Tag: Kapolei

October 12, 2010 General Ag News and Notes Post a Comment

Farm owners looking to get back $192,000

The owners of Hawaii’s second-largest farm are looking to get back $192,000 from the federal court clerk in Honolulu.

The money was to have been divided among 24 Thai farm workers under a plea agreement initially accepted by Alec Sou and his brother Mike Sou of Aloun Farms.

But a federal judge rejected the deal because the Sous disputed some of the facts they had previously acknowledged in the plea agreement. They then changed their pleas to not guilty.

The human trafficking trial of the owners of Aloun Farms in Kapolei is set to begin Nov. 9. In all, they are accused of exploiting 44 imported laborers from Thailand.

Farm owners looking to get back $192,000 – Hawaii News – Staradvertiser.com

September 26, 2010 General Ag News and Notes Post a Comment

Hawaii’s farm future: Fertile fields?

Introduction

In 2008, a report from the University of Hawaii-Manoa and the state Department of Agriculture estimated that between 85 percent and 90 percent of the state’s food was imported every year and concluded that there wasn’t much anyone could do to change the situation.

” … Even though Hawaii can conceivably grow anything that we consume, the quest to achieve 100% food self-sufficiency is impractical, unattainable and perhaps impossible, as it imposes too high a cost for society,” the researchers said.

Hawaii’s relatively small farms could never match the output or efficiency of the vast mechanized farms on the mainland, the report said. Island products would always be more expensive to grow and buy.

Still, the report was more a call to arms than a dark prophecy.

Pointing out that Hawaii’s geographic isolation left its food supply vulnerable to disruptions caused by forces and events beyond control, such as fuel costs, shipping strikes and farm production fluctuations, the report said it was of vital importance that the state not overlook the value of a small but thriving home-grown market.

A healthy agricultural base not only serves as a buffer against outside forces, it provides residents with fresher, tastier, healthier food and could put millions of dollars back into the island economy, the report said.

“I think we are at the crossroads,” says Dr. Matthew Loke, administrator of the state’s Agricultural Development Division and a co-author of the 2008 report with Dr. PingSun Leung of UH-Manoa’s College of Tropical Agriculture and Human Resources. “Whether we can seize those opportunities or not, that’s our challenge.”

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September 2, 2009 General Ag News and Notes Post a Comment

There’s something about Ho’opili – Honolulu Weekly


Proposed ‘Ewa development defies snap judgments

[youtube]http://www.youtube.com/watch?v=aVuo4R3tE4g[/youtube]

Kevin O’Leary
Sep 2, 2009

Last Friday’s daylong meeting of the State Land Use Commission, to rule on a petition by mega-developer D.R. Horton-Schuler to change the current zoning on 1,500 acres of prime ‘Ewa farmland from agriculture to mixed-use residential and commercial, was anything but boring.

Here’s Kioni Dudley, intervenor in the case, whom some have called the leader of the opposition: “In the beginning, over two years ago, this was just a gut feeling I had.” Now, it is more than a feeling, as Mr. Dudley–and everyone else with a sore gut over the proposed zone change–has picked up some unexpected allies, in the form of at least three State agencies and several local politicians.

Listen to Bryan Yee of the Attorney General’s office, speaking for the State Office of Planning: “We now know that if the petition [for the zoning change] goes through, H-I will be a parking lot from Waiawa to Makakilo. And the petitioner (Schuler) isn’t proposing any solutions.”

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August 29, 2009 General Ag News and Notes Post a Comment

State land use panel rejects plan for 12,000 homes on Ewa farms – Starbulletin.com

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State land use panel rejects plan for 12,000 homes on Ewa farms

By Susan Essoyan

POSTED: 01:30 a.m. HST, Aug 29, 2009

In a rare move, the state Land Use Commission rejected yesterday a developer’s push to urbanize 1,500 acres of prime agricultural land in Ewa to create a new community of nearly 12,000 homes.

The commission voted 5-3 to declare the petition by D.R. Horton-Schuler Division "deficient," saying the developer had not followed the rules by spelling out an incremental development plan for its Ho’opili project. But it said Horton could fix its petition and try again.

