milk – Page 2 – Hawaii Agriculture

August 6, 2009 General Ag News and Notes Post a Comment

HAWAII MONTHLY LIVESTOCK REVIEW

Here is the complete PDF file for the Hawaii Monthly Livestock Review Report.
CLICK HERE for Livestock Report
Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

“HAWAII MONTHLY LIVESTOCK REVIEW” reports are available on our website http://www.nass.usda.gov/hi/ and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.

Hawaii Monthly Livestock Review Partial Summary

June Egg Production Down 5 Percent
From A Year Ago

Hawaii egg production totaled 5.70 million (15,833 cases) in June 2009, down 5 percent from June 2008 due to a 3 percent decline in layers on hand and a 2 percent reduction in the rate of lay per 1,000 layers.

Cumulative egg production for the first half of 2009 totaled 34.80 million, down 7 percent from the same period a year ago.

Cattle Marketings Increased 3 Percent In June

Cattle marketings (sum of exports and local slaughter) totaled 3,900 head for June 2009, up 3 percent from May’s revised total of 3,800 head. Exports accounted for 77 percent of June’s total marketings with steers making up 53 percent of the exported cattle. Local slaughter totaled 900 head killed in June 2009, unchanged from May.

Cumulative cattle marketings for the first half of 2009 totaled 23,600 head, down 20 percent compared to the first six months of last year. Cattle exports were down 24 percent so far this year compared to last year while local slaughter was down 2 percent from a year ago.

December 5, 2008 General Ag News and Notes Post a Comment

Hawaii House Blog: Agriculture

The Rodney Dangerfield of the Economy

The room was packed, and the message came through loud and clear at the informational briefing this morning on the state of Hawaii’s agriculture industry. It was a joint meeting of the Committees on Agriculture and Water, Land & Ocean Resources.
The industry faces its more critical period ever, and without significant changes, agriculture as we know it, may cease to exist in Hawaii in the near future. Here are some of the highlights from the briefing:

Dean Okimoto – President of Hawaii Farm Bureau, Owner of Nalo Farms

Nalo Farms is at great risk. Okimoto has been working on an expansion project for a few years which he hopes to open on Monday. He has poured much of his savings into the project as he has had to pay off a loan with no incoming project revenue for the past 15 months. He says that it feels like he is losing business, not gaining business, and even the farm itself is not doing well.
The danger for the industry is that once we lose a farm, it never comes back. Nalo Farms is not alone. Several farms have closed in recent months. Part of the problem is that agriculture is like "the Rodney Dangerfield of the economy" – it gets no respect. In particular, Hawaii’s tourism industry is highly dependent on agriculture, but Okimoto believes that there is little recognition from the tourism industry, nor collaboration between the two industries.

Buddy Nobriga – President of Nobriga Ranch

Nobriga contends that the Hawaii Department of Agriculture is one of the smallest Ag Departments in the nation. The state needs a larger, stronger department that can help the farmers and ranchers. There are not enough inspectors to monitor the quality of imported milk. We don’t have strong relationships with the USDA. We don’t have the land to establish dairies.
We need agriculture in order to be sustainable. In a way, agriculture and farmers are like the "security" of the state.

Meredith Ching – Alexander and Baldwin (large landowner)

Large landowners face the same problems as small farms. The lack of rainfall in the past decade has had a cumulative effect on island crops. 2008 was the driest year over the past 85 years. In addition, the state has been in a prolonged drought for the past decade, with the past two years being exceptionally dry.

Yvonne Izu – Hawaii Farm Bureau, former state water commissioner

The legislature needs to amend the state water code law. The East Maui decision is a perfect example of how the water code does not support agriculture. This is one way the legislature can help farmers without spending money. Farmers do not have hope that agriculture can survive in this state.

