2008 to $4.5 million for the second quarter of 2009, primarily due to a reduction in pineapple juice sales volume and lower average prices for fresh pineapple. Pineapple juice sales represented approximately 5% of the Agriculture segment revenues in the second quarter of 2009 compared to approximately 13% of Agriculture segment revenues in the second quarter of 2008. The Agriculture segment reported an operating loss of $5.0 million for the second quarter of 2009 compared to an operating loss of $4.6 million for the second quarter of 2008. The operating loss for the second quarter of 2009 includes a charge of $1.9 million representing an adjustment to the fair value less selling costs of our property in Kahului that includes our fresh fruit processing plant. The Kahului property is currently held for sale.
Maui Land & Pineapple Company, Inc. (MLP) reported a net loss of $13.2 million or $1.65 per share for the first quarter of 2009 compared to a net loss of $414,000, or $0.05 per share for the first quarter of 2008. Consolidated revenues were $15.6 million for the first quarter of 2009 compared to $25.4 million for the first quarter of 2008, a decrease of 39%. Results in the first quarter of 2009 largely reflect the continuing impact of the national and worldwide economic uncertainty that has resulted in reduced visitor counts to Maui and the State of Hawaii and slower sales of real estate. Approximately $10.5 million of the increase in the net loss resulted from the year-over-year decrease in profit from the Company’s equity investment in Kapalua Bay Holdings LLC. The Company’s $50 million cash sale of the Plantation Golf Course in March 2009 was accounted for as a financing transaction and, accordingly, no gain was recognized in the first quarter of 2009.
The Community Development segment reported an operating loss of $3.2 million for the first quarter of 2009 compared to operating income of $8.1 million for the first quarter of 2008. Revenues from this operating segment were $2.0 million for the first quarter of 2009 compared to $4.6 million for the first quarter of 2008. The Company recorded a loss from Kapalua Bay Holdings, LLC of $1.1 million in the first quarter of 2009 compared to income of $9.4 million in the first quarter of 2008. Lower results in 2009 from the Kapalua Bay equity investment reflect reduced sales for the first quarter of 2009 compared to the first quarter of 2008. Lower results from the Community Development segment in the first quarter of 2009 were also due to no land sales in the first quarter of 2009, compared to the sale of two non-core land parcels in the first quarter of 2008.
The Resort segment reported an operating loss of $4.2 million for the first quarter of 2009 compared to an operating loss of $2.3 million for the first quarter of 2008. Resort segment revenues decreased from $11.7 million in the first quarter of 2008 to $8.6 million for the first quarter of 2009 or 26%, reflecting lower revenues from the primary Resort operations, golf, retail and villas. A reduction in visitor arrivals and occupancy at the Resort was primarily responsible for the lower results in the first quarter of 2009.
The Agriculture segment produced an operating loss of $3.5 million for the first quarter of 2009 compared to an operating loss of $5.1 million for the first quarter of 2008. Revenues from the Agriculture segment decreased by 42% from $8.5 million in the first quarter of 2008 to $4.9 million in the first quarter of 2009 due to lower case volume of fresh pineapple sales. The lower loss in the first quarter of 2009 reflects higher average prices for fresh pineapple and lower operating costs in the Agriculture segment. In addition, the operating loss for the first quarter of 2008 included approximately $0.9 million in equipment write-offs and a provision of $0.9 million for potentially uncollectible accounts receivable.
MAUI LAND & PINEAPPLE COMPANY, INC.
Report of Consolidated Operations
(Unaudited)
(in thousands except per share amounts)
NOTES:
The Company’s reports for interim periods utilize numerous estimates of production, general and administrative expenses, and other costs for the full year. In addition, revenues from land sales are sporadic. Consequently, amounts in the interim reports are not necessarily indicative of results for the full year.
Contacts:
For Maui Land & Pineapple Company, Inc.
Robert I. Webber, 808-877-1674
Fax: 808-877-1614
Disaster Preparedness
How Prepared is Your Farming Operation?
