Farmer’s use of genetically modified soybeans grows into Supreme Court case – The Washington Post

Farmer’s use of genetically modified soybeans grows into Supreme Court case
By Robert Barnes, Saturday, February 9, 3:12 PM

In SANDBORN, Ind. — Farmer Hugh Bowman hardly looks the part of a revolutionary who stands in the way of promising new biotech discoveries and threatens Monsanto’s pursuit of new products it says will “feed the world.”

“Hell’s fire,” said the 75-year-old self-described “eccentric old bachelor,” who farms 300 acres of land passed down from his father. Bowman rested in a recliner, boots off, the tag that once held his Foster Grant reading glasses to a drugstore rack still attached, a Monsanto gimme cap perched ironically on his balding head.

“I am less than a drop in the bucket.”

Yet Bowman’s unorthodox soybean farming techniques have landed him at the center of a national battle over genetically modified crops. His legal battle, now at the Supreme Court, raises questions about whether the right to patent living things extends to their progeny, and how companies that engage in cutting-edge research can recoup their investments.

What Bowman did was to take commodity grain from the local elevator, which is usually used for feed, and plant it. But that grain was mostly progeny of Monsanto’s Roundup Ready beans because that’s what most Indiana soybean farmers grow. Those soybeans are genetically modified to survive the weedkiller Roundup, and Monsanto claims that Bowman’s planting violated the company’s restrictions.

Those supporting Bowman hope the court uses the case, which is scheduled for oral arguments later this month, to hit the reset button on corporate domination of agribusiness and what they call Monsanto’s “legal assault” on farmers who don’t toe the line. Monsanto’s supporters say advances in health and environmental research are endangered.

And the case raises questions about the traditional role of farmers.

For instance: When a farmer grows Monsanto’s genetically modified soybean seeds, has he simply “used” the seed to create a crop to sell, or has he “made” untold replicas of Monsanto’s invention that remain subject to the company’s restrictions?

An adverse ruling, Monsanto warned the court in its brief, “would devastate innovation in biotechnology,” which involves “notoriously high research and development costs.”

“Inventors are unlikely to make such investments if they cannot prevent purchasers of living organisms containing their invention from using them to produce unlimited copies,” Monsanto states.

Bowman said Monsanto’s claim that its patent protection would be eviscerated should he win is “ridiculous.”

“Monsanto should not be able, just because they’ve got millions and millions of dollars to spend on legal fees, to try to terrify farmers into making them obey their agreements by massive force and threats,” Bowman said.

High court to hear farmer, Monsanto seed dispute

WASHINGTON » The Supreme Court agreed today to hear a dispute between a soybean farmer and Monsanto Co. over the company’s efforts to limit farmers’ use of its patented, genetically engineered Roundup Ready seeds.

The justices said they will hear an appeal from Indiana farmer Vernon Hugh Bowman, who is trying to fend off Monsanto’s lawsuit claiming Bowman made unauthorized use of the seeds.

Monsanto’s patented soybean seeds have been genetically engineered to resist its Roundup brand herbicide. When Roundup is sprayed on a field, the product will kill the weeds without harming the crop.

The Obama administration urged the court not to take the case and warned that the outcome could affect patents involving DNA molecules, nanotechnologies and other self-replicating technologies.

Monsanto has a policy that prohibits farmers from saving or reusing the seeds once the crop is grown, ensuring that farmers have to buy new seeds every year.

Bowman used the patented seeds, but also bought cheaper soybeans from a grain elevator and used those to plant a second crop. Most of the new soybeans also were resistant to weed killers, as they initially came from herbicide-resistant seeds, too. Bowman repeated the practice over eight years. Monsanto sued when it learned what he was doing.

The company has filed lawsuits around the country to enforce its policy against saving the seeds for the future.

Bowman’s appeal was among seven new cases the court added today to its calendar for argument during the winter.

The justices also will consider whether a government’s refusal to issue a development permit can amount to “taking” private property for which the owner must be paid.

British seed firm ‘linked to French E. coli outbreak’

Officials are investigating a possible link between seeds sold by a UK firm and an E. coli outbreak in France.

News agency AFP said 10 people have been affected by E. coli in Bordeaux.

It is thought a number of them had eaten rocket and mustard vegetable sprouts, believed to have been grown from seeds sold by Thompson and Morgan.

The Ipswich-based company told the BBC it had no evidence of a link. The Food Standards Agency (FSA) said no E. coli cases had been reported in the UK.

However, it has revised its guidance and is advising people not to eat raw sprouted seeds, including alfalfa, mung beans (or beansprouts) and fenugreek.

The agency said these should only be eaten if cooked until steaming hot throughout.

A spokeswoman for Thompson and Morgan said the company sold “hundreds of thousands of packets of these seeds” throughout France, the UK and other parts of Europe every year.

“We are very confident the problem is not with our seeds. People can still grow these seeds and use these seeds with absolute confidence,” she said.

“For such a small number of people to have been affected, it does suggest that the problem is perhaps in the local area, how the seeds have been handled or how they have been grown, rather than the actual seeds themselves.”