Richard Ha – President, Hamakua Springs

The world has changed. He has had to lay off 20 workers recently. He says you can tell that farming is bad when fertilizer sales go down. Fertilizer sales have been going down since last spring. There is, however, an opportunity to use agricultural lands for energy crops. A bill passed last year allows farmers to finance loans for energy projects, although this may not be quite enough incentive to bring more people into farming.
He has a blog now. "These days, you gotta blog if you’re a farmer."

Eric Tanouye – Greenpoint Nursery
Tanouye’s 20-year-old son is in college and has said that he wants to work in the family business. This excites Tanouye because it would mean three generations working in the business. Tanouye is also the President of the Florists and Shippers Association and he has visited members across the state on all the islands. All of them face very difficult times. It is unprecedented.

Kylie Matsuda – Matsuda and Fukuyama Farms in Kahuku

She represents the 4th generation of farmers in Kahuku. She has a degree in Tourism Industry Management, but wanted to go back and be part of the family farm business. Her parents did not want her to do it, but she wanted to use her tourism expertise and expand the business into agri-tourism. She had to fight to get her job at the farm. She feels that farming can become viable again if you consider value-added products which will bring additional dollars.
For example, tourists can’t take home fresh fruits and vegetables, but they take back dried fruit, jams and jellies, and other products. There are also farm-related activities to market.
What can be done? Some suggestions:
*Clarify the state policy on water. The East Maui decision seemed to put farmers at a lower level of beneficiary than others. The water commission needs to understand the importance and value of the agriculture industry to the state.
*Provide tax credits for new farmers. Incent farmers to start farming.
*Support more farmers’ markets. It provides more revenue and forces farmers to interface with their market and the public, and through dialog, they can improve their product and have fun talking to people.
*Dean Okimoto summarized: He wanted to make it clear that the farmers are not looking to the legislature to solve all their problems. However, the legislature can be helpful in making other industries and the general public more aware that farming is critical to our state. Right now, tourism does not appreciate or support agriculture. Someone needs to hold their (tourism’s) feet to the fire in helping agriculture.
Chair Clift Tsuji and Chair Ken Ito expressed their appreciation to the farmers for coming today; they understood the gravity of the situation. They will be using the information from the briefing to propose legislation for the 2009 session.

Hawaii House Blog: Agriculture

October 4, 2007 General Ag News and Notes Post a Comment

Hawaii Monthly Livestock Review

Here is the PDF file for the *Hawaii Monthly Livestock Review *Report.

lvstk100207.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

“HAWAII MONTHLY LIVESTOCK REVIEW” reports are available on our website and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.

Hawaii Monthly Livestock Review

August Egg Production Down 17 Percent From A Year Ago
Hawaii egg production totaled 6.8 million (18,889 cases) in August 2007, down 17 percent from August 2006. The average number of layers on hand during August 2007 was estimated at 368,000, down fractionally from July 2007 and down 14 percent from August 2006. The average rate of lay during August 2007 was 1,848 per 100 layers (59.6 percent rate of lay), down 3 percent from August 2006.

August Cattle Marketings Up 12 Percent From 2006
Total cattle marketings for August 2007 is estimated at 3,800 head, up 12 percent from August 2006. Cumulative cattle marketings for the first eight months of 2007 totaled 35,500 head, down 2 percent from the same period a year ago.

August exports up 13 percent from a year ago
Exports of steers and heifers totaled 2,700 head in August 2007, up 13 percent from a year ago. Exports of steers totaled 1,100 head during August 2007, down 31 percent compared to a year ago. Total export of heifers increased in August 2007 to 1,600 head, double the amount of heifers exported a year ago. Cumulative exports of steers and heifers through August 2007 totaled 28,100 head, down 3 percent from the same period a year ago. Cumulative exports of steers for 2007 stands at 15,800 head, down 8 percent from 2006. Exports of heifers were 2 percent ahead of a year ago for the first seven months of 2007 at 12,200 head. Exports of other classes of cattle were not included.