Maui Extension Office
Monday, November 26, 2007
11 am ? 1:30 pm
Natural disasters, such as droughts, floods, wild fires, hurricanes, pests, and diseases, can cause excessive economic damage to agricultural production. In addition to crop damage, disasters can also affect farm buildings, machinery, animals, irrigation, family members and employees. Disasters along with marketing difficulties can lead to serious downturns in your farm income.
How prepared are you? This workshop is designed to provide you with information on:
1) preparing your operation for a natural disaster and
2) available and affordable crop insurance programs that minimize risk associated with economic losses.
Note: Now that the “Adjusted Gross Revenue” (AGR) insurance is available for 2008, in effect all Hawaii crops can be insured to some degree ? not just bananas, coffee, papayas, macnuts & nursery.
Speakers:
? USDA Farm Service Agency (FSA) administers and oversees farm commodity, credit, conservation, disaster and loan programs. These programs are designed to improve the economic stability of the agricultural industry and to help farmers adjust production to meet demand.
? USDA Risk Management Agency Western Regional Office, Davis. USDA RMA helps producers manage their business risks through effective, market-based risk management solutions.
? John Nelson from the Western Center for Risk Management Education (Washington State University) on the new Adjusted Gross Revenue (AGR) Insurance.
? Dr. Mike Fanning, Executive Vice President, AgriLogic, is a specialist in Agri-Terroism, crop insurance, farm policy analysis, and individual farm risk management.
? Dr. Kent Fleming, an agricultural economist with the University of Hawaii’s College of Tropical Agriculture and Human Resources (CTAHR), is an Extension Farm Management Specialist with a focus on risk management education.
The workshop is FREE and lunch (sandwiches or bentos and drinks) will be provided. For more information, visit the website http://www.ctahr.hawaii.edu/agrisk/ You may also contact Kent Fleming @ 989-3416 or fleming@hawaii.edu or Jan McEwen @ 244-3242 or jmcewen@hawaii.edu
Please call the Maui Extension Office at 244-3242 by November 21, 2007 to register for this seminar.
Here is the PDF file for the Hawaii Crop Weather (crop progress and condition) Report for the week ending September 30, 2007.
Please visit the website for more information: http://www.nass.usda.gov/hi/
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
1-800- 804-9514
Agricultural Highlights
Fruits
Bananas
Light showers and some sunny periods benefited orchards in the windward areas of the Big Island. Soil moisture was ample and harvesting was active. Oahu orchards were in fair to good condition. Leeward and central Oahu fields were in good condition with heavy to moderate supplies for the market. Heavy irrigation continued as fields remained dry. Windward Oahu fields were in fair to good condition with light to moderate supplies. Overall harvesting on Oahu was expected to be at moderate to heavy levels as the shorter day length and slightly cooler temperatures have slowed ripening. Orchards were in fair to good condition on Kauai. Supplies are expected to be light to moderate, but steady, for on island sales. Spraying for insect infestation was on a regular schedule.
Papayas
Good growing conditions benefited orchard development in the lower Puna areas of the Big Island. Frequent passing showers kept soil moisture adequate. Growers were spraying to try to keep weeds under control. Harvesting in the Opihikao, Pohoiki, and Kapoho areas remained active. Fallowed fields in the Kapoho area were cleared and planting has started. Overall harvesting on Oahu was at moderate levels with some orchards being re-worked for future harvest after being damaged by a wildfire. In other areas, fruit development and ripening were fair to good with the relief from the high temperatures favoring crop progress. Orchards on Kauai continued to make good to fair progress during the week. Pickings were at moderate levels from several fields in harvest with some new fields boosting available supplies.
Vegetables
Head Cabbage
The crop in the Waimea area of Hawaii Island was in fair to good condition. Medium-sized heads were being harvested. Insect and disease damages were generally light. Heavy irrigation was required in the Waimea fields. Growing conditions improved slightly in the Volcano area. Maui?s crop continued to show good progress. However, most fields showed slightly slowed growth and development which was expected for this time of the year. Insect pressure was relatively low, but could increase over the next couple of weeks. Producers were able to control damage and keep losses to a minimum. Plantings have been steady, but the continued shortening of the day length has slowed the rate of growth and development. Overall quality of the crop was good. On Oahu, pressure from Insect infestation was very light.
