We were poking around upcountry Maui and driving its narrow, twisting roads, but by midafternoon we had to turn around. We had an important date at a lower elevation.
Forget meeting friends for mai-tais or heading to Lahaina for the sunset. We were going to herd the animals at Surfing Goat Dairy.
Herding anything may be the last activity one considers for a Maui vacation. But the dairy is one of several island farms that have opened for public tours over the last few years. They offer the chance to explore the island’s back roads, meet the growers and learn something about the exotic fruits, vegetables and cheeses you’ll encounter and enjoy on Maui.
“It’s a growing national trend,” says Maui resident Charlene Kauhane, a board member of the Hawaii Agri-Tourism Association. “Visitors are looking for authentic experiences, for opportunities where they can meet locals and buy local.”
And sometimes, you just want a break from the beach. So let’s go down on the farm on Maui.
Alii Kula Lavender Farm
Even before you arrive, you’ll detect Alii Kula Lavender Farm from the lovely fragrance wafting over Upcountry. It comes from 45 lavender varieties planted over 10 acres in Haleakala’s foothills. You can meander over paths on your own, or join one of the walking tours. You’ll learn about lavender’s culinary uses and healthful benefits, as well as the farm’s dedication to practicing agriculture in a sustainable way.
Alii Lavender also offers workshops in wreath making and container gardens, and other special events. Continue reading ‘Down on the farm on Maui – San Jose Mercury News’
Tag Archive for 'macadamia nut'
Hawaiian Adventures Part 1: Maui
I had previously promised to share my stories and experiences from Hawaii, and now that I’ve been back at home in Texas for nearly 6 weeks, I think I’m ready to do just that. Any sooner would have been too painful for me. You see, my brief time (just under three weeks) spent in Hawaii opened up a new realm of self to me. I got to ooh and ahh over breathtaking scenery and experience deep gratitude and appreciation for this earth and everything God has put in it unlike I ever have before. I got to revel in my surroundings and listen to my inner thoughts. All the while sipping a mai tai of course. It was exactly the vacation that I needed- plenty of solitude and relaxation mixed with gluttony and adventure.
My Hawaiian vacation consisted of two legs: a week spent in Maui and a week (which “accidentally” turned into 11 days- we’ll get to that later) on the Big Island. I’m lucky enough to have a grandmother who lives in Wailuku, Maui, but unlucky enough to have only been to visit her once when I was 16. I decided that I was indeed due for a visit. She graciously showed me around her beautiful island and introduced me to my favorite town in Maui- Paia, which is a charming surfer’s village with this hippie-esque vibe that I found completely groovy. I spent a few days wandering around Kihei, Lahaina and Kaanapali Beach lounging, sunbathing, reading, eating, people watching. I like the down time every now and then where I can just sit and absorb what’s going on around me. However, I like the thrill of adventure just as much. And I feel like my time is better spent sharing the details of that part of my trip as compared to talking about how many times I flipped from my stomach to my back trying to maintain an even tan. Continue reading ‘Culinary Crumbs: Hawaiian Adventures Part 1: Maui’
An energy company on the Big Island will receive a $5 million loan guarantee from the federal government to help finish construction of a manufacturing plant in Kawaihae.The announcement was made Thursday in a Washington news release by Hawaii’s Democratic U.S. Sens. Daniel Inouye and Daniel Akaka.
Big Island Carbon’s $25 million plant will convert discarded macadamia nut shells into a product that can generate power, filter air and purify water.
Plans call for the company to buy about 10,000 tons of more than 20,000 tons of shells produced annually on the Big Island to convert into 1,000 tons of granular activated carbon.
Big Island Carbon will power its own operations. Any excess biofuel or gas will be sold on the island.
Feds helping Big Island company with $5 mil loan guarantee – Hawaii News – Staradvertiser.com
ML Macadamia Orchards LP said today its loss narrowed in the second quarter to $118,000 from $291,000 in what is usually one of the year’s lowest harvest periods.There was no harvest and there were no macadamia nut sales for the three months ended June 30.
Revenue fell 38.9 percent to $626,000 from $1 million a year ago.
ML Macadamia loses $118,000 in quarter – Hawaii News – Staradvertiser.com

The bees and the trees (and tomatoes, cucumbers, melons, mac nuts…)
Special to Hawaii247 by Andrea Dean/Volcano Island Honey
Do you know that one-third of all the food you eat is pollinated by bees?