Average live weight tops 430 pounds
The average live weight of steers and heifers exported from Hawaii in August 2007 was 433 pounds, up 4 percent from August 2006?s average live weight of 418 pounds.

Commercial Beef Production Down Fractionally From Year Ago
Hawaii commercial beef production (local slaughter) during August 2007 totaled 609,000 pounds, down fractionally from August 2006. Cumulative beef production (local slaughter) through August 2007 totaled 4.3 million pounds, up 4 percent from a year ago. Commercial kill totaled 1,100 head in August, up 10 percent from August 2006. Average live weight per head was 1,045 pounds in August 2007, down 6 percent from the average live weight per head in August 2006.

Commercial Pork Production Down 11 Percent
Hawaii commercial pork production during August 2007 totaled 298,000 pounds, down 11 percent from August 2006. Cumulative pork production for the first eight months of 2007 totaled 2.3 million pounds, down 10 percent from a year ago. Total hog kill was 1,900 head in August 2007, down 5 percent from a year ago. Average live weight per head was 209 pounds in August 2007, down 7 percent from the 224-pound average a year ago.

Milk Cows and Milk Production

August Milk Production Down 48 Percent From Year Ago
Hawaii?s dairy cows produced 2.5 million pounds of milk in August 2007, down 48 percent from a year ago. Cumulative milk production for the first eight months of 2007 totaled 26.8 million pounds, down 33 percent from the same period in 2006.

August?s Cow Herd Down 36 Percent From Year Ago
Hawaii?s cow herd, both dry and milking, numbered 2,700 head in August 2007, unchanged from July 2007 but down 36 percent from August 2006.

Milk Per Cow Decreases
Average milk per cow is estimated at 940 pounds for August 2007, down 18 percent from last August?s average of 1,145 pounds per cow.

Average Farm Prices

Livestock Farm Prices Generally Higher Than Year-ago Averages

Steers and heifers
The average dress weight farm price for steers and heifers is estimated at $1.00 per pound for August 2007, up half-a-cent from July and a penny per pound higher than a year ago.

Cows
The average dress weight farm price for cows is estimated at 54.0 cents per pound in August 2007, down a penny from July. The August average dress weight farm was identical to that of a year ago.

Market hogs
The average dress weight farm price for market hogs is estimated at $1.25 per pound for August 2007, unchanged from July 2007. Compared to a year ago, the dressed weight for market hogs was down 4.5 cents per pound this August.

Milk
The average farm price for milk was $29.90 per hundredweight during August 2007, unchanged from July 2007. Compared to a year ago, the August 2007 average farm price for milk was $3.50 per hundredweight higher.

Eggs
The average farm price for a dozen eggs was 98.0 cents in August 2007, down 7.0 cents from July 2007. Compared to a year ago, the average farm price for a dozen eggs was up 4.50 cents in August 2007.

Commercial red meat production for the United States totaled 4.33 billion pounds in August, up 2 percent from the 4.26 billion pounds produced in August 2006.

Beef production, at 2.45 billion pounds, was slightly above the previous year. Cattle slaughter totaled 3.13 million head, down slightly from August 2006. The average live weight was up 3 pounds from the previous year, at 1,279 pounds.

Veal production totaled 10.3 million pounds, 20 percent below August a year ago. Calf slaughter totaled 65,400 head, down 2 percent from August 2006. The average live weight was down 54 pounds from last year, at 268 pounds.

Pork production totaled 1.85 billion pounds, up 4 percent from the previous year. Hog kill totaled 9.39 million head, up 3 percent from August 2006. The average live weight was up 1 pound from the previous year, at 263 pounds.

Lamb and mutton production, at 14.7 million pounds, was up 1 percent from August 2006. Sheep slaughter totaled 227,500 head, slightly above last year. The average live weight was 129 pounds, unchanged from August a year ago.

