VICTORIO PALASLAS LAYAOEN; A Man From Batac Came To Eke Out a Life in Maui


Sakada Corner, Fil-Am Observer December 2010 Issue
Sakada Feature, Page 8

VICTORIO Palaslas Layaoen came all the way from Batac, moved to Oahu, then to Kauai, then to the Big Island, and then finally to Maui, and never left until he passed on to the next life.

It is a story of courage. It is also a story of a life lived to the fullest.

Born on August 28, 1908 in then a very rural Batac, a town south of Laoag City, in the Philippines, at 19 and restless for something bigger and grander than what Ilocos in those days could offer, he took the plunge to go to Hawaii.

That was in 1928. From Port Salomague in Cabugao, he took the S. S. President Lincoln, and in the rough seas, thought of a peaceful, productive life somewhere in the islands yonder where sugarcane plants and pineapples grew in abundance.

He landed in Oahu, worked there some time; he moved on to Kauai, worked there for some time; he moved to the Big Island, worked there for some time; and then finally, moved to Maui where he worked forever until he retired in 1974 at 65.

Maui was his kadagaan—that Ilokano mindset that talks about the land that is yours for the keeping, at least metaphorically, if not literally. He worked for the HC&S and lived at McGerrow Camp. Later on, he transferred to Maui Pineapple Company at Haliimaile. Continue reading ‘VICTORIO PALASLAS LAYAOEN; A Man From Batac Came To Eke Out a Life in Maui’

Culinary Crumbs: Hawaiian Adventures Part 1: Maui

Hawaiian Adventures Part 1: Maui

I had previously promised to share my stories and experiences from Hawaii, and now that I’ve been back at home in Texas for nearly 6 weeks, I think I’m ready to do just that. Any sooner would have been too painful for me. You see, my brief time (just under three weeks) spent in Hawaii opened up a new realm of self to me. I got to ooh and ahh over breathtaking scenery and experience deep gratitude and appreciation for this earth and everything God has put in it unlike I ever have before. I got to revel in my surroundings and listen to my inner thoughts. All the while sipping a mai tai of course. It was exactly the vacation that I needed- plenty of solitude and relaxation mixed with gluttony and adventure.

My Hawaiian vacation consisted of two legs: a week spent in Maui and a week (which “accidentally” turned into 11 days- we’ll get to that later) on the Big Island. I’m lucky enough to have a grandmother who lives in Wailuku, Maui, but unlucky enough to have only been to visit her once when I was 16. I decided that I was indeed due for a visit. She graciously showed me around her beautiful island and introduced me to my favorite town in Maui- Paia, which is a charming surfer’s village with this hippie-esque vibe that I found completely groovy. I spent a few days wandering around Kihei, Lahaina and Kaanapali Beach lounging, sunbathing, reading, eating, people watching. I like the down time every now and then where I can just sit and absorb what’s going on around me. However, I like the thrill of adventure just as much. And I feel like my time is better spent sharing the details of that part of my trip as compared to talking about how many times I flipped from my stomach to my back trying to maintain an even tan. Continue reading ‘Culinary Crumbs: Hawaiian Adventures Part 1: Maui’

Isle seed crop value jumps 26 percent


Last year marked a sixth consecutive year of dramatic growth for Hawaii seed crop producers, according to a recent government estimate, though the industry dominated by seed corn may be nearing maturity.

The Hawaii office of the National Agricultural Statistics Service reported the value of the local seed crop industry rose 26 percent to $223 million in 2009 from $177 million the year before.

The gain further ingrains seeds as Hawaii’s largest crop by value, a spot seeds have held since pineapple was dethroned in 2006, though other crops contribute more to the local food supply and commercial sales.

Industry observers expect the strong pace of expansion, which began five years ago after hovering around $50 million for several years before that, will begin to cool as the industry matures.

Last season’s big jump reflected expansion of operations by some producers after large land acquisitions in recent years that allowed the companies to build up research and farming, according to Fred Perlak, president of the industry’s trade group, the Hawaii Crop Improvement Association.

