Tag: department of agriculture

July 1, 2008 General Ag News and Notes

GOVERNOR LINGLE RELEASES $250,000 TO HAWAI`I FARM BUREAU FEDERATION

For Immediate Release: July 1, 2008

HONOLULU – Governor Linda Lingle has released a $250,000 grant-in-aid to the Hawai‘i Farm Bureau Federation (HFBF) to be used for agricultural research and market development.

HFBF is a non-profit organization made up of farming families who are committed to analyzing problems and formulating action plans to ensure the healthy future of agriculture in our state.

“The research facilitated by this grant will promote the growth of Hawai‘i’s agricultural industry and contribute to the overall strength of our state economy,” said Governor Lingle.

Past HFBF research has included studies on the development of disease-resistant crops and potential niche crops like blueberries, and were performed in partnership with academic and research centers in Hawai‘i.

HFBF also co-sponsored the Hawai‘i Agricultural Theft Study with the Hawai‘i Department of Agriculture in 2005.

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For more information, contact:

Sandra Lee Kunimoto
Chair, Board of Agriculture
Phone: (808) 973-9550

Lenny Klompus
Senior Advisor – Communications
Phone: (808) 586-7708

Russell Pang
Chief of Media Relations
Phone: (808) 586-0043
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May 21, 2008 General Ag News and Notes

Native Hawaiian Plant Horticulture Website

Nursery Owners and other plant professionals,

We will be on Maui on May 27th and may be able to visit some of you. Hopefully you can come to our evening meeting on May 27th at 5pm at Maui Community College at Laulima, room 107 where we can explain this program in more detail.

We are supported by a federal grant from the US Department of Agriculture, so we are able to provide the online database on the horticultural of native plants, and web space for any business growing native plants without cost.

If you have any questions, please feel free to contact me.

Priscilla S. Millen

Professor of Botany, Leeward Community College
*Phone: 808-455-0285
*Fax: 808-455-0509,
e-mail: pmillen@hawaii.edu
Dept. of Math and Sciences: 96-045 Ala Ike, Pearl City, Hawaii 96782

Priscilla Millen, Botany professor at Leeward Community College who has a grant from USDA to increase training and businesses in plant related fields. Her focus is to increase the numbers of native plant used in Hawai?i?s landscape. It provides environmental advantages and helps with education and conservation.

Shari Tamashiro of Kapi?olani Community College is the technological professional developing the website and database to go online.

David Eickhoff is a native plant specialist inputting the data and has a long experience with growing natives.

Any one growing natives on the islands will be able to put their business information and native plant inventory into the database. The website will be: nativeplants.hawaii.edu and will be active on August 1st. The site is designed to be user friendly.

A large part of the database will include native plant horticultural information, designed in view for usage by landscape architects, landscape contractors and installers. It should be useful for restoration work and homeowner?s application.

February 25, 2008 General Ag News and Notes

Financial and Management Audit of the Moloka’i Irrigation

Report No. 08-03 February 2008
Marion M. Higa
Office of the Auditor State Auditor
465 South King Street, Room 500
State of Hawai?i Honolulu, Hawai?i 96813
(808) 587-0800 FAX (808) 587-0830

Read the Full Report Here
http://www.state.hi.us/auditor/Reports/2008/08-03.pdf

Summary

We conducted this audit in response to Senate Concurrent Resolution No. 176, of the 2007 legislative session. The Moloka’i Irrigation System provides about 1.4 billion gallons of water annually to its users. Construction was started in 1957 to bring water from the eastern end of Moloka’i to the central farming areas as part of a federal and state commitment to native Hawaiian homesteaders. The system consists of collection dams and deep wells; a transmission tunnel, pipes, and flume; a reservoir; and distribution pipes to customers. Among the customers is the Moloka’i Ranch, via a rental agreement.

We found that while the Department of Agriculture inherited a broken system, little has been done to learn about system problems or to create a plan to address them. The department received historical data on the system from the Department of Land and Natural Resources, and yet it was not clear that department personnel understood the significance of its history. Numerous studies recommended management and operational improvements. For example, problems reported in a 1987 study still exist today, unadressed.

