Hawaii Monthly Livestock Review

Here is the PDF file for the *Hawaii Monthly Livestock Review *Report.

lvstk080907.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

“HAWAII MONTHLY LIVESTOCK REVIEW” reports are available on our website http://www.nass.usda.gov/hi/ and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.

Hawaii Monthly Livestock Review

June Egg Production Down 16 Percent From A Year Ago

Hawaii egg production totaled 6.9 million (19,167 cases) in June 2007, down 16 percent from June 2006. The average number of layers on hand during June 2007 was estimated at 368,000, up fractionally from May 2007 and down 17 percent from June 2006. The average rate of lay during June 2007 was 1,875 per 100 layers (62.5 percent rate of lay), up 2 percent from June 2006.

Total Cattle Marketings and Exports

June Cattle Marketings Down 30 Percent From 2006

Total cattle marketings for June 2007 is estimated at 4,000 head, down 30 percent from June 2006. Cumulative cattle marketings for the first six months of 2007 totaled 27,900 head, down 7 percent from the same period a year ago.

Exports down 38 percent from year ago

Exports of steers and heifers totaled 3,000 head in June 2007, down 38 percent from a year ago. Exports of steers totaled 1,800 head during June 2007, down 33 percent compared to a year ago. Total export of heifers also declined in June 2007 compared to a year ago at 1,200 head, a 43 percent decrease. Cumulative exports of steers and heifers through June 2007 totaled 22,500 head, down 9 percent from the same period a year ago. Cumulative exports of steers for 2007 stands at 13,300 head, down 7 percent from 2006. Exports of heifers showed a larger decrease through the first six months of 2007 at 9,200 head or down 12 percent from a year ago. Exports of other classes of cattle were not included.

Hawaii Papayas Report

Here is the PDF file for the Hawaii Papayas Report.

papaya072307.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-
HAWAII PAPAYAS” reports are available on our website and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.

JUNE FRESH PAPAYA OUTPUT LOWER

Hawaii fresh papaya utilization is estimated at 2.1 million pounds for June 2007, 2 percent lower than May 2007 and June 2006. Output for the first half of the year totaled 13.0 million pounds, slightly higher than the same period last year.

Total in crop for June is estimated at 1,735, down 10 percent from March 2007 and 1 percent less than June 2006. Bearing acreage totaled 800 acres, 8 percent below March of this year and declining 47 percent from June of last year. Bearing acreage should increase as new acreage comes into production late summer or early fall.

June weather conditions continued warm and sunny with occasional showers. More rain would be beneficial towards growth and fruit development. Clear weather assisted in field operations and usual orchard maintenance.

Papaya growers are expected to receive an estimated 52.0 cents per pound for fresh fruit in June, 6 percent (3.0 cents) higher than May and 10 percent (4.9 cents) more than last June.

Hawaii Macadamia Nuts (Final Season Estimates)

Here is the PDF file for the *Hawaii Macadamia Nuts (Final Season Estimates)* Report.

mac-fin071307.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

“HAWAII MACADAMIA NUTS” reports are available on our website and also PRINTED twice a year. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $2 per year to all others.

Final Season Estimates Higher For 2006-2007 Crop Year
Hawaii?s 2006-07 end-of-season macadamia nut harvest is estimated at 58.0 million pounds net, wet-in-shell, up 4.0 million pounds from last season?s harvest, according to USDA, NASSHawaii Field Office. While not the highest on record, this season?s output matches the previous high set back during the 1997-98 crop year.

Weather for 2006 was mixed. Approximately six weeks of rainfall from late February thru March occurred statewide. For some macadamia nut orchards located in normally drier areas, the rainfall was welcome. However, macadamia nut orchards located in normally wet areas suffered lower output due to disease problems.

Early in the season, one large processor announced it would limit nut purchases from independent growers. Many growers have reported that the lack of an outlet to sell their nuts has been a problem and with lower nut prices, the crop has not been harvested by some growers. Some farmers have reportedly gone into other commodities due to the low prices being paid and the lack of an outlet to sell their nuts. Growers have also related that feral pigs were a problem in some areas. The feral pig problem has increased in some areas; probably due to growers leaving nuts on the ground and providing a food source for pigs which increased survival of offspring, lending itself to more pigs foraging for food.

Crop losses were estimated at 11.0 million pounds or 17 percent of the total crop. Immature nuts ranked as the highest cause of losses at nearly 38 percent followed by koa seed worm damage and moldy or rotten nut losses with 19 percent and 17 percent, respectively. Overall yields averaged 3,867 pounds per acre (net, wet-in-shell), 29 percent higher than the 2005-06 crop year.

Total acreage for 2006-07 decreased 1,300 acres to 17,000 acres while harvested area totaled 15,000 acres, a 3,000 acre decline from last season. The farm price for net, wet in-shell macadamia nuts averaged 67.0 cents per pound, 14.0 cents less than the 2005-06 average.