Cucumbers
Harvesting from Oahu fields was expected to be at heavy levels as several fields were in active harvest. Pressure from insect infestation was light to moderate.
Sweet corn
The Big Island crop was in fair to good condition. Soil moisture was adequate and production will be mainly for on-island consumption. Windward and central Oahu fields continued to make good progress due to sunny skies and heavy irrigation. Areas affected by water use restrictions have cut back on planting activities and have experienced decreased yields.
Dry onion
Maui?s younger fields showed good progress under cooler growing conditions. There were reports of increased insect pressure throughout the growing area which could affect production for older developing fields. Producers were trying to control insect pressure, but it has been challenging. Harvesting has been light. Overall, the dry onion crop was in fair condition. Other Crops
Coffee
Coffee orchards in the upper areas of Kona were in fair to good condition. Soil moisture was adequate. Cherry harvest was in progress. Most of the coffee trees in the Ka?u district have branches full of still green cherries. Harvesting is expected to begin soon. Orchards on Kauai were in good condition with active harvesting anticipated to continue. Sunny days and moderate trade winds kept fields in good condition for harvesting. Beneficial rains in the upper elevations increased the water levels of reservoirs used for irrigation.
Here is the PDF file for the HAWAII FRUITS ANNUAL SUMMARY Report.
Please visit the website for more information: http://www.nass.usda.gov/hi/
————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-
2006 HAWAII FRUIT OUTPUT AND VALUE DECLINE
Hawaii fruit growers harvested 435.2 million pounds of fruit for fresh and processed utilization in 2006, an 11 percent decline from the previous year, according to the USDA, NASS, Hawaii Field Office. Total value fell 3 percent to $101.7 million, with guava, lemon, papaya, pineapple, and the tropical specialty group recording declines in value of sales. Fruit acreage totaled 19,740 acres, a 2 percent decrease from 2005. Harvested area decreased 6 percent to 4,090 acres. Almost continuous rainfall from late February through March contributed to losses in some crops due to soil erosion, flooding, disease outbreaks, and fruit and tree losses. The lengthy rainy period slowed fruit maturation in some crops.
Pineapple, still Hawaii?s largest fruit commodity, represented 70 percent of total fruit acreage and 74 percent of the total fruit value. Total utilized pineapple production fell 11 percent to 376 million pounds. Since records were kept by the Hawaii Field Office, 2006 was the first year fresh market utilization outweighed processed utilization. Also establishing a record was the average farm price. In late 2006, operations ended prematurely for one major company which had previously announced their phase-out of pineapple production.
The state?s papaya producers devoted 2,095 acres toward papaya production, a decrease of 13 percent from the previous year. Harvested area totaled 1,530 acres, 3 percent more than 2005. Papaya output declined 13 percent to 28.7 million pounds while value of sales dropped 2 percent to $11.0 million.
Total banana acreage rose 5 percent in 2006 while harvested acreage increased 2 percent to 1,000 acres. Utilized production was pegged at 20.0 million pounds, 4 percent less than 2005. However, higher average prices helped push total value of sales to $9.8 million, 7 percent higher than the previous year.
Total guava production area declined 14 percent to 575 acres in 2006 while area harvested declined 41 percent to 365 acres. Value of sales declined 7 percent to $1.1 million. Hawaii?s guavas, which are mainly for the processed market, recorded a 2 percent increase in price. However, this was not enough to offset the 9 percent lower output.
Area devoted to tropical specialty fruit totaled 1,240 acres in 2006, 2 percent less than 2005. Area harvested totaled 690 acres, 5 percent lower than the previous year. Hawaii?s growers of tropical specialty fruit produced and sold an estimated 1.45 million pounds of fruit in 2006, relatively unchanged from 2005. Compared with 2005, higher output was registered for longan, lychee, mango, and persimmon. Value of sales was pegged at $2.6 million in 2006, 4 percent lower than 2005.
Here is the PDF file for the Hawaii Papayas Report.
Please visit the website for more information: http://www.nass.usda.gov/hi/
————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-
“HAWAII PAPAYAS” reports are available on our website and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.