“I think what you’re seeing here is the maturing of the acquisitions in the last two or three years,” said Perlak, who is also vice president of research and business operations for Monsanto in Hawaii. Continue reading ‘Isle seed crop value jumps 26 percent’

MAUI LAND & PINEAPPLE CO INC – 10-Q – 20101102 – FORM


Management’s Discussion and Analysis of Financial Condition and Results of Operations

Overview of the Company

MAUI LAND &amp Pineapple Company, Inc. is a Hawaii corporation and the successor to a business organized in 1909. We are a landholding company. Our principal subsidiary is Kapalua Land Company, Ltd., the operator and developer of Kapalua Resort, a master-planned community in West Maui. Our reportable operating segments are Resort and Community Development. In December 2009, all of our Agriculture segment operations were ceased and the segment is reported as discontinued operations. Continue reading ‘MAUI LAND & PINEAPPLE CO INC – 10-Q – 20101102 – FORM’

Fun, fright to be had on Maui during Halloween


A CELEBRATION OF PINE AND PUMPKINES IN LAHAINA

Lahaina Gateway is presenting its “Pineapples and Pumpkins,” a celebration of Halloween, Haliimaile Pineapple Co. and more on Saturday. Free pineapple samples, demos, recipes, treats and store sales will be offered from 10 a.m. to 2 p.m., along with entertainment provided by Chapman Stick musician Michael Kollwitz from 11 a.m. to 1 p.m. Then, stores and restaurants will participate in keiki trick-or-treating from 4 to 7 p.m., with a keiki costume contest at 5:30 p.m. that will award best pineapple theme, best pumpkin theme, most frightening, most original and best Halloween baby costume. Trick-or-treating is for ages 12 and younger. For details, call 661-3311

Fun, fright to be had on Maui during Halloween – Mauinews.com | News, Sports, Jobs, Visitor’s Information – The Maui News

A One of a Kind Experience: The Grown on Maui Bus Tour

This tour will start at the University of Hawaii Maui Campus Culinary Academy for a “Behind the Scenes Tour” of the State of the Art facility and continental breakfast of locally sourced products. Once you’ve satisfied your appetite the tour will continue to the Hali’imaile Pineapple Company, where the staff shares a brief history of growing pineapple on Maui and how their farming operations has evolved today. See how pineapple is grown and learn the interesting facts about choosing the sweetest pineapple in the supermarket.

Then it’s off to lunch at the O’o farm, where a plethora of different crops are grown. Providing a unique culinary experience of using the freshest farm ingredients, prepared in creative ways that bring forth all the delicious flavors nature has to offer. After lunch, it’s on to Ali’i Kula Lavender Farm, where the tour starts on a sweet note of creamy Lavender Chocolate Gelato. Take the first and only Lavender walking tour and discover the “Language of Flowers”. Buy a Lavender Scone for the road and find out why these scones are so famous!

Tour Highlights

* Breakfast and Behind the Scenes tour of University of Hawaii Maui campus.
* Pineapple tour and tasting at Hali’imaile Pineapple Tours
* Gourmet Lunch and Tour at O’o Organic Farm
* Ali’I Kula Lavender Walking Tour and Dessert

**Advanced Reservations are required! Call 808-891-4604. Click here for more information.

A One of a Kind Experience: The Grown on Maui Bus Tour « AKL Maui

NYSE stocks posting largest volume increases


NEW YORK (AP) — A look at the 10 biggest volume gainers on New York Stock Exchange at the close of trading:

Maui Land & Pineapple Co. : Approximately 122,800 shares changed hands, a 655.5 percent increase over its 65-day average volume. The shares rose $.02 or .4 percent to $4.56. Continue reading ‘NYSE stocks posting largest volume increases’

HAWAIIAN CHICKEN SANDWICH

Hawaiian Chicken Sandwich, this irresistible sandwich is quick and simple to prepare. The sandwich is made of boiled chicken pieces mixed with yummy mayonnaise sauce served on a bed of fresh salad greens with pineapple pieces placed between fresh bread rolls or croissants.