The department?s flawed management endangers agriculture in Moloka’i. It has been unable to reconcile its responsibilities as stewards to the irrigation system and obligations to the Hawaiian homesteaders. While it recognizes the homesteaders’ two-thirds water preference accorded by Section 168-4, HRS, this is not reflected in any planning. Non-homestead farmers consume approximately 80 percent of the system’s available water. Effectively, the two seemingly complementary responsibilities have become competitors with the needs of the homesteaders subsumed to the interests of larger agricultural business.

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February 25, 2008 General Ag News and Notes

State auditor: Molokai water system mismanaged

By CHRIS HAMILTON, Staff Writer
Maui News

WAILUKU ? The state auditor issued a blistering report last week charging the state Department of Agriculture with mismanaging the Molokai Irrigation System while simultaneously allowing it to deteriorate over a period of decades.

The irrigation system is crucial to the island?s agriculture-based economy but draws only about 4 million gallons a day ? less than 10 percent of its projected capacity when it was first planned.

?We found that while the Department of Agriculture inherited a broken system, little has been done to learn about system problems or to create a plan to address them,? state Auditor Marion Higa wrote in her 57-page report. ?The department?s flawed management endangers agriculture in Molokai.?

However, state Agriculture Chairwoman Sandra Kunimoto called most of the report?s criticisms ?overreaching? in a telephone interview Friday.

She said she felt as though the report?s dramatic statements weren?t backed up by the actual details contained within it.

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January 28, 2008 Ag Tourism, General Ag News and Notes

Hawaii Ag-Tourism

Here is the PDF file for the *Hawaii Ag-Tourism* Report.

agtour012808.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

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Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
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Hawaii?s ag-tourism valued at $38.8 million in 2006

The value of Hawaii?s ag-tourism related activities (see definition below) is pegged at $38.8 million for 2006, up 14 percent from the $33.9 million generated in 2003. There were 112 farms statewide that had ag-tourism related income during 2006, a 40 percent decrease from 2003 as fewer agricultural producers in Hawaii have opened-up their operations to visitors to the farm experience through ag-tourism activities. Interest in ag-tourism continues to be strong as 84 farms either are involved in agtourism activities in 2006, or planned to be in the future. The distribution of ag-tourism throughout Hawaii has become more concentrated during the past three years as Hawaii County now accounts for half of the farms with ag-tourism and 34 percent of the total value. Honolulu County had 12 percent of the farms and 37 percent of the total value. Kauai County accounted for 13 percent of the farms and the value was 16 percent of the total. Maui County accounted for 25 percent of the farms and was the only county showing a decline from 2003 with 13 percent of the total value.

Ag-tourism is a commercial enterprise on a working farm conducted for the enjoyment, education, and/or active involvement of the visitor, generating supplemental income for the farm. Activities such as producing and selling products directly from the farm, operating a bed and breakfast, conducting educational farm tours, offering horseback riding, festivals, concerts, and many other on-farm activities qualify as agtourism.

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September 13, 2007 General Ag News and Notes Post a Comment

HAWAII MONTHLY LIVESTOCK REVIEW

Here is the PDF file for the Hawaii Monthly Livestock Review Report.

lvstk091307.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

“HAWAII MONTHLY LIVESTOCK REVIEW” reports are available on our website and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.

Hawaii Monthly Livestock Review

National Agricultural Statistics Service

September 13, 2007

In Cooperation with the Hawaii Department of Agriculture
Hawaii Field Office ? 1428 South King Street ? Honolulu, HI 96814-2512 ? 1-(800)-804-9514 ? www.nass.usda.gov

July Egg Production Down 19 Percent From A Year Ago
Hawaii egg production totaled 7.0 million (19,444 cases) in July 2007, down 19 percent from July 2006. The average number of layers on hand during July 2007 was estimated at 369,000, up fractionally from June 2007 and down 16 percent from July 2006. The average rate of lay during July 2007 was 1,897 per 100 layers (61.2 percent rate of lay), down 3 percent from July 2006.

