Feds to air-drop toxic mice onto Guam jungles

ANDERSEN AIR FORCE BASE, Guam » Dead mice laced with painkillers are about to rain down on Guam’s jungle canopy. They are scientists’ prescription for a headache that has caused the tiny U.S. territory misery for more than 60 years: the brown tree snake.

Most of Guam’s native bird species are extinct because of the snake, which reached the island’s thick jungles by hitching rides from the South Pacific on U.S. military ships shortly after World War II. There may be 2 million of the reptiles on Guam now, decimating wildlife, biting residents and even knocking out electricity by slithering onto power lines.

More than 3,000 miles away, Hawaii environmental officials have long feared a similar invasion — which in their case likely would be a “snakes on a plane” scenario. That would cost the state many vulnerable species and billions of dollars, but the risk will fall if Guam’s air-drop strategy succeeds.

“We are taking this to a new phase,” said Daniel Vice, assistant state director of U.S. Department of Agriculture’s Wildlife Services in Hawaii, Guam, and the Pacific Islands. “There really is no other place in the world with a snake problem like Guam.”

Brown tree snakes are generally a few feet long but can grow to be more than 10 feet in length. Most of Guam’s native birds were defenseless against the nocturnal, tree-based predators, and within a few decades of the reptile’s arrival, nearly all of them were wiped out.

The snakes can also climb power poles and wires, causing blackouts, or slither into homes and bite people, including babies; they use venom on their prey but it is not lethal to humans.

The infestation and the toll it has taken on native wildlife have tarnished Guam’s image as a tourism haven, though the snakes are rarely seen outside their jungle habitat.

The solution to this headache, fittingly enough, is acetaminophen, the active ingredient in painkillers including Tylenol.

The strategy takes advantage of the snake’s two big weaknesses. Unlike most snakes, brown tree snakes are happy to eat prey they didn’t kill themselves, and they are highly vulnerable to acetaminophen, which is harmless to humans.

The upcoming mice drop is targeted to hit snakes near Guam’s sprawling Andersen Air Force Base, which is surrounded by heavy foliage and if compromised would offer the snakes a potential ticket off the island. Using helicopters, the dead neonatal mice will be dropped by hand, one by one.

U.S. government scientists have been perfecting the mice-drop strategy for more than a decade with support from the Department of Defense and the Department of the Interior.

To keep the mice bait from dropping all the way to the ground, where it could be eaten by other animals or attract insects as they rot, researchers have developed a flotation device with streamers designed to catch in the branches of the forest foliage, where the snakes live and feed.

Experts say the impact on other species will be minimal, particularly since the snakes have themselves wiped out the birds that might have been most at risk.

Rewriting the production of Pacific High value crops

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The Kava store has embarked and completed a research on how the use of solar food dryer rewrite Tamarind production in Lelepa and Havana area and Nangae nut on Nguna, much to the surprise of many Pacific scientists.

The realization and utilisation of the solar food dryer could now provide for thousands farmers, under the trees to maximize profit and taking control to semi value product.

It was developed and modified by Charles Longwah and engineers Miss Telia Curtic, Dr Richard Corkish, head of the school of Photovoltaic and Renewable Energy Engineering.

The project which was co supervised by professor Robert Fuller, renowned solar dryer expert from Deakin University and Charles Longwah completed value addition and preservation on every Agriculture crop in Vanuatu on how to preserve the produce in two years.

Last month with Miss Electra, a scientist at the Sunshine Coast University of, research work on all analytic, national, humidity of Vanuatu Tamarind. The findings will be release soon this year.

Nangae nut is one most dedicate nuts in the world, when cracked for three it cannot be value added.

The Kava store technique in 2013, “results in a perfect Nangae nut without oxidation and rancid,” says Kava Store entrepreneur Longwah.

Farmer’s use of genetically modified soybeans grows into Supreme Court case – The Washington Post

Farmer’s use of genetically modified soybeans grows into Supreme Court case
By Robert Barnes, Saturday, February 9, 3:12 PM

In SANDBORN, Ind. — Farmer Hugh Bowman hardly looks the part of a revolutionary who stands in the way of promising new biotech discoveries and threatens Monsanto’s pursuit of new products it says will “feed the world.”

“Hell’s fire,” said the 75-year-old self-described “eccentric old bachelor,” who farms 300 acres of land passed down from his father. Bowman rested in a recliner, boots off, the tag that once held his Foster Grant reading glasses to a drugstore rack still attached, a Monsanto gimme cap perched ironically on his balding head.

“I am less than a drop in the bucket.”

Yet Bowman’s unorthodox soybean farming techniques have landed him at the center of a national battle over genetically modified crops. His legal battle, now at the Supreme Court, raises questions about whether the right to patent living things extends to their progeny, and how companies that engage in cutting-edge research can recoup their investments.

What Bowman did was to take commodity grain from the local elevator, which is usually used for feed, and plant it. But that grain was mostly progeny of Monsanto’s Roundup Ready beans because that’s what most Indiana soybean farmers grow. Those soybeans are genetically modified to survive the weedkiller Roundup, and Monsanto claims that Bowman’s planting violated the company’s restrictions.

Those supporting Bowman hope the court uses the case, which is scheduled for oral arguments later this month, to hit the reset button on corporate domination of agribusiness and what they call Monsanto’s “legal assault” on farmers who don’t toe the line. Monsanto’s supporters say advances in health and environmental research are endangered.

And the case raises questions about the traditional role of farmers.

For instance: When a farmer grows Monsanto’s genetically modified soybean seeds, has he simply “used” the seed to create a crop to sell, or has he “made” untold replicas of Monsanto’s invention that remain subject to the company’s restrictions?

An adverse ruling, Monsanto warned the court in its brief, “would devastate innovation in biotechnology,” which involves “notoriously high research and development costs.”