AUGUST FRESH PAPAYA HIGHER
Hawaii fresh papaya utilization is estimated at 2.4 million pounds for August 2007, up 1 percent from July 2007 and 9 percent higher than August 2006. Year-to-date sales totaled 17.8 million pounds, 5 percent above the comparable period last year.
August weather was mainly sunny with occasional showers benefiting orchard growth and development. Irrigation was stepped up to replenish soil moisture levels. Spraying to control insects and diseases was ongoing. In preparation of Hurricane Flosse?s strong winds, growers trimmed leaves from mature trees to prevent uprooting. Fortunately, it was downgraded to a tropical storm and passed with no damage to orchards. Newly planted acreage made favorable progress. Maturing fields were in the flowering and fruiting stages.
Papaya growers are expected to receive an estimated 40.0 cents per pound for fresh fruit in August, 15 percent (7.0 cents) less than July 2007 and 17 percent (8.1 cents) below August a year ago.
Papaya Acreage Survey 2007 Results
In August 2007, there were 125 farms reported on Hawaii County, unchanged from August 2006. The county still accounts for the majority of the State?s total papaya acreage and bearing acreage. Honolulu/Kauai/Maui County reported 53 growers compared to 45 growers a year ago.
Some growers commented on the challenges of growing papayas with continuous dry weather and the lack of natural rainfall, fire damage, and problems with insects, diseases, and wild pigs. Others had marketing and economic issues with low prices and the increasing cost of returns to maintain healthy papaya orchards. These concerns were influencing their decisions on whether to continue growing papayas. Some orchards reported doing well with no major incidences.
State 2007 Variety Summary
In August 2000, Rainbow and Kapoho ranked as the top two varieties Statewide with 42 and 37 percent, respectively. Over the years, a higher percentage of Rainbow has been planted. In August 2007, Rainbow and Kapoho accounted for 68 and 17 percent, respectively. Sunrise variety represented 8 percent of the acreage grown followed by ?Other? varieties making up 7 percent.
In August 2007, Rainbow represented 62 percent of the bearing acreage Statewide compared to 57 percent in August 2006. Kapoho comprised of 22 percent of the bearing acreage compared to 27 percent a year ago. Sunrise and ?Other? varieties contributed 8 percent each to the bearing acreage.
In August 2000, Hawaii County had 2,050 acres planted in papayas, Kapoho (49 percent), Rainbow (45 percent), and ?Other? varieties (6 percent). Annual survey indications show there has been a trend in growing more Rainbow. In August 2007, Rainbow acreage distribution accounted for 75 percent, Kapoho 19 percent, and ?Other? varieties 6 percent.
Here is the PDF file for the Hawaii Flowers & Nursery Products report.
Please visit the website for more information: http://www.nass.usda.gov/hi/
————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-
“HAWAII FLOWERS & NURSERY PRODUCTS” reports are available on our website and also PRINTED annually. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $2 per year to all others.
HAWAII FLOWERS & NURSERY PRODUCTS Annual Summary
Release: September 10, 2007
2006 FLORICULTURE AND NURSERY PRODUCTS NEAR RECORD
Hawaii?s floriculture and nursery products is estimated at $100.7 million for 2006. This is near the previous year?s record high and continues as the top contributor to diversified agriculture according to the USDA, NASS, Hawaii Field Office. Some commodity groups experienced increases while others had decreases in 2006. Cut flowers totaled $14.1 million, up 1 percent. Cut and potted orchids were valued at $22.2 million, nearly unchanged from last year. Lei flowers pegged at $3.5 million was 6 percent lower. Foliage sales were 7 percent less, registering at $18.1 million. Potted flowering plants were 1 percent above 2005 and valued at $6.4 million. Landscape plants were estimated at $20.9 million, almost unchanged from last year. Plant rentals increased 4 percent and totaled $5.1 million. Other nursery products jumped 14 percent, registering $5.8 million. Bedding and garden plants wholesale value, at $3.3 million, was 11 percent higher than 2005.
