State to receive fed funds for small-scale ag

By The Garden Island

HONOLULU – The State of Hawai‘i has been awarded $1.9 million by the U.S. Department of Agriculture (USDA) to increase the quality and quantity of locally grown foods in food-insecure communities that import a significant amount of food. The funds will provide grants to qualifying communities over a three-year period.

“This grant program will help support small-scale farming, ranching and agricultural operations so farmers can increase food production in their communities,” said Gov. Ige. “If we can boost food production in more remote areas where there is a greater need, Hawai‘i agriculture and entire communities will be strengthened.”

The Hawai‘i Department of Agriculture (HDOA) applied for the Micro-Grants for Food Security Program in August 2020 and was awarded a total of $1,938,556.80. The award was announced yesterday.

The grant program is not connected to the CARES Act and was established under the 2018 Farm Bill to provide support for small-scale gardening, herding and livestock operations to help produce food in areas that are food insecure.

In applying for the USDA grant, HDOA used data from the state’s Supplemental Nutrition Assistance Program (SNAP) to demonstrate the need in each county. The total grant amount will be distributed accordingly, to each county.

Those eligible for the grants include Hawai‘i-based individuals and organizations, commodity associations, agricultural cooperatives, producer groups, and other non-profit organizations related to agriculture.

Individuals (farmers, ranchers, producers, home gardeners, hunters) may apply for a maximum $5,000 per year for a maximum three years.

Organizations – Maximum $10,000 per year for a maximum of three years and must provide a 10 percent cash match.

A statewide Request for Proposals (RFP) will be issued in early November 2020 and posted on the Hawai‘i State Procurement website. A panel in each county will be appointed to review and approve eligible proposals.

Examples of the types of activities that may be funded under this grant include:

Small-Scale Gardening – purchase tools or equipment, soil, seeds, plants, canning equipment, refrigeration, composting equipment, towers, hydroponic and aeroponic farming.

Small-Scale Herding and Livestock Operations – purchase animals, buy, erect or repair fencing for livestock, activities or supplies associated with setting up or equipping a slaughter and processing facility, including purchasing mobile slaughterhouses.

Expanding Access to Food and Knowledge of Food Security – create or expand avenues for the sale of food commodities – includes paying for shipping of purchased items related to growing or raising food for local consumption.

HDOA’s Market Development Branch will be scheduling webinars in the near future to guide interested parties through the application process. The webinar schedule will be posted at: http://hdoa.hawaii.gov/add/md/

Applications available for Molokai Farming Cost-Reimbursement Program

Press Releases

The County of Maui Office of Economic Development announces a second round of funding is available for the Molokai Farming Cost-Reimbursement Program.

Molokai farmers were allocated $23,213 in the first round of funding to help them comply with federal food regulations. Now, total funding available through this program is $221,535.

The program provides cost reimbursements to farmers and ranchers on Molokai to assist with the costs of compliance with U.S. Food and Drug Administration Food Safety Modernization Act and state food safety laws. The total amount of cost reimbursement to any one applicant shall not exceed $5,000.

Deadline to apply is Tuesday, December 1, 2020.

To download a fillable application, please visit https://www.mauicounty.gov/141/Office-Of-Economic-Development. Paper applications are available at the Kuha`o Business Center, located at 2 Kamo`i St., Suite 600, in Kaunakakai. Office hours are from 9 a.m. to 4 p.m. Monday through Friday.

For more information, please contact the Kuha`o Business Center at (808) 553-8100 or email cynthia.rawlins@mauicounty.gov.

STATEWIDE: HDOA and The Food Basket and $1 million for SNAP participants to “Buy Local, It Matters”

Good news on this Aloha Friday!

HDOA is administering a program, funded by the CARES Act and Philanthropy, that provides for a dollar-for-dollar match when SNAP participants buy locally grown fruits and vegetables, local ground beef and/or local eggs, up to $50 match per day. The contractor we are working with is The Food Basket (TFB) and they are, at this time, collaborating with Times Supermarkets statewide, Big Save, Shima’s, Kokua Kalihi Valley, Farm Link Hawaii, Lanakila Pacific, Okoa Farms, and KTA Super Stores, with plans to add other Point-of-Sale retailers.

Just received a video from Kristin, Executive Director, The Food Basket that explains the program, featuring TFB driver, Papo.

Have a great weekend!

Sharon Hurd
Market Development Branch
Hawaii Department of Agriculture
(808) 973-9465

VIDEO: Mayor Kirk Caldwell announces new ‘Farm to Food’ program for Oahu residents

Star Advertiser

A new program aimed at using $4.3 million in federal CARES Act funds to help Oahu farmers and disadvantaged families was announced today by Honolulu Mayor Kirk Caldwell.