“Inventors are unlikely to make such investments if they cannot prevent purchasers of living organisms containing their invention from using them to produce unlimited copies,” Monsanto states.

Bowman said Monsanto’s claim that its patent protection would be eviscerated should he win is “ridiculous.”

“Monsanto should not be able, just because they’ve got millions and millions of dollars to spend on legal fees, to try to terrify farmers into making them obey their agreements by massive force and threats,” Bowman said.

Nigerian farmer wins against Shell oil

Today’s ruling in the Netherlands which found the Nigerian subsidiary of the Anglo-Dutch oil giant Royal Dutch Shell guilty of causing pollution, is a historic legal victory for oil producing communities in Nigeria and probably across Africa.

72 year old fish farmer Friday Akpan, from Akwa Ibom State, one of Nigeria’s richest oil producing states, was one of four fish farmers who was able to prove that Shell Nigeria, the subsidiary of one of the world’s most profitable companies Royal Dutch Shell, which made more than $30 billion dollars in profit in 2011, failed to properly maintain oil pipelines and other installations in Ikot Ada Udo community. Shell Nigeria’s negligence led to oil spills that devastated Friday Akpan’s 47 fishponds.

Friday is waiting to find out exactly how much compensation Shell Nigeria will have to pay, and when the company will conduct a clean-up of the environmental damage its caused.

Wednesday’s ruling is the culmination of years of legal struggles for oil producing communities in Nigeria to get Shell Nigeria to take responsibility for pollution it causes on their land. Shell has been mining oil in Nigeria for close to 40 years, and is responsible for thousands of oil spills, the environmental non-governmental organisation Friends of the Earth says. It may also set a legal precedent and may have far reaching implications for the subsidiaries of many multinational companies operating in Nigeria. The ruling could also lead to more compensation claims from oil producing communities against Shell and other oil companies operating in Nigeria.

And though the ruling did not find Shell Nigeria’s parent company Royal Dutch Shell responsible, lawyers from Friends of the Earth representing the farmers say they will not give up the fight to prove that RDS is held responsible for the activities of its subsdiary Shell Nigeria. They explain that RDS was exonerated from responsibility for causing oil pollution was because Friends of the Earth’s legal team were denied access to internal RDS documents showing that RDS determines the daily affairs of its Nigerian subsidiary – which would prove responsibility. RDS owns 100% of Shell Nigeria and the estimated profits of 1.8 billion euros of profit the company turns over annually.

The ruling also will be a relief for oil producing communities who have failed to get their cases of oil pollution against oil companies adjudicated within the Nigerian legal framework.

It was necessary for the Nigerian farmers to take the case to the Netherlands, where Shell is headquartered, with the help of the environmental non-governmental organisation, Friends of the Earth, following years of failure to get the case heard in Nigerian courts. Oil producing communities say multinational oil companies operating in Nigeria yield tremendous political power and influence.

Borer damaging Kona coffee industry

Coffee berry borer damage is resulting in diminished quality that could jeopardize the region’s position in the global coffee market, a grower and processor said Friday.

Before the pest, identified in West Hawaii in September 2010, green bean coffee dropped off at the company’s processing station was of higher quality with about 22 percent graded extra fancy; 30 percent fancy; 24 percent No. 1; 13 percent prime; 4 percent peaberry; and the remainder, lower H-3 and off grades, said Tom Greenwell, with Greenwell Farms Inc. About 93 percent of the coffee bought was graded Kona.

This harvest, the 2012-13 season, Greenwell said, none of the green bean coffee could be graded as extra fancy, fancy or even No. 1. Instead, more than 75 percent of the coffee was graded within the prime categories with the remainder comprising 4 percent peaberry and lower and off grades.

He also noted the percentage of prime coffee this season will likely decrease because as the season is winding down, coffee berry borer damage rates appear to be increasing placing more coffee in the lower H-3 grade. The current harvest has thus far resulted in about 86 percent graded Kona.

Despite the dismal news, the market for green bean coffee remains strong, he said.

“The market is great and prices are good,” said Greenwell, “but, eventually quality is going to catch up with the price of coffee out there, and, they’re (the consumers) going to go, ‘nah,’ because there’s better quality coffee out there.”

Growers can take steps to reap the benefits of a strong market by making changes to battle the pest and turn out high-quality green bean coffee, Greenwell said. To do this, growers must work together to combat the beetle, as well as deter processors from purchasing highly infested cherry.

The ‘little vampire‘ first detected at Moanalua Gardens in Honolulu

No known predators for Lobate Lac Scale
HONOLULU –

The young Lobate Lac Scale looks like a tiny red dot to the naked eye. That tiny red dot comes with a big appetite.

“It was immediately identified as a potential serious problem,” said Darcy Oishi, Biological Control Section chief for the Department of Agriculture’s Plant Pest Control Branch.

He said the Lobate Lac Scale creates a protective dome over itself, sometimes two, and then hunkers down for a feast.

“As it feeds it sucks on the juices of the plant,” he said.

It then spits out what is called a “honey dew,” which then turns into black mold.

“Actually this whole branch is covered with sooty mold,” he told KITV reporter Lara Yamada, as they looked at an Ulei bush, covered with the black stuff.

Oishi equated it to a layer of soot covering the solar panels on a house, which of course, doesn’t work well without sunlight.

“So, you have multiple problems and that reduces the plant’s overall health, he said.

Groundskeepers told Oishi an 80-year-old banyan tree that was cut down over the weekend was healthy in August.

But by October there were whole big branches that were dead, and the tree was removed.

Right next to the banyan tree sits the famous Hitachi Tree, featured in commercials around the world.

Oishi said it appears the famous monkey pod tree has not been infected so far.