"Hallelujah!" Kioni Dudley, president of Friends of Makakilo and leader of the opposition, declared after the vote. "It’s a great victory. It’s a victory for the aina. I hope the setback to the developer is permanent."

Dudley had some powerful support at yesterday’s hearing, including the state Office of Planning, which argued forcefully against the project, and the heads of the state Transportation and Agriculture departments. The commissioners also heard hours of testimony from members of the public, most of them pleading to keep the land growing fruits and vegetables for local consumption.

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August 17, 2009 General Ag News and Notes Post a Comment

All eyes Ewa – Hawaii Editorials – Starbulletin.com

All eyes Ewa

 

Ho’opili’s developer extols the master-planned project’s virtues

By Mike Jones

POSTED: 01:30 a.m. HST, Aug 16, 2009

There’s unfortunately been some misinformation about Ho’opili — O’ahu’s first fully-integrated, transit-oriented, job-generating, "traditional" community that puts homes near jobs, schools, shopping and parks. Let me take this opportunity to set the record straight and to share some information I believe Oahu’s residents will be happy to hear.

It’s about more than just homes.

Ho’opili — which means "coming together" in Hawaiian — does propose building 11,750 new homes (which is a lower density than called for in the Ewa Development Plan) to be built over the next 20 to 25 years. While other Oahu developments are planned, Ho’opili will be the only community that will provide a significant number of affordable and competitively-priced homes in the area.

But Ho’opili is more than a bedroom community.

The real innovation of Ho’opili is that it will create thousands of new jobs in the area, which allows people to live where they work, thus helping to keep cars off the road.

Visionary, long-term planning pays off.

Back in the 1970s, Campbell Estate and the city created a vision for a second urban core on O’ahu — the new "Second City" — to help ease the pressure on growth in Honolulu. This was one of the most visionary land-use decisions in Hawaii’s history.

Other major efforts now underway to complete the Second City include the build-out of downtown Kapolei, the UH-West Oahu campus, the Salvation Army’s Kroc Center and Department of Hawaiian Home Lands’ retail center and residential development. Ho’opili helps complete that vision, providing homes and jobs to make the dream of a Second City a reality.

Perhaps the most critical part of the Ewa Development Plan is not only did the city indicate where growth should occur, it wisely planned for where growth should not happen. The Ewa Development Plan, and Ho’opili’s fit within it, is an open space "protection plan," limiting growth to certain areas.

Farming will continue at Ho’opili for years.

Currently, the site is being used on an interim basis for diversified agriculture. Accordingly, tenants were provided meaningful and substantial concessions at the outset given the temporary nature of their use.

The tenants’ transition from the Ho’opili lands does not need to occur overnight, but should be ratable to accommodate the 20-year-plus build-out. When the time does come many years from now, we will work closely with the farmers in their relocation efforts to provide a smooth transition.

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August 17, 2009 General Ag News and Notes Post a Comment

Specter of development looms over farm land – Hawaii Editorials – Starbulletin.com

 

Specter of development looms over farm land

By Cynthia Oi

POSTED: 01:30 a.m. HST, Aug 16, 2009

The Aloun Farms stall is the second shoppers encounter upon arriving at the farmers market at Kapiolani Community College.

The first spot is reserved for the coffee kiosk, the market operator’s nod to caffeine fixes people might need before plunging into a swarm of food gatherers literally bumping elbows with tour-bused visitors so early in the day.

Aloun’s is one of about a dozen stands that sells an assortment of fruits and vegetables that vary with the season.

Summer delivers an abundance of melons, most of them common, but from time to time, an exotic yield from a test crop will appear, samples set out for keen market watchers to taste.

In winter, purple, red, yellow and orange potatoes arrive, some of them also pilot runs to determine what types will grow best in the rich soil of the Ewa Plain.

Judging from the wealth of foods at that small booth — cabbages, bananas, beans, green and sweet round onions, broccoli, corn, pumpkins and squash — just about anything will flourish there.

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