Total Cattle Marketings and Exports

Cattle Marketings Up 31 Percent From 2006
Total cattle marketings for July 2007 is estimated at 3,800 head, up 31 percent from July 2006. Cumulative cattle marketings for the first seven months of 2007 totaled 31,700 head, down 3 percent from the same period a year ago.

Exports up 40 percent in July compared to year ago
Exports of steers and heifers totaled 2,800 head in July 2007, up 40 percent from a year ago. Exports of steers totaled 1,400 head during July 2007, up 17 percent compared to a year ago. Total export of heifers also increased in July 2007 compared to a year ago at 1,400 head, a 75 percent increase. Cumulative exports of steers and heifers through July 2007 totaled 25,300 head, down 5 percent from the same period a year ago. Cumulative exports of steers for 2007 stands at 14,700 head, down 5 percent from 2006. Exports of heifers were also down 5 percent for the first seven months of 2007 at 10,600 head. Exports of other classes of cattle were not included.

Average live weight up 2 percent
The average live weight of steers and heifers exported from Hawaii in July 2007 was 428 pounds, up 2 percent from July 2006?s average live weight of 420 pounds.

Cattle and Hogs Commercial Slaughter

Commercial Beef Production Down 4 Percent
Hawaii commercial beef production (local slaughter) during July 2007 totaled 516,000 pounds, down 4 percent from July 2006. Cumulative beef production (local slaughter) through July 2007 totaled 3.7 million pounds, up 5 percent from a year ago. Commercial kill totaled 900 head in July, unchanged from July 2006. Average live weight per head was 1,023 pounds in July 2007, down 4 percent from the average live weight per head in July 2006. Commercial Pork Production Down 10 Percent
Hawaii commercial pork production during July 2007 totaled 291,000 pounds, down 10 percent from July 2006. Cumulative pork production for the first seven months of 2007 totaled 2.0 million pounds, down 10 percent from a year ago. Total hog kill was 1,800 head in July 2007, down 5 percent from a year ago. Average live weight per head was 211 pounds in July 2007, down 9 percent from the 232-pound average a year ago.

Milk Cows and Milk Production

July Milk Production Down 48 Percent From Year Ago
Hawaii?s dairy cows produced 2.6 million pounds of milk in July 2007, down 48 percent from a year ago. Cumulative milk production for the first seven months of 2007 totaled 24.3 million pounds, down 31 percent from the same period in 2006.

July?s Cow Herd Down 37 Percent From Year Ago
Hawaii?s cow herd, both dry and milking, numbered 2,700 head in July 2007, unchanged from June 2007 and down 37 percent from July 2006.

Milk Per Cow Decreases
Average milk per cow is estimated at 1,000 pounds for July 2007, down 14 percent from last July?s average of 1,165 pounds per cow.

Average Farm Prices

Most July Livestock Prices Above Year-ago Averages

Steers and heifers
The average dress weight farm price for steers and heifers is estimated at 99.5 cents per pound for July 2007, up half-a-cent from June and 1.5 cents per pound higher than a year ago.

Cows
The average dress weight farm price for cows is estimated at 55.0 cents per pound in July 2007, unchanged from June. Compared to a year ago, the average dress weight farm price for cows was 3.0 cents per pound higher in July 2007.

Market hogs
The average dress weight farm price for market hogs is estimated at $1.25 per pound for July 2007, 8 cents per pound higher than June 2007. Compared to a year ago, the dressed weight for market hogs was down 5.0 cents per pound this July.

Milk
The average farm price for milk was $29.90 per hundredweight during July 2007, up $2.20 from June 2007. Compared to a year ago, the July 2007 average farm price for milk was $5.00 per hundredweight higher.

Eggs
The average farm price for a dozen eggs was $1.05 in July 2007, up 1 percent from June 2007. Compared to a year ago, the average farm price for a dozen eggs was up 8 percent in July.

U.S. Livestock Roundup

NASS

Commercial red meat production for the United States totaled 3.94 billion pounds in July, up 4 percent from the 3.79 billion pounds produced in July 2006.