Before we know about the Sandwich, let’s know why this sandwich is so close to the Hawaiians. It’s because when you think of pineapples which is one of the main ingredients in this sandwich, you immediately remember of Hawaii. Pineapples and Hawaii has a close association that most people assume that the plant is native to the islands.  In fact, pineapples originated in South America and probably did not reach Hawaii until early in the 19th century; the first record of their existence there is dated January 21, 1813.  Don Francisco de Paula y Marin, a Spanish advisor to King Kamehameha of Hawaii, brought the famous fruits back with him to Hawaii, after Spanish and European voyagers had introduced the pineapple to much of the world. Continue reading ‘HAWAIIAN CHICKEN SANDWICH’

AR-Cal inks Maui Gold deal


by Tim Linden

AR-Cal Distributing in Arvin, CA, has taken over as the exclusive North American sales agent for the Maui Gold pineapple, which is now being grown and packed by the Haliimaile Pineapple Co. Ltd. in Halliimaile, HI.

AR-Cal is the marketing and distribution arm of Trino Packing & Cold Storage Inc., which is also headquartered in Arvin and owned by longtime produce industry veteran John Trino.

Mr. Trino said that he has long had an affinity for Hawaii and became well acquainted with the Maui Gold pineapple when it was being marketed by the Maui Land & Pineapple Co.

That company, which owns and operates resort properties and golf courses in addition to its agricultural division, has had well-publicized financial issues during the past couple of years.

Maui Land & Pineapple Co. has sold off several golf courses and also sold the rights to the “Maui Gold” brand name.

Mr. Trino said that backers of the new pineapple company have pumped a good deal of money into the operation over the past year and have secured significant land for production.

Since Jan. 1, Haliimaile has been shoring up the sales of pineapples in Hawaii and has been mostly using Calavo for its mainland sales. Mr. Trino has been consulting for the firm on an informal basis since 2009 while it was under development, and recently agreed to the exclusive marketing agreement.

“I am basically going to be acting as a broker and a sales agent,” he said. “Haliimaile will do billing and invoicing.”

Mr. Trino said that the key to successful sales of the Maui Gold pineapple on the mainland is to limit supplies to the extent that there is demand.

“I told them to build up their sales in Hawaii and to grow slowly in North America,” Mr. Trino said. “You cannot flood the market. No longer will there be consignment sales. Everything will be an f.o.b. sale.”

AR-Cal’s agreement was slated to begin officially Oct. 1, but on Sept. 29, when Mr. Trino spoke with The Produce News, he said, “We have cans on the water and are taking orders.”

He said that the f.o.b. price Long Beach, CA, or Seattle, which are the two ports to which the product is being shipped and unloaded via ocean freighter, was $11.50 on that day.

“There has been about a five- or six-week gap in supplies, which has made for a good transition,” he added.

Although the Maui Gold has typically enjoyed better sales on the West Coast because of its proximity to Hawaii, Mr. Trino said that the company is selling nationwide and will air freight to the East Coast when appropriate.

But he added that Mexican pineapples are typically $2-$4 cheaper and enjoy a freight rate advantage to the East Coast, so the demand is limited.

“But it is the best-tasting pineapple there is,” he stated.

Handling sales of the product for AR-Cal is Harold Stein, another longtime produce sales veteran.

The Produce News AR-Cal inks Maui Gold deal

Ar-Cal becomes mainland marketer of Maui Gold pineapples


Ar-Cal Distributing has taken over the mainland marketing of Hawaii-grown Maui Gold pineapples.

Ar-Cal, a division of Arvin, Calif.-based Trino Packing and Cold Storage, inked a deal with HaliiMaile, Hawaii-based HaliiMaile Pineapple Co. Ltd. to be the North American sales agent for Maui Golds, which HaliiMaile has exclusive rights to, said John Trino, Ar-Cal’s president.

Santa Paula, Calif.-based Calavo Growers Inc. had been the mainland marketer for Maui Golds when the variety was owned by Makawao, Hawaii-based Maui Land & Pineapple Inc.