STATE SUMMARY
COUNTY RANKINGS:
Hawaii County, with $51.9 million in sales, ranked number one in 2006. Honolulu farmers registered sales at $33.5 million, 3 percent more than 2005. Maui County sales totaled $12.3 million, 3 percent above last year. Kauai sales, pegged at $2.9 million, were 8 percent below 2005.
COUNTY SUMMARIES
HAWAII COUNTY LEADS IN SALES
Hawaii County growers of flowers and nursery products accounted for 52 percent of the State?s total wholesale value of flowers and nursery products in 2006. Hawaii County?s 410 growers rang up sales of $51.9 million, 3 percent less than the $53.4 million in 2005. Honolulu?s 250 producers accounted for 33 percent of the State?s total wholesale value of flowers and nursery products. Honolulu farmers reported sales of $33.5 million, 3 percent above 2005. Maui County?s 195 producers generated $12.3 million in sales, 3 percent more than a year ago. Kauai?s 75 producers registered $2.9 million in sales, 8 percent less than 2005.
OUT-OF-STATE SALES
OUT-OF-STATE SALES TOTALED $49.0 MILLION
The value of out-of-State sales of flowers and nursery products (including wholesale and retail sales) during 2006 was estimated at $49.0 million. Values in this table are not comparable to values shown in the majority of other tables throughout this release. The value of out-of-State sales represents the dollar received at the point the commodity leaves the State. Thus, the product contains retail and wholesale sales and may include multiple transactions by the time it leaves the State.
Potted foliage, valued at $11.6 million, remained the number one floriculture and nursery product exported. Other potted orchids followed second with $9.3 million in value. Cut anthurium exports contributed $7.1 million, up 14 percent from 2005. Potted dendrobium orchids ranked fourth in out-of-State sales with $3.8 million, declining 13 percent from 2005.
DENDROBIUM ORCHID SALES DOWN 10 PERCENT
In 2006, dendrobium orchid sales were valued at $8.8 million, 10 percent lower than 2005. Potted in bud/bloom contributed $5.7 million, declining 3 percent from last year. Cut sprays registered $2.5 million in sales, down 19 percent from the previous year. Sales of individual blossoms fell 10 percent to $532,000.
DENDROBIUM PRODUCTION AREA 9 PERCENT LOWER
The combined production area for dendrobium cut sprays and in bud/bloom pots totaled 5.2 million square feet, 9 percent lower than 2005. Production area reported by growers includes newly planted, as well as established acreage; thus, year-to-year yield comparisons calculated using area and sales may be misleading.
Area utilized for cut sprays totaled 2.8 million square feet, 16 percent below 2005. Production area for potted in bud/bloom totaled 2.4 million square feet, increasing 2 percent from the previous year.
Here is the PDF file for the Hawaii Flowers & Nursery Products report.
Please visit the website for more information: http://www.nass.usda.gov/hi/
————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-
“HAWAII FLOWERS & NURSERY PRODUCTS” reports are available on our website and also PRINTED annually. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $2 per year to all others.
HAWAII FLOWERS & NURSERY PRODUCTS Annual Summary
Release: September 10, 2007
2006 FLORICULTURE AND NURSERY PRODUCTS NEAR RECORD
Hawaii?s floriculture and nursery products is estimated at $100.7 million for 2006. This is near the previous year?s record high and continues as the top contributor to diversified agriculture according to the USDA, NASS, Hawaii Field Office. Some commodity groups experienced increases while others had decreases in 2006. Cut flowers totaled $14.1 million, up 1 percent. Cut and potted orchids were valued at $22.2 million, nearly unchanged from last year. Lei flowers pegged at $3.5 million was 6 percent lower. Foliage sales were 7 percent less, registering at $18.1 million. Potted flowering plants were 1 percent above 2005 and valued at $6.4 million. Landscape plants were estimated at $20.9 million, almost unchanged from last year. Plant rentals increased 4 percent and totaled $5.1 million. Other nursery products jumped 14 percent, registering $5.8 million. Bedding and garden plants wholesale value, at $3.3 million, was 11 percent higher than 2005.