Beef production, at 2.26 billion pounds, was 2 percent above the previous year. Cattle slaughter totaled 2.90 million head, up 2 percent from July 2006. The average live weight was down 4 pounds from the previous year, at 1,269 pounds.

Veal production totaled 10.7 million pounds, 5 percent below July a year ago. Calf slaughter totaled 62,600 head, up 8 percent from July 2006. The average live weight was down 36 pounds from last year, at 289 pounds.

Pork production totaled 1.66 billion pounds, up 7 percent from the previous year. Hog kill totaled 8.40 million head, up 7 percent from July 2006. The average live weight was up 1 pound from the previous year, at 264 pounds.

Lamb and mutton production, at 13.5 million pounds, was up 2 percent from July 2006. Sheep slaughter totaled 204,700 head, 1 percent above last year. The average live weight was 131 pounds, up 1 pound from July a year ago.

U.S. egg production totaled 7.57 billion during July 2007, down 1 percent from last year. Production included 6.44 billion table eggs, and 1.14 billion hatching eggs, of which 1.07 billion were broiler-type and 66 million were egg-type. The total number of layers during July 2007 averaged 339 million, down 1 percent from last year. July egg production per 100 layers was 2,234 eggs, down slightly from July 2006.

All layers in the U.S. on August 1, 2007 totaled 340 million, down slightly from last year. The 340 million layers consisted of 281 million layers producing table or market type eggs, 56.2 million layers producing broilertype hatching eggs, and 2.72 million layers producing egg-type hatching eggs. Rate of lay per day on August 1, 2007, averaged 72.1 eggs per 100 layers, up 1 percent from August 1, 2006.

Excerpts from Livestock Slaughter (August 24, 2007) and Chickens and Eggs (August 21, 2007) releases.

ERS – ECONOMIC RESEARCH SERVICE

Cattle/Beef: NASS? Cattle report showed virtually all July 1, 2007 inventories down from July 1, 2006. The report indicates that cattle inventory growth has stalled, at best, or peaked, at worst, for the cattle cycle that first expanded in 2005, up from a cyclical low cattle and calf inventory of 103.6 million head on July 1, 2004 (including a low total cow inventory of 42.4 million head). The last cycle with a short expansion phase occurred during the cycle that began from a low point on January 1, 1979, peaked in 1982 after only 3 years of cattle inventory expansion, and ended at a low point in 1990 after 8 years of liquidation. As a result, beef production could be below 26 billion pounds for 2008 and 2009, which would be slightly below 2007 production, and will depend on average dressed weights and breeding heifer retention.

Hogs and Pork: Third-quarter commercial pork production is expected to be almost 5.3 billion pounds, about 3.2 percent above third quarter last year. Thirdquarter prices of live equivalent 51-52 percent lean hogs are forecast to range between $50 and $52 per hundredweight (cwt). Pork exports in the first half of 2007 were 4 percent lower than a year ago.

Dairy: Global demand for dairy products, especially nonfat dry milk, butter, and whey, will likely keep prices high this year and next despite increased domestic production in 2008.

Poultry: After falling in the first and second quarters, broiler meat production is expected to increase on a year-over-year basis in the second half of 2007. Prices for broiler products are expected to moderate as production increases. Turkey meat production continues to grow, but strong domestic demand and exports have kept stocks low and prices above those of the previous year.

Sheep and Lamb: The USDA Sheep and Goats report released on July 20, 2007 indicated a decline in inventories. On July 1, 2007, the U.S. sheep and lamb inventory totaled 7.73 million head, down slightly from 2006, but still about 1 percent above the July 1, 2004 bottom. Slight inventory reductions were seen in all of the major categories: breeding sheep, market sheep, and replacement lambs. Heavier-than-normal liquidation continues to take place in Texas and New Mexico, the region hit by severe drought in 2006. Despite these declines, the 2007 lamb crop showed year-over-year increases.

Excerpt from Livestock, Dairy, & Poultry Outlook/LDP-M- 158/August 20, 2007 Economic Research Service, USDA.