HaliiMaile, which became the exclusive marketer of Maui Golds effective Jan. 1, has cut production of Maui Golds from 3,000 to 4,000 acres to 650 acres, Trino said.

Rudy Balala, HaliiMaile’s vice president, said the company is focusing its marketing efforts on the mainland on high-end customers. He said the company can’t compete with pineapples from other countries on price.

“We know we have a superior product,” he said. “Our fruit tastes really good, and we’ve heard a lot of positive comments about it on the mainland.”

HaliiMaile expects to ship about 3,000 to 4,000 cases a week to the mainland U.S., Balala said. Continue reading ‘Ar-Cal becomes mainland marketer of Maui Gold pineapples’

Hawaii’s farm future: Fertile fields?


Introduction

In 2008, a report from the University of Hawaii-Manoa and the state Department of Agriculture estimated that between 85 percent and 90 percent of the state’s food was imported every year and concluded that there wasn’t much anyone could do to change the situation.

” … Even though Hawaii can conceivably grow anything that we consume, the quest to achieve 100% food self-sufficiency is impractical, unattainable and perhaps impossible, as it imposes too high a cost for society,” the researchers said.

Hawaii’s relatively small farms could never match the output or efficiency of the vast mechanized farms on the mainland, the report said. Island products would always be more expensive to grow and buy.

Still, the report was more a call to arms than a dark prophecy.

Pointing out that Hawaii’s geographic isolation left its food supply vulnerable to disruptions caused by forces and events beyond control, such as fuel costs, shipping strikes and farm production fluctuations, the report said it was of vital importance that the state not overlook the value of a small but thriving home-grown market.

A healthy agricultural base not only serves as a buffer against outside forces, it provides residents with fresher, tastier, healthier food and could put millions of dollars back into the island economy, the report said.

“I think we are at the crossroads,” says Dr. Matthew Loke, administrator of the state’s Agricultural Development Division and a co-author of the 2008 report with Dr. PingSun Leung of UH-Manoa’s College of Tropical Agriculture and Human Resources. “Whether we can seize those opportunities or not, that’s our challenge.” Continue reading ‘Hawaii’s farm future: Fertile fields?’

Local farms in labor bind


In 2008, there were 202 requests (more than twice the number of requests in 2006 and 2007), and 137 of those were approved.

Across the nation in 2009, 5,177 workers entered the U.S. under the

H-2A program, according to U.S. Citizenship and Immigration Services.

The problem is supply versus demand.

“If Hawaii is going to increase its agricultural sector, somebody’s gonna have to do the work in the fields,” said Mae Nakahata, president of the Hawaii Farm Bureau Federation, which represents 1,600 members in the local agricultural industry. “A lot of the local people don’t want to do that type of work, so where is that labor going to come from?”

Nakahata said many farms are tiny, family operations that can’t handle the workload by themselves.

“A lot of our farmers are dependent on second and third parties to get their labor because they’re not large companies,” Nakahata said. “They depend on the contractor, and that the contractor is doing its job correctly.”

Many local farms relied on Global Horizons Manpower Inc., a Los Angeles-based recruiting contractor whose president and associates are now accused in what’s been called the largest human trafficking scheme ever prosecuted in the U.S.

Federal investigators allege that Global Horizons, headed by Mordechai Orian, hired Thai workers under false promises of high wages, but later revoked their traveling documents and violated their rights.

The Global Horizons case involves about 400 farmers who passed through Hawaii from May 2004 through September 2005. The case includes 14 farms around the state, including Maui Pineapple Farms, Aloun Farms, Del Monte Hawaii and the Kauai Coffee Co.

None of the farms is being accused of wrongdoing in the case. Aloun Farms’ owners face trial in a separate case involving 44 Thai workers who claim to have been abused.

“Local farms are in a tough situation now,” said Nakahata. “How do you evaluate whether the contract you’re going for is legitimate? Continue reading ‘Local farms in labor bind’

Grown on Maui Bus Tour, other Hawaii news


Mainland images of the fall harvest may not apply to Hawaii, where the growing season is year-round. But after the islands’ busier summer than 2009′s and before a Christmas break that’s expected to be even more robust, travelers may find that quieter autumn is the peak period to reap the benefits of new and renewed activities and accommodations.