Caldwell is holding a press conference to discuss the new Farm to Food program, which provides funds for the island’s nonprofits to purchase and distribute locally grown meats and produce for an estimated 100,000 meals to families in need through the end of the year.

The city is partnering on the program with the Hawaii Farm Bureau, the Hawaii Agriculture Research Center, food distributor Aloha Harvest, service provider Lanakila, and community health clinics Kōkua Kalihi Valley Comprehensive Family Services and the Waianae Coast Comprehensive Health Center.

The city has until Dec. 31 to spend roughly $387 million in CARES funds.

For more information, go to oneoahu.org or call 768-CITY.

Caldwell is scheduled be joined at the press conference by Kualoa Ranch’s Taylor Kellerman and Ho Farms’ Justin Ridgely. Watch the press conference via the video above, or go to Mayor Caldwell’s Facebook page.

Kubota’s 2020 Geared to Give program honors 5 farmer veterans

AGDAILY

Kubota Tractor Corp. has a long history of supporting veterans who have made their way into agriculture, including through discounts and an annual tractor giveaway. Kubota has selected five farmer veterans to receive Kubota equipment as part of the 2020 Geared to Give program, in partnership with the Farmer Veteran Coalition. To further recognize the current and past military service of these recipients, country musician Brantley Gilbert helped Kubota and FVC honor each veteran, inviting those near to his farm to bestow Kubota’s gift, one in which the company hopes will help them achieve self-sufficiency and take their farming operation to the next level.

Kubota’s Geared to Give program has provided equipment and grants to 36 farmer veterans since 2015 through FVC’s Fellowship Fund, which matches veterans’ needs with donated resources to help them further their agriculture careers.

Gilbert wanted to get involved and invited this year’s honorees to his farm in Alabama for a special ceremony and private performance in celebration of National Farmer’s Day.

“We wouldn’t have the abundance, or variety of food we have today without our nation’s farmers,” said Gilbert. “I’m honored to be able to share in this effort with Kubota and FVC, and to pay tribute to all our active military and especially to these five veterans who have served our country once in the armed forces and who continue serving their communities today through farming.”

The 2020 recipients were carefully selected from each one of Kubota’s five operating divisions:

Midwest Division: Cody Miller of Thayer, Iowa, is a U.S. Army veteran who served more than 16 years with one deployment to Afghanistan from 2009-2010, and was raised on his grandmother’s family farm, the same one he is currently operating. Cody farmed up until the day he joined the Army and resumed once he separated from service, tending to 40 acres of row crops, raising ducks and chickens, and learning about horses. He also rents another 200 acres for raising cattle, hay and row crops, mostly soybeans, and sells his products to local co-ops and plans to sell his calves at local livestock market. Cody plans to finish his Ag Business degree, purchase his grandmother’s farm to keep it in the family, and purchase more cattle. Kubota will award Cody with a 250-hour lease on a Kubota M7 Ag tractor with a loader and baler to handle virtually every agricultural job for his row crop, hay and cattle operation. To learn more about Cody Miller and Full Moon Farms, visit his www.facebook.com/Full-Moon-Farms-107260121126562/.

Northern Division: Joshua Nelson, of Ripley, West Virginia, is a U.S. Marine Corps veteran and currently serving as a pilot in the West Virginia Air National Guard with deployments to Kuwait flying combat missions into Iraq and Syria. Josh is a first-generation farmer who turned a hobby farm start up in 2015 to an approximately 300-acre owned and leased organic grass-based ranch and farm, raising poultry, cattle, pork, bees and other livestock following regenerative ranching practices. The Nelsons sell their products through a store he co-owns called Farm House Naturals as well as through direct farm sales. To help him achieve his future plans to build ponds for irrigation and water sources for his cattle, as well as develop a full line of grocery and local goods to sell at their farm store, Josh will receive a Kubota MX mid-size tractor, with a cab and loader, and versatile enough to handle almost any application. To learn more about Joshua and Nelson Family Farms, please visit www.instagram.com/theflyingrancher/.

Southeast Division: Kara Rutter of Aiken, South Carolina, retired from the U.S. Army this year after more than 23 years of service. She last served as the Army Central Food Service Sergeant Major overseeing subsistence operations in the Middle East. Her husband, Matt, also retired this year as a Command Sergeant Major after 22 years of service and now serves as president of the FVC South Carolina chapter. Together, they own Project Victory Gardens, a 20-acre farm with chickens, ducks, turkeys, goats, pigs, beehives, fruit trees, berry bushes, a 1,000-foot greenhouse, raised bed and traditional vegetable gardens. Kara has plans to be fully operational in the next 12 months with an aquaponics facility and training lab and teaching kitchen. Her future goals include improving veterans’ mental health and helping them gain employment in agriculture. Kubota will award Kara with an LX Series compact tractor with a cab and loader designed to easily tackle any needed job on the farm. To learn more about Kara and Project Victory Gardens, please visit www.projectvictorygardens.org.