August 27, 2007 General Ag News and Notes, Labor Post a Comment

Hawaii Agricultural Labor Report

Here is the PDF file for the *Hawaii Agricultural Labor* Report.

aglabor082707.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512
1-800- 804-9514

Hawaii Agricultural Labor

In Cooperation with the Hawaii Department of Agriculture

Number of hired workers down 10 percent

Hawaii?s agricultural hired work force totaled 6,300 during the July 8-14, 2007 survey week, down 10 percent from a year ago. Diversified agricultural workers accounted for 81 percent of all farm labor and at 5,100 workers, it was down 5 percent from July 2006. Pineapple and sugarcane workers were combined to avoid disclosure of individual operations and totaled 1,200 workers (does not include mill or cannery workers) during the July 8-14, 2007 survey week, down 27 percent from July 2006.

Average wage rate up 7 percent

The average wage paid to all hired workers during the July survey period was a record-high $12.87 per hour, 56 cents higher than July 2006. The combined average wage for field and livestock workers also reached a new record high at $10.89 per hour, up 51 cents from July 2006. Hawaii farms employing from 1 to 9 workers paid an average of $10.90 per hour for all hired workers, while the combined average wage for field and livestock workers was $10.28 an hour.

U.S. hired workers up 1 percent from a year ago

There were 1,205,000 hired workers on the Nation?s farms and ranches during the week of July 8-14, 2007, up 1 percent from a year ago. Of these hired workers, 847,000 workers were hired directly by farm operators. Agricultural service employees on farms and ranches made up the remaining 358,000 workers.

Farm operators paid their hired workers an average wage of $10.04 per hour during the July 2007 reference week, up 32 cents from a year earlier. Field workers received an average of $9.31 per hour, up 38 cents from last July, while livestock workers earned $9.80 per hour compared with $9.49 a year earlier. The field and livestock worker combined wage rate, at $9.44 per hour, was up 37 cents from last year.

The number of hours worked averaged 41.6 hours for hired workers during the survey week, up 1 percent from a year ago.

Source: Farm Labor, August 17, 2007, National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture.

July 19, 2007 General Ag News and Notes Post a Comment

Methods to clean up contaminated soil: Heptachlor Part 3

Molokai Times
By Alexandra Charles
7/19/2007

poison on MolokaiTo restore Molokai’s contaminated soil, University of Hawaii researchers Alton Arakaki and Qing Li, as well as retired Molokai farmer Lonnie Williams, are rooting for a technique called phytoremediation, which consists of growing plants that can naturally accumulate chemicals from soil.

Barbara Zeeb, associate professor of biotechnologies and the environment at the Royal Military College of Canada, said that phytoremediation is “a treatment that shows promise as a safe and cost-effective remediation technology.”

For the past three years, Alton Arakaki, Assistant Extension Agent for the Department of Tropical Plant and Soil Sciences at the University of Hawaii, has been involved in a phytoremediation research project on Molokai that is funded by the U.S. Department of Agriculture. Arakaki is testing seven different squash species to determine their effectiveness in extracting heptachlor and heptachlor epoxide from soil. He plans on completing a report of the results by next March.

Many hope phytoremediation will be the answer for acres upon acres of ex-pineapple fields that were contaminated by heptachlor when it was used to kills pests on crops. Such an agricultural practice was commonplace before the Environmental Protection Agency classified heptachlor as a probable carcinogen and before the chemical was banned in the U.S. in 1988.

“Heptachlor is very good at killing insects, which is why it was used so widely,” said Jason White, agricultural scientist at the Connecticut Agricultural Experiment Station. “It wasn’t known at the time that it is so persistent and that you find residues of the chemical still around even years after it was banned.”

Click to read complet article

http://www.molokaitimes.com/articles/7712135139.asp

Copyright 2007 Molokai Times

July 12, 2007 General Ag News and Notes Post a Comment

Redefining the Ranch’s Water Transfer Agreement

THE MOLOKAI DISPATCH

Wednesday 7-11-07

In the 1960?s the largest rubber-lined reservoir in the world was built on Molokai supplying Hawaiian Homestead farmers with irrigation water. The massive project tunneled through the island?s main mountain range to brining water from Molokai?s wet north side to the arid plains of Ho`olehua. The project is known as the Molokai Irrigation System (MIS).