U.S. egg production totaled 7.57 billion during August 2007, down 1 percent from last year. Production included 6.44 billion table eggs, and 1.13 billion hatching eggs, of which 1.07 billion were broiler-type and 65 million were egg-type. The total number of layers during August 2007 averaged 339 million, down 1 percent from last year. August egg production per 100 layers was 2,229 eggs, down slightly from August 2006.

All layers in the U.S. on September 1, 2007 totaled 339 million, down 1 percent from last year. The 339 million layers consisted of 281 million layers producing table or market type eggs, 55.9 million layers producing broilertype hatching eggs, and 2.73 million layers producing egg-type hatching eggs. Rate of lay per day on September 1, 2007, averaged 71.7 eggs per 100 layers, down 1 percent from September 1, 2006.

Excerpts from Livestock Slaughter (September 21, 2007) and Chickens and Eggs (September 21, 2007) releases.

Beef/cattle: Weather is still the dominant feature in the cattle/beef industry landscape. Some precipitation fell in the Southwest, Southeast, and Corn Belt, providing some relief for grain and hay crops and pastures. However, hay and other supplemental feeding continues in these areas, and beef cows continue to be sold as a result.

Pork/hogs: The fourth quarter pork export forecast was raised by 60 million pounds, following an announcement by a major U.S. packer of a sales agreement with China, to take place by December 2007. Total U.S. pork exports in 2007 are expected to be 2.97 billion pounds, about 0.8 percent lower than in 2006. U.S. pork exports next year are expected to be almost 3.1 billion pounds, or 3.8 percent above 2007. July 2007 exports to China and Hong Kong, combined, offset year-over-year declines in shipments to major U.S. foreign pork markets. Second-half production is expected to be about 11.1 billion pounds, about 3.4 percent above a year earlier, with live equivalent prices of 51-52 percent lean hogs expected to average between $50 and $51 per cwt in the third quarter, and $45 and $47 per hundredweight (cwt) in the fourth quarter. Commercial pork production next year is expected to be about 22.1 billion pounds, about 100 million pounds larger than forecast last month. The increased production forecast largely reflects revised expectations for U.S. swine imports from Canada, both in the second half of 2007 and in 2008.

Dairy: Domestic demand for dairy products, especially cheese, combined with global demand and tight world supplies, will keep milk and dairy product prices high this year and next. The upturn in milk production will moderate 2008 prices somewhat compared with 2007.

Poultry: Broiler meat production continues to slowly expand. The slow expansion and strengthening exports have allowed prices for most broiler products to remain considerably higher than in the previous year. The generally higher prices are expected to continue through the second half of 2007 and into 2008. Although turkey production and stocks of whole birds have been above a year earlier, prices for whole turkeys are expected to remain higher than the previous year through the third quarter. With a small laying flock and a strong export market, egg prices are expected to range from $1.14 to $1.15 per dozen at the wholesale level in the third quarter and to continue higher than the previous year in the fourth quarter.

September 13, 2007 General Ag News and Notes Post a Comment

HAWAII MONTHLY LIVESTOCK REVIEW

Here is the PDF file for the Hawaii Monthly Livestock Review Report.

lvstk091307.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

Hawaii Monthly Livestock Review

National Agricultural Statistics Service

September 13, 2007

In Cooperation with the Hawaii Department of Agriculture
Hawaii Field Office ? 1428 South King Street ? Honolulu, HI 96814-2512 ? 1-(800)-804-9514 ? www.nass.usda.gov

July Egg Production Down 19 Percent From A Year Ago
Hawaii egg production totaled 7.0 million (19,444 cases) in July 2007, down 19 percent from July 2006. The average number of layers on hand during July 2007 was estimated at 369,000, up fractionally from June 2007 and down 16 percent from July 2006. The average rate of lay during July 2007 was 1,897 per 100 layers (61.2 percent rate of lay), down 3 percent from July 2006.

Total Cattle Marketings and Exports

Cattle Marketings Up 31 Percent From 2006
Total cattle marketings for July 2007 is estimated at 3,800 head, up 31 percent from July 2006. Cumulative cattle marketings for the first seven months of 2007 totaled 31,700 head, down 3 percent from the same period a year ago.

Exports up 40 percent in July compared to year ago
Exports of steers and heifers totaled 2,800 head in July 2007, up 40 percent from a year ago. Exports of steers totaled 1,400 head during July 2007, up 17 percent compared to a year ago. Total export of heifers also increased in July 2007 compared to a year ago at 1,400 head, a 75 percent increase. Cumulative exports of steers and heifers through July 2007 totaled 25,300 head, down 5 percent from the same period a year ago. Cumulative exports of steers for 2007 stands at 14,700 head, down 5 percent from 2006. Exports of heifers were also down 5 percent for the first seven months of 2007 at 10,600 head. Exports of other classes of cattle were not included.

Average live weight up 2 percent
The average live weight of steers and heifers exported from Hawaii in July 2007 was 428 pounds, up 2 percent from July 2006?s average live weight of 420 pounds.

Cattle and Hogs Commercial Slaughter

Commercial Beef Production Down 4 Percent
Hawaii commercial beef production (local slaughter) during July 2007 totaled 516,000 pounds, down 4 percent from July 2006. Cumulative beef production (local slaughter) through July 2007 totaled 3.7 million pounds, up 5 percent from a year ago. Commercial kill totaled 900 head in July, unchanged from July 2006. Average live weight per head was 1,023 pounds in July 2007, down 4 percent from the average live weight per head in July 2006. Commercial Pork Production Down 10 Percent
Hawaii commercial pork production during July 2007 totaled 291,000 pounds, down 10 percent from July 2006. Cumulative pork production for the first seven months of 2007 totaled 2.0 million pounds, down 10 percent from a year ago. Total hog kill was 1,800 head in July 2007, down 5 percent from a year ago. Average live weight per head was 211 pounds in July 2007, down 9 percent from the 232-pound average a year ago.

Milk Cows and Milk Production

July Milk Production Down 48 Percent From Year Ago
Hawaii?s dairy cows produced 2.6 million pounds of milk in July 2007, down 48 percent from a year ago. Cumulative milk production for the first seven months of 2007 totaled 24.3 million pounds, down 31 percent from the same period in 2006.

July?s Cow Herd Down 37 Percent From Year Ago
Hawaii?s cow herd, both dry and milking, numbered 2,700 head in July 2007, unchanged from June 2007 and down 37 percent from July 2006.

Milk Per Cow Decreases
Average milk per cow is estimated at 1,000 pounds for July 2007, down 14 percent from last July?s average of 1,165 pounds per cow.

Average Farm Prices

Most July Livestock Prices Above Year-ago Averages

Steers and heifers
The average dress weight farm price for steers and heifers is estimated at 99.5 cents per pound for July 2007, up half-a-cent from June and 1.5 cents per pound higher than a year ago.

Cows
The average dress weight farm price for cows is estimated at 55.0 cents per pound in July 2007, unchanged from June. Compared to a year ago, the average dress weight farm price for cows was 3.0 cents per pound higher in July 2007.

Market hogs
The average dress weight farm price for market hogs is estimated at $1.25 per pound for July 2007, 8 cents per pound higher than June 2007. Compared to a year ago, the dressed weight for market hogs was down 5.0 cents per pound this July.

Milk
The average farm price for milk was $29.90 per hundredweight during July 2007, up $2.20 from June 2007. Compared to a year ago, the July 2007 average farm price for milk was $5.00 per hundredweight higher.

Eggs
The average farm price for a dozen eggs was $1.05 in July 2007, up 1 percent from June 2007. Compared to a year ago, the average farm price for a dozen eggs was up 8 percent in July.

U.S. Livestock Roundup

NASS

Commercial red meat production for the United States totaled 3.94 billion pounds in July, up 4 percent from the 3.79 billion pounds produced in July 2006.

