Local Lettuce with Certified Food Safety labeling?

Contributed by Alan Rudo

I’ve lost my confidence in buying local lettuce after purchasing a head of Romaine with a slug inside from a vendor at Pahoa’s Farmer’s Market this past Sunday. What really makes me angry was the labeling, which read, “Hamakua Springs:Certified Food Safety.” It wasn’t until, I went to wash the lettuce, that I discovered the slug inside the plastic wrapping. I am disgusted to think that I stored this deadly slug inside my refrigerator for even a few hours. Thankfully, I discovered the slug before anyone consumed the lettuce. I contacted the grower Hamakua Springs and told them how upset and disappointed I naturally am because rat-lung disease kills people. Their reply was more pathetic than I imagined, “We go to a lot of trouble trying to address the rat lungworm issue. I went to the community meeting at Kalapana Sea View Estate, about rat lungworm disease, in early 2009. We take this issue very seriously.” This was followed with an explanation on the rat-lung cycle and oh, yeah, “we’re sorry.” Here I’m trying to buy local, support the farmers and I get lettuce labeled, “Certified Food Safety,” which might have killed someone. Where is the oversight? Where are the inspectors? Why are they able to call their product “Certified Food Safety?

Persistent drought draining Big Island residents’ wallets

This year’s exceptional drought is driving up the cost of living in the Big Island’s parched Kau desert.

Many people in the Ocean View subdivisions live removed from the county water supply system, relying instead on rainwater catchment systems.

Trouble is, there’s been precious little rain.

So residents have been forced to replenish their catchment tanks more often, some paying up to $350 a month to have water hauled from the nearest fill station, 14 miles away in Naalehu.

The final phase of a $6 million project to bring county water to the area is slated to begin this month but is not scheduled for completion until next summer.

Ag development plan sessions scheduled | Hawaii247.org

MEDIA RELEASE

The public will have a final opportunity in late October and November to provide input into the 2009 County of Hawaii Agricultural Development Plan, being prepared for the Department of Research and Development by Agricon Hawaii LLC and The Kohala Center.

The Kohala Center is conducting islandwide listening sessions prior to finalizing the plan, which is intended to guide the revitalization of agriculture as a basis for the island’s economic development by focusing  on measures designed  to increase the production of food for local consumption and support the growth of export products.

The preliminary draft of the plan will be available for review by Oct. 10 at kohalacenter.org/agplan.html.

After the fall round of public sessions, The Kohala Center will incorporate public input and present the final draft to the county Department of Research and Development in early December.

In addition to attending a listening session, the public can provide suggestions and comments to Guy Kaulukukui, director of The Kohala Center’s Food Self-Reliance Program, at agplan@kohalacenter.org or 887-6411.

The sessions are 6-8 p.m. at the following dates and locations: