FMC and Ecology Center have teamed up and are excited to present the webinar Thinking Inside the Box- Making Healthy Food Accessible with Curbside/Drive-Thru (Contactless) Models at Farmers’ Markets During COVID-19.
Join us on September 3 at 12:30 PM ET to learn from 4 passionate and innovative farmer market managers who have implemented drive-thru/curbside/box programs in their communities. They’ll be sharing their challenges, successes along with the logistics, safety, and administrative aspect of implementing a program like this.
Click here to read the full webinar description, presenter bios, and register!
(808) 828-0685 x12
Advocating, educating, and driving action towards a sustainable Kaua’i.