STATE SUMMARY
COUNTY RANKINGS:
Hawaii County, with $51.9 million in sales, ranked number one in 2006. Honolulu farmers registered sales at $33.5 million, 3 percent more than 2005. Maui County sales totaled $12.3 million, 3 percent above last year. Kauai sales, pegged at $2.9 million, were 8 percent below 2005.
COUNTY SUMMARIES
HAWAII COUNTY LEADS IN SALES
Hawaii County growers of flowers and nursery products accounted for 52 percent of the State?s total wholesale value of flowers and nursery products in 2006. Hawaii County?s 410 growers rang up sales of $51.9 million, 3 percent less than the $53.4 million in 2005. Honolulu?s 250 producers accounted for 33 percent of the State?s total wholesale value of flowers and nursery products. Honolulu farmers reported sales of $33.5 million, 3 percent above 2005. Maui County?s 195 producers generated $12.3 million in sales, 3 percent more than a year ago. Kauai?s 75 producers registered $2.9 million in sales, 8 percent less than 2005.
OUT-OF-STATE SALES
OUT-OF-STATE SALES TOTALED $49.0 MILLION
The value of out-of-State sales of flowers and nursery products (including wholesale and retail sales) during 2006 was estimated at $49.0 million. Values in this table are not comparable to values shown in the majority of other tables throughout this release. The value of out-of-State sales represents the dollar received at the point the commodity leaves the State. Thus, the product contains retail and wholesale sales and may include multiple transactions by the time it leaves the State.
Potted foliage, valued at $11.6 million, remained the number one floriculture and nursery product exported. Other potted orchids followed second with $9.3 million in value. Cut anthurium exports contributed $7.1 million, up 14 percent from 2005. Potted dendrobium orchids ranked fourth in out-of-State sales with $3.8 million, declining 13 percent from 2005.
DENDROBIUM ORCHID SALES DOWN 10 PERCENT
In 2006, dendrobium orchid sales were valued at $8.8 million, 10 percent lower than 2005. Potted in bud/bloom contributed $5.7 million, declining 3 percent from last year. Cut sprays registered $2.5 million in sales, down 19 percent from the previous year. Sales of individual blossoms fell 10 percent to $532,000.
DENDROBIUM PRODUCTION AREA 9 PERCENT LOWER
The combined production area for dendrobium cut sprays and in bud/bloom pots totaled 5.2 million square feet, 9 percent lower than 2005. Production area reported by growers includes newly planted, as well as established acreage; thus, year-to-year yield comparisons calculated using area and sales may be misleading.
Area utilized for cut sprays totaled 2.8 million square feet, 16 percent below 2005. Production area for potted in bud/bloom totaled 2.4 million square feet, increasing 2 percent from the previous year.
Here is the PDF file for the Hawaii Crop Weather (crop progress and condition) Report for the week ending September 9, 2007.
Please visit the website for more information: http://www.nass.usda.gov/hi/
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
1-800- 804-9514
Agricultural Highlights
Fruits
Bananas
Orchards located in the windward areas of the Big Island were in generally good condition. Adequate soil moisture combined with sunny and warm days provided good conditions for orchard progress. Young plantings in the Pepeekeo and Keaau areas made good progress. Spraying was required to minimize Black Leaf Streak disease incidences. Oahu orchards were in fair to good condition. Leeward and central Oahu fields remained in active harvest with heavy supplies. Heavy irrigation continued as fields remained dry. Orchards on Kauai were in fair to good condition. Spraying for insect infestation was on a regular schedule.
Papayas
Orchards in the lower Puna district of the Big Island made good progress during the week. Sunny days and adequate soil moisture were beneficial. Seedlings sprouted from newly planted fields in Pohoiki. Spraying for disease and weed control was on going. Overall harvesting on Oahu was reduced by fire damaged fields that were in active harvest. In other areas, fruit development and ripening were fair to good. High temperatures slowed crop progress. Mealy bugs were mostly under control while ring spot virus and wild pig damage continued to lower harvesting in some fields. Kauai?s orchards continued to make good to fair progress during the week. Pickings were at moderate levels from several fields in harvest. New fields entering active harvest provided a boost to available supplies.