In 1975 a water use agreement was formed between the State and developers of the Kaluakoi Hotel. The agreement, still in effect today, allows Molokai Ranch to transport well water from Central Molokai to West Molokai using the MIS.

The current agreement is under scrutiny as a new amendment has been proposed. An upcoming public meeting on Wednesday, July 18 will provide a forum for the details which allow Molokai Ranch the lease of MIS facilities.

The following is an overview of the original agreement and its proposed amendment. Also discussed are concerns of the Molokai Homesteaders and Farmers Alliance, who are advocating a return of the MIS to its intended purpose ? agricultural use.

*The Original Agreement*

In order to supply their development, Kaluakoi planners proposed to lease MIS pipelines. The State believed that by leasing MIS lines to the developers, the people of Molokai would receive profits and revenue beneficial to the island?s economy.

A contract was created that allowed Kaluakoi developers to lease a portion of the MIS for an annual rate of $45,000 during the first 10 years. After that, the amount was to be adjusted in accordance to any increases in the County?s domestic water rates.

In compliance with state regulations, Kaluakoi developers constructed two service connections: one for injecting water into the system, and one for drawing it out.

The developers were permitted to withdraw the equivalent amount of the water they injected. Overall amounts withdrawn could not exceed two million gallons per day.

While the State did agree to provide reasonable maintenance of the system, it also stated that it would not be held ?liable for any interruption, shortage of any loss or damage occasioned thereby.?

In the case of a drought or other emergency conditions, the State reserved the right to prioritize service to MIS consumers over Kaluakoi users. The State also reserved the right to terminate its agreement with Kaluakoi at any time (with a two year notice) if it was determined that ?the capacity of the system is not sufficient to meet the needs of the public for agricultural purposes.?

During the course of the contract, MIS authority was transferred from the Board of Land and Natural Resources to the Department of Agriculture (DOA) (July 1, 1989).

The 20-year contract expired on Dec. 31, 1995 and has since been renewed. When Molokai Ranch acquired the Kaluakoi Resort?s 4,100-acre property in 2001 it also inherited the MIS lease.

Between 1995 and 2006 the contract was extended four times.

*The Current Amendment*

In early 2007 Molokai Ranch and DOA drafted a major amendment to the existing MIS use agreement. The amendment is being discussed and reviewed by community members including: Molokai Homesteaders and Farmers Alliance (MHFA), Molokai Ranch, the MIS board and the Department of Agriculture.

Homesteaders are arguing that the amount withdrawn by MPL be lowered by nearly half. Right now there is a two million gallons per day withdrawal limit which was based on what was thought to be the capacity of the Ranch?s water sources. MHFA points out that this estimate is no longer accurate.

Homesteaders are concerned that the Ranch could use MIS pipelines to transfer water to future developments. The original agreement limited water supply to the Kaluakoi area. The proposed amendment no longer identifies specific locations. Homesteaders want to continue regulating transmitted water to Kaluakoi.

The amendment also suggests that if MIS water should become scarce, the system would have the option of purchasing water from the Ranch?s Well No. 17 supply. But homesteaders disagree. They say purchasing water from the Ranch should never be an option. ?If you need water from [the Ranch], you are mismanaging the MIS,? states a MHFA proposal.

According to the proposed amendment, the Ranch could build its own pipeline from Well No. 17 to the Mahana Pump Station on the west end bypassing MIS facilities altogether. If the Ranch fails to construct the pipeline by 2011, it is stipulated that the current agreement could be extended until 2016.

Homesteaders want the agreement terminated without renewal at the end of the contract. This would force the Ranch off the system within five years. It would allow for the MIS to return to its intended use, servicing Hawaiian homesteaders and farmers.

? 2006 THE MOLOKAI DISPATCH

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