For activities, the menu of agritourism options – an appetizing way to support farmers and rural landscapes – keeps expanding on the four major islands:

Maui: The new Grown on Maui Bus Tour lives up to its name by including a locally sourced continental breakfast at the Whole Foods Market in Kahului, a company tour and pineapple tasting at the Haliimaile Pineapple Co., a gourmet lunch and tour at upcountry Oo Farm (owned by PacificO and IO restaurants) and a walking tour and dessert at Alii Kula Lavender Farm, before returning to Whole Foods. The weekly Tuesday tour, open to ages 12 and older, costs $130 plus tax. (808) 879-2828, www.akinatours.com. Continue reading ‘Grown on Maui Bus Tour, other Hawaii news’

Pest appears in pineapple shipment


LOS ANGELES » Federal agriculture inspectors at the ports of Los Angeles and Long Beach have found a destructive pest in a shipment of pineapples that’s never been seen before in the United States.

The U.S. Customers and Border Protection said yesterday that the variety of leafhopper found late last month from Costa Rica can cause severe damage to crops such as grapes, potatoes, soybeans and corn.

The insect was the second first-in-the-nation pest that inspectors at the Southern California port complex have found in the last two months. Crews there found a type of aphid in late June.

Business Briefs – Hawaii Business – Staradvertiser.com

Festival of Pineapples Featuring Haliimaile Pineapple Company & their sweet Maui Gold Pineapples – Saturday, August 21st, 2010

Hali'imaile Pineapple

EVENT DESCRIPTION
Festival of Pineapples Featuring Haliimaile Pineapple Company & their sweet Maui Gold Pineapples
EVENT DETAILS

Date: Saturday, August 21st, 2010

Time: 10:00 am to 3:30 pm

Categories: Food & Beverage, Mall / Shopping
EVENT LOCATION

Maui Mall

70 E Kaahumanu Ave

Kahului, HI USA 96732

Island Area: Central Maui

Website: mauimall.com
EVENT CONTACT INFORMATION

Phone: 808-877-8952 or 808-871-1307

Website: www.mauimall.com

Festival of Pineapples Featuring Haliimaile Pineapple Company & their sweet Maui Gold Pineapples – Saturday, August 21st, 2010

Case boosts investment in ML&P

maui-news-ad

AOL founder could have majority stake after stock sale done

By ILIMA LOOMIS, Staff Writer

WAILUKU – AOL co-founder Steve Case added to his investment in Maui Land & Pineapple Co. this week by purchasing an additional 4.27 million shares under a rights offering by the company.

Case acquired the stock at a price of $3.85 per share, to invest another $16.5 million into the struggling company, according to a report filed with the federal Securities and Exchange Commission on Wednesday.

The sale was made under a plan by ML&P to raise cash by selling 10.4 million new shares to existing stockholders.

The company made a separate announcement this week that it had completed the sale on the New York Stock Exchange.

The proceeds will be used to retire $40 million in convertible notes, giving the company some relief from its significant debt.

Under the offering, each stockholder was offered the right to purchase a limited number of the new shares, in proportion to the size of their previous stake in the company. Case purchased all of the shares that were offered to him.

But he could have access to as many as 6.1 million additional shares if the company’s other stockholders don’t sign up for the rights offering and shares set aside for them are left unsold. The company reported that Case indicated his interest in potentially acquiring all those shares if they were available.

In its report filed with the SEC, the company said Wednesday that it had not yet determined how the unsold stock would be allocated among the investors who wished to purchase it.

With the 7.75 million shares he now owns, Case currently holds a 41.2 percent stake in ML&P, a controlling interest in the company.

But the company said that, depending on how many of the additional shares are allocated to Case, an additional purchase could increase his stake in the company to more than 50 percent.

That could give him even more decision-making power than he already has. Continue reading ‘Case boosts investment in ML&P’

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