Vegetables
Head Cabbage
The Big Island?s Waimea crop was in generally good condition. Medium-sized heads were harvested. Heavy irrigation was maintaining normal crop progress. The Volcano crop was in fair condition as dry conditions and cooler temperatures slowed the progress of non-irrigated plantings. Volcano supplies were for the local markets. Maui?s crop continued to make relatively steady progress. Evening temperatures have been notably cooler in the Kula area. Insect pressure continued range from high to moderate, with most operations being able to manage insect damage. However, some operations have reported a high amount of losses due to insect damage over the past couple of weeks. Overall, the Maui head cabbage crop was in fair condition.
Dry Onion
On Maui, most fields have been planted for the fall harvest and are reportedly doing well. A few additional fields may be planted this month for the late fall/early winter harvest. Overall the dry onion crop was in fair condition.
Sweet Corn
Windward and central Oahu fields continued to make good progress. Sunny and dry weather during the week proved improved growing and field conditions. Areas affected by water use restrictions have resulted in a cutback on planting activities and have experienced decreased yields. Big Island plantings made good progress due to adequate soil moisture and sunny weather. Harvest was active and crop quality was generally good.
Other Crops
Coffee
Coffee harvesting was in progress in the Kona districts of the Big Island. Orchards on Kauai were in good condition with increased harvesting forecast to continue this coming week as fruit ripening was steady. Sunny days and light to moderate winds have kept fields dry allowing for good harvesting. Rains at the upper elevations during the weekend boosted reservoir levels which allowed adequate irrigation for all trees.
Ginger root
The young ginger crop on the Big Island made favorable progress during the week. Sunny weather and adequate soil moisture benefited root development.
Here is the PDF file for the *Monthly* *Hawaii Vegetable* Report.
Please visit the website for more information: http://www.nass.usda.gov/hi/
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
1-800- 804-9514
Drought-like Conditions Along Leeward Sectors
The month of July continued to experience very warm, sunny conditions. Trade winds persisted mostly at moderate levels during the month. The passing of a weak shear line between July 14 and 16 only intensified these trades. The trade winds were momentarily interrupted with the passing of Tropical Depression Cosme on July 20 and 21. These trade winds provided near to above normal rainfall totals to many windward sectors of the State. Tropical Depression Cosme, on the other hand, provided increased precipitation to the east and southeastern sectors of the Big Island. In general, leeward sectors of all islands continued dry and under drought conditions. This ongoing dry spell along leeward areas has resulted in mandatory water restrictions for agricultural or residential areas of the Waimanalo area of Oahu, upcountry of Maui, and the Hamakua and South Kohala districts of the Big Island. Although some crops have benefited from the hot, dry weather during July, many other crops have suffered; as a result, crop condition was rated only fair.
The expected vegetable acreage for harvest in August when compared with acreage harvested in July was lower for 7 crops, higher for 2 crops, and unchanged for 2 crops. An increase in acreage for harvest is expected from snap beans (+10%) and sweet corn (+61%). A decrease in the acreage for harvest is expected for Chinese cabbage (-8%), head cabbage (-28%), mustard cabbage (-11%), cucumbers (-11%), dry onions (-42%), and romaine (-22%), while the expected acreage for harvest were unchanged for head lettuce, semi-head lettuce.
July Review
Tomato Production Below Year Ago
Chinese cabbage production total 514,000 pounds during July 2007. This was 12 percent below June 2007, but 28 percent above July 2006. The increase in production from a year ago resulted from an increase in yields and acreage for harvest. Crop conditions on the island of Hawaii were mixed as heavy irrigation was necessary to offset the windy, dry, and very warm conditions. Some farmers experienced heat rot losses.
Head cabbage producers produced an estimated 945,000 pounds in July. This was 11 percent and 1 percent below the previous month and a year ago, respectively. The decrease in production was the result of fewer acres available for harvest. Crop yield was below a month earlier, but better than the previous year. When possible, heavy irrigation was necessary to offset the very warm, dry conditions and to keep the crop in fair condition. Insect infestations were becoming a problem in some fields along with the production of smaller and lighter heads.