The decimation of bee colonies is a threat to food production in Hawaii. In Hawaii we do not have the disappearance of bees (Colony Collapse Disorder or CCD), but we now have the devastating and aptly named varroa destructor, commonly known as the varroa mite.
The varroa mite is a parasite that attacks honey bee adults, larvae, and pupae. The varroa mite has been know to destroy up to 90 percent of wild hives and beekeepers can easily lose all or a majority of their managed hives.
Until recently, Hawaii and Australia were the only remaining varroa free places in the world. The varroa mite was found on Oahu in 2007, unfortunately this did not result in quick and aggressive action by the private or government sector. As a result, the mite has now been found in hives on the Big Island.
Continue reading ‘The bees and the trees (and tomatoes, cucumbers, melons, mac nuts…) | Hawaii 24/7′
by Dan Vallada – FoodBizDaily.com Sao Paulo
The macadamia nut has been cultivated in Brazil for four decades. Researchers are trying to increase its productivity and resistance.
The commercial cultivation of macadamia nuts in Brazil is recent, started only 40 years ago and productivity is still low. The country, the seventh in world production (2,400 tonnes in 7 thousand hectares), has about 250 producers, 160 of them in the State of Sao Paulo. The biggest Brazilian harvest happened in 2006, with 3,500 tons. Therefore, technicians and researchers are joining forces to study its varieties, nutrition, genetic improvement and phytosanitary control.
Continue reading ‘The efforts to produce Macadamia Nuts in Brazil’
Wednesday, September 9, 2009
Agriculture Layoffs Will Impact Hawaii Exports The House Agriculture Committee will hold a second informational briefing on the impact of potential layoffs for agricultural inspectors. Tomorrow, Ag Chair Rep. Clift Tsuji will focus on Hawaii’s wide range of exports. You can see it live on Olelo, Ch. 49.
WHAT: The House Agriculture Committee will hold a meeting to gather information on the negative impact of potential agriculture inspector layoffs on Hawaii’s export industry, including plants, tropical flowers, tropical fruits/papaya, macadamia nuts, coffee, and more.
WHEN: Thursday, September 10, 2009
1:00 p.m.
WHERE: State Capitol, Conference Room 325Posted by Georgette at 11:12 AM
Hawaii House Blog: Agriculture Layoffs Will Impact Hawaii Exports
Here is the PDF file for the Hawaii Macadamia Nuts (Final Season Estimates) Report.
Hawaii Macadamia Nut ReportPlease visit the website for more information: http://www.nass.usda.gov/hi/
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Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
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“HAWAII MACADAMIA NUTS” reports are available on our website and also PRINTED twice a year. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $2 per year to all others.
Utilized production from Hawaii’s 2008-09 macadamia nut harvest is estimated at 50.0 million pounds (net, wet-in-shell basis) according to the USDA National Agricultural Statistics Service, Hawaii Field Office. The estimate for 2008-09 represents a 9.0 million pound or 22 percent increase from last season.
Season Overview
Timely showers and an increased demand for inshell nuts contributed to this season’s higher output. Processors noted some improvement in the quality of nuts delivered this season. On the other hand, growers did report the prolonged dry conditions, pests, pigs, and volcanic haze adversely affected orchards and harvesting. Others mentioned it was economically unfeasible to pick their crop and may switch to other commodities or temporarily stop farming.
Harvested Acreage Unchanged, Yields Up
For the 2008-09 season, growers harvested an estimated 15,000 acres and remained unchanged for the past three seasons. Statewide, there were 17,000 acres in crop and an estimated 1.2 million macadamia nut trees.
Yields averaged 3,330 pounds per acre (net, wet-inshell basis) for the 2008-09 season, or 600 pounds more per acre than the previous season. Average moisture content for this season’s entire crop was 20.5 percent compared with 21.3 percent for the 2007-08 crop.
Farm Value Increases
The farm price for macadamia nuts averaged 67.0 cents per pound (net, wet-in-shell basis) for 2008-09 season, up 7.0 cents from the 2007-08 average. Farm value is estimated at $33.5 million (net, wet-in-shell basis) for this crop season, a 36 percent increase from last season due to a larger harvest and higher farm price.
