Around 60 participants from Santo rural and surrounding Luganville will attend a ten days preservation and Value adding training on local crops starting Monday next week Funded by TVET and World Vision it will be conducted by Kava’s store Charles Long Wah at the Agriculture College with the aim to boost the income earning capacity of rural farmers and improve food security (in off seasons) and processing at the village level.
“My techniques of value adding of natural produce is unique, whether to the most remote village or town with only a saucepan and spoon, now with a solar food dryer,” said Long Wah, after conducting similar workshops for 20 years all over north and south Pacific to hundreds of Pacific islanders. “These ten days training will upscale productivity and pass on lifetime skills of value adding a product in syrup, pastes, flavoring in tamarind, preserved mango, pineapple, pawpaw, nandau, naus, soursop, chutney, chilly and tamarind and candy (coconut).
“Equipped with four solar dryers we will be able to make over 100 semi and value added agricultural crops with no costs and obtain much safe food security with abundant in fruits, spices, indigenous nuts, root crops and bread fruits going to waste each year in the rural areas.
This, he said, will significantly decline in the coming months, in particular aggregated crops such as root crops, nut in shells, low value vegetables, fresh kava, fruits to town, ships and high costs of transportation.
“The Vanuatu market has not change much in the past 60 years, it is based mainly in low value crops with miserable profits, eventually creating more conflicts between farmers having the same agriculture crops generating mass exodus to urban drift and more poverty.
“We must produce the volume of agricultural crops in rural areas before we can talk about export.”
The world is on the brink of a food “catastrophe” caused by the worst US drought in 50 years, and misguided government biofuel policy will exacerbate the perilous situation, scientists and activists warn.
When food prices spike and people go hungry, violence soon follows, they say. Riots caused by food shortages – similar to those of 2007-08 in countries like Bangladesh, Haiti, the Philippines and Burkina Faso among others – may be on the horizon, threatening social stability in impoverished nations that rely on US corn imports.
This summer’s devastating drought has scorched much of the mid-western United States – the world’s bread basket.
Crops such as corn, wheat, and soy have been decimated by high temperatures and little rain. Grain prices have skyrocketed and concerns abound the resulting higher food prices will hit the world’s poor the hardest – sparking violent demonstrations.
Early dryness in Russia’s wheat growing season, light monsoon rains in India, and drought in Africa’s Sahel region, combined with America’s lost crop, mean a perfect storm is on the horizon.
Surging food prices could kick off food riots similar to those in 2008 and 2010, Professor Yaneer Bar-Yam, president of the New England Complex Systems Institute, told Al Jazeera.
“Recent droughts in the mid-western United States threaten to cause global catastrophe,” said Bar-Yam, whose institute uses computer models to identify global trends.
Hopes were high in May of a bumper corn crop this year, but sizzling temperatures in June and July scuttled those predictions.
Police caught a gang of allotment thieves after holding a bizarre identity parade – of stolen VEGETABLES.
Lawrence Miller, 44, and Steven Randall, 46, were caught carrying a bag of stolen fruit and veg at allotments in Brampton, Cambs.
To get evidence against the duo police lined up the food on the roadside and asked allotment holders to identify their stolen vegetables.
They instantly spotted their crops, including a marrow with a distinctive stripe, rhubarb, leeks and cabbages.
The two offenders were left looking red-faced as beetroot when they were ordered to pay £20 of compensation and £85 costs at Huntingdon Magistrates’ Court.
Miller and Randall, who were both on benefits, were said to be living “in extreme poverty” and stole the vegetables to feed their families.
Both men were granted a conditional discharge.
Prosecutor Penny Cannon said police spotted them run across the road into the allotment and when they stopped and searched them found stolen produce.
She said: “Police carried out a unique investigation by photographing the fruit and vegetables and then putting them on the verge, asking people if they could recognise or identify the vegetables.”
One of the plots had also been damaged on the same night, the court heard,
On May 24, I’ll be giving a speech in Washington, D.C . to draw attention to farming families in the developing world and the important role they play in cutting hunger and poverty. I need your help in making the case about why small farmers are so important – in fact, I want you to share your best ideas and help spread the word.
Small Farmers Are the Answer
Why farming? Many people don’t realize it, but most of the world’s poorest people are small farmers. They get their food and income farming small plots of land. These farming families often don’t have good seeds, equipment, reliable markets, or money to invest that helps them get the most out of their land. So they work hard, but they get no traction, and more often than not, they stay hungry and poor.
We know that smart investments in farming families help them become self-sufficient. We know that increasing productivity while preserving the environment leads to higher incomes and better lives over the long-term. But governments are not living up to their pledges to provide this kind of support to small farmers.
Solving hunger and poverty is both an urgent problem and long-term challenge. But what gives me hope is that we know that investments are working.