Western Division: Bodhi Anderson of Honomu, Hawaii, is a U.S. Navy veteran who served five years on active duty as a Corpsman for the Marines with deployments to the Adriatic Sea during the Bosnian War and the Middle East. Bodhi was also commissioned as a Navy Reserves MSC Officer (Physician Assistant) providing medical support to the 4th Force Recon Battalion in Kaneohe Bay, Hawaii. Bodhi grew up on an organic vegetable farm and now he and his wife, Brittany, own Sugar Hill Farmstead, a15-acre farm that specializes in sustainably raised regenerative meats, sold direct-to-consumer for Hawaii Island families. Cattle, sheep, pigs, rabbits, and meat chickens are all processed on-farm and sold as part of a meat CSA. Bodhi will be awarded a Kubota Sidekick RTV-XG850 utility vehicle, built for durability to move up to 1,000 lbs. in its cargo bed, to more easily distribute feed and spent produce currently hand-carried across the farm. He will also receive a $10,000 grant to assist in the expansion of his pastured poultry production to reach his goal of feeding 100 families each month. To learn more about Bodhi and Sugar Hill Farmstead, please visit www.sugarhillfarmstead.com.

Central Division: Andrew Edelen of Alice, Texas, served five and a half years in the U.S. Marine Corps as an aviation equipment mechanic. As a second-generation farmer, he has taken over his family’s 350-acre farm, Edelen Farms, where he produces grass-fed beef, pastured poultry, free range eggs and vegetables to sell at local farmers’ markets. Andrew has future goals, which include starting an additional farmers’ market, building new greenhouses, and expanding his products to include pork and goats. To assist in these efforts, Andrew will be awarded a Kubota L Series tractor to replace his ailing 40-year-old tractor to meet his most pressing needs on the farm. To learn more about Andrew and Edelen Farms, please visit www.edelenfarms.com.

Each year, farmer veterans can apply to the FVC Fellowship Fund in order to be considered for donated Kubota equipment through the Geared to Give program. For more information on FVC’s 2020 application process, visit www.farmvetco.org.

Trump Administration Invests $566K for Solar Energy in Hawai‘i/Western Pacific

By Big Island Now

The United States Department of Agriculture (USDA) is investing more than $566,000 to improve local business energy efficiency while benefiting the environment in rural Hawai‘i and Western Pacific.

These investments will help farmers, ag producers and rural-based businesses lower energy costs, Hawai‘i/Western Pacific State Director Brenda Iokepa-Moses said in a press release Friday.

“Improving energy efficiency to assist farmers, the agricultural industry and rural businesses is a way to help our environment and our producers,” Iokepa-Moses stated.

Iokepa-Moses added that renewable energy is a win-win for Hawai‘i and Western Pacific communities and businesses and now it’s more important than ever.

“With the real-time adaptions in dealing with the (COVID-19) pandemic, programs like this are no longer just luxuries for the communities, they have become essential,” she added.

Recipients can use REAP funding for energy audits and to install renewable energy systems such as biomass, geothermal, hydropower and solar. The funding can also be used to increase energy efficiency by making improvements to heating, ventilation and cooling systems; insulation; and lighting and refrigeration.

“Businesses grow and create more jobs when their energy costs are lower,” Deputy Under Secretary Bette Brand said. “Under the leadership of President Trump and Agriculture Secretary Perdue, USDA is committed to being a strong partner to rural businesses, because we know that when rural America thrives, all of America thrives.”

REAP funding has already been awarded to the following companies:

Kawamata Farms, LLC. – $20,000 RES REAP Grant: Funds will be used to purchase and install a 10.27 kW solar photovoltaic system for Kawamata Farms tomato farm in Waimea, Hawai‘i. Project will generate 15,079 kWh or 99% of their energy needs per year.

Hawai‘i Ulu Producers Cooperative – $37,732 RES REAP Grant: Funds will be used to purchase and install a 60-kW photovoltaic system for a commercial food processing operation. Project is projecting to provide 79,701 kWh or $19,367 savings per year.

Hawai‘i Ulu Producers Cooperative – $60,382 EEI REAP Grant: Funds will be used to finance energy efficiency improvements with the purchase and installation of an energy efficient freezer/refrigeration system that will replace 80,070 kwh/year or $24,278 savings for their food processing facility.

USDA Rural Development provides loans and grants to help expand economic opportunities and create jobs in rural areas. This assistance supports infrastructure improvements; business development; housing; community facilities such as schools, public safety and health care; and high-speed internet access in rural areas. For more information, visit www.rd.usda.gov.