Crop Losses Measured By Processors Lower

Growers delivered an estimated 65.0 million pounds of macadamia nuts, wet-in-shell, to processors during the 2006-07 season. About 11 percent of the harvest was culled, resulting in 58.0 million pounds net, wet in-shell. The equivalent gross weight of losses, after adjusting for what would be the expected weight before the damage, was 11.0 million pounds, 11 percent less than last season?s revised estimates. Losses from nut immaturity ranked at the top with just under 38 percent of the total losses. Koa seed worm damage was the second most common type of loss at 19 percent, followed by losses from moldy or rotten nuts at 17 percent. Macadamia nut losses shown in this report include only those culled by processors and do not include losses that were culled at the farm before delivery.

U.S Nut Production Up 9 Percent, Value Down 17 Percent

The 2006 U.S nut production is estimated at 1.59 million tons (in-shell basis), 9 percent greater than a year earlier. The almond crop is 953,000 tons, up 23 percent from 2005. Walnut production in 2006, at 346,000 tons, is down 3 percent from the previous year. The pistachio crop is 119,000 tons, 16 percent smaller than 2005. Pecan production in 2006 totals 103,150 tons, a 26 percent drop from 2005. The hazelnut crop, at 43,000 tons, is 56 percent larger than the previous year. Macadamia production is 29,000 tons, up 7 percent.

The 2006 U.S. value of utilized nut production is estimated at 3.45 billion dollars, down 17 percent from the 2005 value. The almond crop is valued at 2.04 billion dollars, 19 percent less than 2005. Walnuts are valued at 554 million dollars, 1 percent less than 2005. Pistachio value for 2006, at 455 million dollars, is 22 percent less than last year. The value of the pecan crop decreased 21 percent to 321 million dollars. Hazelnut value, at 46.4 million dollars, is 25 percent below last year. The macadamia crop is valued at 38.9 million dollars, down 11 percent.

Hawaii Monthly Livestock Review

Here is the PDF file for the *Hawaii Monthly Livestock Review* Report.

lvstk071207.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

HAWAII MONTHLY LIVESTOCK REVIEW” reports are available on our website http://www.nass.usda.gov/hi/ and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.

May Egg Production Down 17 Percent From A Year Ago
Hawaii egg production totaled 6.9 million (19,167 cases) in May 2007, down 17 percent from May 2006. The average number of layers on hand during May 2007 was estimated at 367,000, down 3 percent from April 2007 and down 18 percent from May 2006. The average rate of lay during May 2007 was 1,880 per 100 layers (60.6 percent rate of lay), up 1 percent from May 2006

May Cattle Marketings Up 10 Percent From 2006
Total cattle marketings for May 2007 is estimated at 7,500 head, up 10 percent from May 2006. Cumulative cattle marketings for 2007 through May totaled 24,000 head, down 1 percent from the same period a year ago.

May exports up 12 percent from year ago
Exports of steers and heifers totaled 6,500 head in May 2007, up 12 percent from a year ago. Exports of steers totaled 3,900 head during May 2007, 3 percent higher than a year ago. Total export of heifers was also higher in May 2007 compared to a year ago at 2,600 head, a 30 percent increase. Cumulative exports for 2007 totaled 19,500 head of steers and heifers through May, down 2 percent from the same period a year ago. Cumulative exports of steers for 2007 stands at 11,500 head, down 1 percent from 2006. Exports of heifers showed a larger decrease through the first five months of 2007 at 8,000 head or down 4 percent from a year ago. Exports of other classes of cattle were not included.

Average live weight up 2 percent
The average live weight of steers and heifers exported from Hawaii in May 2007 was 418 pounds, up 2 percent from May 2006?s average live weight of 412 pounds.

Commercial Beef Production Up 5 Percent
Hawaii commercial beef production (local slaughter) during May 2007 totaled 582,000 pounds, up 5 percent from May 2006. Cumulative beef production (local slaughter) through May 2007 totaled 2.6 million pounds, up 7 percent from a year ago. Commercial kill totaled 1,000 head in May, unchanged from May 2006. Average live weight per head was 1,085 pounds in May 2007, up 6 percent from the average live weight per head in May 2006.

Commercial Pork Production Down 5 Percent
Hawaii commercial pork production during May 2007 totaled 316,000 pounds, down 5 percent from May 2006. Cumulative pork production for the first five months of 2007 totaled 1.4 million pounds, down 7 percent from a year ago. Total hog kill was 1,900 head in May 2007, down 5 percent from a year ago. Average live weight per head was 219 pounds in May 2007, down 4 percent from the 227-pound average a year ago.