Here is the PDF file for the *Hawaii Macadamia Nuts (Final Season Estimates)* Report.
Please visit the website for more information: http://www.nass.usda.gov/hi/
————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-
“HAWAII MACADAMIA NUTS” reports are available on our website and also PRINTED twice a year. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $2 per year to all others.
Final Season Estimates Higher For 2006-2007 Crop Year
Hawaii?s 2006-07 end-of-season macadamia nut harvest is estimated at 58.0 million pounds net, wet-in-shell, up 4.0 million pounds from last season?s harvest, according to USDA, NASSHawaii Field Office. While not the highest on record, this season?s output matches the previous high set back during the 1997-98 crop year.
Weather for 2006 was mixed. Approximately six weeks of rainfall from late February thru March occurred statewide. For some macadamia nut orchards located in normally drier areas, the rainfall was welcome. However, macadamia nut orchards located in normally wet areas suffered lower output due to disease problems.
Early in the season, one large processor announced it would limit nut purchases from independent growers. Many growers have reported that the lack of an outlet to sell their nuts has been a problem and with lower nut prices, the crop has not been harvested by some growers. Some farmers have reportedly gone into other commodities due to the low prices being paid and the lack of an outlet to sell their nuts. Growers have also related that feral pigs were a problem in some areas. The feral pig problem has increased in some areas; probably due to growers leaving nuts on the ground and providing a food source for pigs which increased survival of offspring, lending itself to more pigs foraging for food.
Crop losses were estimated at 11.0 million pounds or 17 percent of the total crop. Immature nuts ranked as the highest cause of losses at nearly 38 percent followed by koa seed worm damage and moldy or rotten nut losses with 19 percent and 17 percent, respectively. Overall yields averaged 3,867 pounds per acre (net, wet-in-shell), 29 percent higher than the 2005-06 crop year.
Total acreage for 2006-07 decreased 1,300 acres to 17,000 acres while harvested area totaled 15,000 acres, a 3,000 acre decline from last season. The farm price for net, wet in-shell macadamia nuts averaged 67.0 cents per pound, 14.0 cents less than the 2005-06 average.
Crop Losses Measured By Processors Lower
Growers delivered an estimated 65.0 million pounds of macadamia nuts, wet-in-shell, to processors during the 2006-07 season. About 11 percent of the harvest was culled, resulting in 58.0 million pounds net, wet in-shell. The equivalent gross weight of losses, after adjusting for what would be the expected weight before the damage, was 11.0 million pounds, 11 percent less than last season?s revised estimates. Losses from nut immaturity ranked at the top with just under 38 percent of the total losses. Koa seed worm damage was the second most common type of loss at 19 percent, followed by losses from moldy or rotten nuts at 17 percent. Macadamia nut losses shown in this report include only those culled by processors and do not include losses that were culled at the farm before delivery.
U.S Nut Production Up 9 Percent, Value Down 17 Percent
The 2006 U.S nut production is estimated at 1.59 million tons (in-shell basis), 9 percent greater than a year earlier. The almond crop is 953,000 tons, up 23 percent from 2005. Walnut production in 2006, at 346,000 tons, is down 3 percent from the previous year. The pistachio crop is 119,000 tons, 16 percent smaller than 2005. Pecan production in 2006 totals 103,150 tons, a 26 percent drop from 2005. The hazelnut crop, at 43,000 tons, is 56 percent larger than the previous year. Macadamia production is 29,000 tons, up 7 percent.
The 2006 U.S. value of utilized nut production is estimated at 3.45 billion dollars, down 17 percent from the 2005 value. The almond crop is valued at 2.04 billion dollars, 19 percent less than 2005. Walnuts are valued at 554 million dollars, 1 percent less than 2005. Pistachio value for 2006, at 455 million dollars, is 22 percent less than last year. The value of the pecan crop decreased 21 percent to 321 million dollars. Hazelnut value, at 46.4 million dollars, is 25 percent below last year. The macadamia crop is valued at 38.9 million dollars, down 11 percent.
FREQUENCY: January & July RELEASED:
February 9, 2007
Here is the PDF file for the *Hawaii Macadamia Nuts (Preliminary Season Estimates) *Report.
mac-pre.pdf
Please visit the website for more information: http://www.nass.usda.gov/hi/
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Contact Information:
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512











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