Beef production, at 2.26 billion pounds, was 2 percent above the previous year. Cattle slaughter totaled 2.90 million head, up 2 percent from July 2006. The average live weight was down 4 pounds from the previous year, at 1,269 pounds.

Veal production totaled 10.7 million pounds, 5 percent below July a year ago. Calf slaughter totaled 62,600 head, up 8 percent from July 2006. The average live weight was down 36 pounds from last year, at 289 pounds.

Pork production totaled 1.66 billion pounds, up 7 percent from the previous year. Hog kill totaled 8.40 million head, up 7 percent from July 2006. The average live weight was up 1 pound from the previous year, at 264 pounds.

Lamb and mutton production, at 13.5 million pounds, was up 2 percent from July 2006. Sheep slaughter totaled 204,700 head, 1 percent above last year. The average live weight was 131 pounds, up 1 pound from July a year ago.

U.S. egg production totaled 7.57 billion during July 2007, down 1 percent from last year. Production included 6.44 billion table eggs, and 1.14 billion hatching eggs, of which 1.07 billion were broiler-type and 66 million were egg-type. The total number of layers during July 2007 averaged 339 million, down 1 percent from last year. July egg production per 100 layers was 2,234 eggs, down slightly from July 2006.

All layers in the U.S. on August 1, 2007 totaled 340 million, down slightly from last year. The 340 million layers consisted of 281 million layers producing table or market type eggs, 56.2 million layers producing broilertype hatching eggs, and 2.72 million layers producing egg-type hatching eggs. Rate of lay per day on August 1, 2007, averaged 72.1 eggs per 100 layers, up 1 percent from August 1, 2006.

Excerpts from Livestock Slaughter (August 24, 2007) and Chickens and Eggs (August 21, 2007) releases.

ERS – ECONOMIC RESEARCH SERVICE

Cattle/Beef: NASS? Cattle report showed virtually all July 1, 2007 inventories down from July 1, 2006. The report indicates that cattle inventory growth has stalled, at best, or peaked, at worst, for the cattle cycle that first expanded in 2005, up from a cyclical low cattle and calf inventory of 103.6 million head on July 1, 2004 (including a low total cow inventory of 42.4 million head). The last cycle with a short expansion phase occurred during the cycle that began from a low point on January 1, 1979, peaked in 1982 after only 3 years of cattle inventory expansion, and ended at a low point in 1990 after 8 years of liquidation. As a result, beef production could be below 26 billion pounds for 2008 and 2009, which would be slightly below 2007 production, and will depend on average dressed weights and breeding heifer retention.

Hogs and Pork: Third-quarter commercial pork production is expected to be almost 5.3 billion pounds, about 3.2 percent above third quarter last year. Thirdquarter prices of live equivalent 51-52 percent lean hogs are forecast to range between $50 and $52 per hundredweight (cwt). Pork exports in the first half of 2007 were 4 percent lower than a year ago.

Dairy: Global demand for dairy products, especially nonfat dry milk, butter, and whey, will likely keep prices high this year and next despite increased domestic production in 2008.

Poultry: After falling in the first and second quarters, broiler meat production is expected to increase on a year-over-year basis in the second half of 2007. Prices for broiler products are expected to moderate as production increases. Turkey meat production continues to grow, but strong domestic demand and exports have kept stocks low and prices above those of the previous year.

Sheep and Lamb: The USDA Sheep and Goats report released on July 20, 2007 indicated a decline in inventories. On July 1, 2007, the U.S. sheep and lamb inventory totaled 7.73 million head, down slightly from 2006, but still about 1 percent above the July 1, 2004 bottom. Slight inventory reductions were seen in all of the major categories: breeding sheep, market sheep, and replacement lambs. Heavier-than-normal liquidation continues to take place in Texas and New Mexico, the region hit by severe drought in 2006. Despite these declines, the 2007 lamb crop showed year-over-year increases.

Excerpt from Livestock, Dairy, & Poultry Outlook/LDP-M- 158/August 20, 2007 Economic Research Service, USDA.

August 9, 2007 General Ag News and Notes Post a Comment

Hawaii Monthly Livestock Review

Here is the PDF file for the *Hawaii Monthly Livestock Review *Report.

lvstk080907.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

Hawaii Monthly Livestock Review

June Egg Production Down 16 Percent From A Year Ago

Hawaii egg production totaled 6.9 million (19,167 cases) in June 2007, down 16 percent from June 2006. The average number of layers on hand during June 2007 was estimated at 368,000, up fractionally from May 2007 and down 17 percent from June 2006. The average rate of lay during June 2007 was 1,875 per 100 layers (62.5 percent rate of lay), up 2 percent from June 2006.

Total Cattle Marketings and Exports

June Cattle Marketings Down 30 Percent From 2006

Total cattle marketings for June 2007 is estimated at 4,000 head, down 30 percent from June 2006. Cumulative cattle marketings for the first six months of 2007 totaled 27,900 head, down 7 percent from the same period a year ago.

Exports down 38 percent from year ago

Exports of steers and heifers totaled 3,000 head in June 2007, down 38 percent from a year ago. Exports of steers totaled 1,800 head during June 2007, down 33 percent compared to a year ago. Total export of heifers also declined in June 2007 compared to a year ago at 1,200 head, a 43 percent decrease. Cumulative exports of steers and heifers through June 2007 totaled 22,500 head, down 9 percent from the same period a year ago. Cumulative exports of steers for 2007 stands at 13,300 head, down 7 percent from 2006. Exports of heifers showed a larger decrease through the first six months of 2007 at 9,200 head or down 12 percent from a year ago. Exports of other classes of cattle were not included.

July 14, 2007 General Ag News and Notes Post a Comment

The poison in Molokai soil

Molokai Times
By Alexandra Charles
7/12/2007 1:51:39 PM

Heptachlor, a toxic pesticide banned in the U.S. in 1988 and classified as a probable carcinogen by the Environmental Protection Agency, is likely to cause ill effects to human health if exposure to the chemical is in high doses and over a long period of time.

Studies of the pesticides’ effects have been limited to laboratory rodents. When fed high levels of heptachlor over a long period of time, the animals developed liver cancer. Several experts say it is reasonable to assume similar effects will occur in humans who are exposed to a high dose of heptachlor by drinking water or milk, inhaling air, or touching soil contaminated by the chemical.

“Pesticides by their nature are dangerous,” explained farmer Larry Jefts. “They are created to kill stuff or stop its growth.”

He added, “They may not be dangerous to you and me but they may be to some weeds and bugs. We want to be really careful, to follow rules, and to rely on science and not science fiction (when using pesticides on agricultural land).”

Research confirms pineapple companies contaminated the soil when using heptachlor to kill pests on crops. Of major concern is what impact such a regular agricultural practice in Hawaii during the late 1950s and early 1980s has on people today.

A problem arises from land use changes because when new residences are built on agricultural land that was contaminated by pesticides, homeowners are not told about the potential harmful impact to their health.

For instance, after the Hawaiian Homes Act was established in 1920, the federal government put 200,000 acres of Hawaiian land aside for homesteading by Hawaiians with 50 percent or more native blood. In Hoolehua, agricultural lots were established. It is unlikely that homesteaders were informed about what was put into the soil when the land was part of pineapple plantations.

Residents have a variety of suspicions and concerns regarding pesticides like heptachlor. One resident, who wanted to remain anonymous, said the number of infant gravesite markers in the north side of the Maunaloa cemetery took him aback. He pointed out that Maunaloa was once a pineapple town and said it was chilling for him to see how many children did not live more than a few days. Currently, it is difficult to uncover the cause of death for those buried in the cemetery.

The heptachlor-milk connection . . .

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The poison in Molokai soil