May Milk Production Down 35 Percent From Year Ago
Hawaii?s dairy cows produced 3.3 million pounds of milk in May 2007, down 35 percent from a year ago. Cumulative milk production for the first five months of 2007 totaled 18.9 million pounds, down 25 percent from the same period in 2006.

May?s Cow Herd Down 26 Percent From Year Ago
Hawaii?s cow herd, both dry and milking, numbered 3,200 head in May 2007, unchanged from April 2007 but down 26 percent from May 2006. Average milk per cow is estimated at 1,020 pounds for May 2007, down 14 percent from last May?s average of 1,185 pounds per cow.

Average Farm Prices

Most Livestock Prices Remain Higher Than Year-ago Averages

Steers and heifers
The average dress weight farm price for steers and heifers is estimated at 99.0 cents per pound for May 2007, down 1 percent from April 2007 but unchanged compared to a year ago.

Cows
The average dress weight farm price for cows is estimated at 55.0 cents per pound in May 2007, up 2 percent from April. Compared to a year ago, the average dress weight farm price for cows was up a penny from May 2006.

Market hogs
The average dress weight farm price for market hogs is estimated at $1.17 per pound for May 2007, down 2 percent from April 2007. Compared to a year ago, the dressed weight for market hogs was down 8 percent this May.

Milk
The average farm price for milk was $27.40 per hundredweight during May 2007, up 1 percent from April 2007. Compared to a year ago, the May 2007 average farm price for milk was 10 percent higher.

Eggs
The average farm price for a dozen eggs was $1.12 in May 2007, up 2 percent from April 2007 and 14 percent higher than a year ago.

Hawaii Papayas Report

Here is the PDF file for the Hawaii Papayas Report.
papaya062007.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

“HAWAII PAPAYAS” reports are available on our website http://www.nass.usda.gov/hi/ and also PRINTED monthly. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $4 per year to all others.

MAY FRESH PAPAYA UP FROM LAST YEAR

Hawaii fresh papaya utilization is estimated at 2.1 million pounds for May 2007, down 6 percent from April 2007, but up 18 percent from May 2006. Year-to-date utilization at 11.0 million pounds was 1 percent above the same period last year.

Sunny and dry conditions prevailed in May. Orchards benefited from warm temperatures and longer day lengths. Irrigation was stepped up to replenish low soil moisture levels. Orchards with irrigation made good progress. Fields depending upon natural rainfall, especially plantings grown in porous rocky conditions, experienced slower growth and fruit development. Fungus outbreaks were limited with drier weather. Insects, papaya ringspot virus, and wild pig damage remained concerns for some growers.

Papaya growers are expected to receive an estimated 49.0 cents per pound for fresh fruit in May, 2 percent (1.0 cent) higher than April, but 16 percent lower than (9.0 cents) May a year ago.

Hawaii Guavas Report.

Here is the PDF file for the annual Hawaii Guavas Report.
guava061907.pdf

Please visit the website for more information: http://www.nass.usda.gov/hi/

————————————————————-
Contact Information:
Mark E. Hudson, Director
USDA NASS Hawaii Field Office
1421 South King Street
Honolulu, HI 96814-2512

Office: (808) 973-9588 / (800) 804-9514
Fax: (808) 973-2909
————————————————————-

“HAWAII Guavas” reports are available on our website and also PRINTED annually. Subscriptions for PRINTED copies are free to those persons who report agricultural data to NASS (upon request) and available for $2 per year to all others.

2006 GUAVA OUTPUT LOWER

HAWAII?S 2006 UTILIZED GUAVA PRODUCTION WAS PEGGED AT 7.4 MILLION POUNDS, 9 percent lower than 2005, according to USDA, NASS, Hawaii Field Office. Weather conditions were mixed for guava production during 2006. Six weeks of heavy rainfall from late February thru March resulted in slow fruit maturation in many orchards. Field operations were curtailed during the wet weather.

ACREAGE DEVOTED TO GUAVA PRODUCTION TOTALED 575 ACRES, 14 percent less than the previous year. Harvested area was estimated at 365 acres, 41 percent fewer than 2005. The average farm price for fruit utilized mainly for processing was estimated at 14.2 cents per pound, 2 percent (0.3 cent) more than the previous year. Statewide farm value totaled $1.1 million, 7 percent lower than 2005.

U.S. IMPORTS OF SELECTED GUAVA PRODUCTS IN 2006 were mixed from a year ago (see page 4). Guava paste and puree were down 19 percent to 7.7 million pounds (3,514 metric tons). Brazil, accounted for nearly 44 percent of the paste and puree imports.

Prepared or preserved guava imports increased 5 percent from the previous year to 14 million pounds (6,346 metric tons). Ecuador and Dominican Republic supplied over 50 percent of these imports into the U.S.

Imports of guava jam were up 13 percent to 2.0 million pounds (913 metric tons). Costa Rica and Brazil accounted for 79 percent of the guava jam total.