Cucumbers growers harvested an estimated 438,000 pounds in July. This was 14 percent and 20 percent below June 2007 and July 2006, respectively. The decline in production resulted from lower yields which was the result of the moderate winds and dry conditions.
Tomato growers produced an estimated 1.3 million pounds in July. This was 13 percent and 22 percent below June 2007 and July 2006, respectively. Although the very warm, dry conditions during July helped to maintain the tomato crop in fair to good condition, the decrease in production from the previous month can be attributed to lower yields.
Here is the PDF file for the Hawaii Papayas Report.
Please visit the website for more information: http://www.nass.usda.gov/hi/
————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
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“HAWAII PAPAYAS” reports are available on our website and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.
JULY FRESH PAPAYA HIGHER
Hawaii fresh papaya utilization is estimated at 2.4 million pounds for July 2007, up 16 percent from last month and 40 percent higher than the same month a year ago. Year-to-date sales for the first seven months of 2007 posted 15.4 million pounds, 5 percent above the comparable period in 2006.
Warm summer weather continued in July, encouraging flowering and fruit set. Tropical Depression Cosme and a weak shear line brought welcomed showers to the State. Normal farming activities were underway. Harvesting was steady. Growers were preparing fallowed fields for new plantings. Wild pig damage and Papaya Ringspot Virus were still affecting some orchards.
Papaya growers are expected to receive an estimated 47.0 cents per pound for fresh fruit in July, 10 percent (5.0 cents) lower than June, but unchanged from a year ago.
2006 Papaya Output Down
In 2006, papaya output totaled 28.7 million pounds, down 13 percent from 2005 and falling for the fifth consecutive year. Weather for 2006 had a mixture of wet and dry conditions. Continuous rain fell during mid-February until early April causing soil erosion, flooding, disease outbreaks, and fruit and tree losses in orchards across the State. It also delayed normal field routines including planting schedules.
The biotechnology variety Rainbow made up 58 percent of total acres in 2006, up 9 percent from 2005. Rainbow is resistant to Papaya Ringspot Virus (PRV), a virus that devastated the Hawaii papaya industry from 1993 to 1999. The Kapoho variety was the standard for the papaya industry for many years; however, Kapoho is susceptible to PRV. Yields of Rainbow are higher during the first year of harvest compared to the Kapoho variety. In the second year of harvest, yields for Rainbow are comparable to the Kapoho variety. Routine field inspections and rogueing of infected trees kept losses to PRV light. The Kapoho variety comprised 25 percent of total acreage compared to 30 percent the previous year. Annual August surveys since year 2000 show Rainbow and Kapoho have been the major two varieties.
The State’s in crop papaya acreage totaled 2,095 down 13 percent from the previous year. Harvested acreage rose 3 percent from 2005 to 1,530 acres, up for the second year.
In 2006, the number of farms totaled 168, declining 19 percent from the 2005.
Hawaii County continues to lead with papaya production and accounting for the majority of the State’s total.
Value of utilization (fresh and processed) for 2006 was pegged at $11.0 million, 2 percent below 2005. Papaya price of 38.5 cents per pound increased 4.3 cents above last year average.
U.S. Papaya Imports Higher
Fresh papaya imports from foreign sources into the United States totaled 291.4 million pounds in 2006, up 14 percent from the previous year, according to the Department of Commerce. Mexico accounted for 201.0 million pounds or 69 percent of the total. Imports from Belize have steadily increased and contributed 26 percent of the total imports in 2006.
Total imports by type for 2006 increased 14 percent from 2005 to 308.6 million pounds due to more fresh papayas. Fresh imports continued to account for the majority or 94 percent of total imports.
World Papaya Production Up 2 Percent
World papaya production totaled 14.9 billion pounds in 2006, up 2 percent from a year ago, according to the Food and Agriculture Organization.
Brazil remained the top producer of papayas growing 3.5 billion pounds. Rounding out the top five producers world wide are Nigeria with 1.8 billion pounds, Mexico with 1.8 billion pounds, India with 1.7 billion pounds, and Indonesia with 1.4 billion pounds.
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